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Best Pizzerias in Mountlake Terrace

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6 restaurants available nearby

A photo of Epulo Bistro restaurant
4.7
Exceptional(2724)
Price: Expensive
• Pizzeria • Edmonds
Booked 22 times today
Epulo Bistro in downtown Edmonds is a delightful gem for Mediterranean cuisine lovers. Known for its "creative and traditional cooking practices," the bistro offers a vibrant blend of seasonal Northwest ingredients with Mediterranean flair. Guests rave about the "delicious and remarkable" dishes, from the grilled octopus to the fig & bleu pizza, highlighting the authentic Mediterranean flavors that shine through in every bite. The warm, welcoming atmosphere and exceptional service make diners feel like family, as one reviewer noted, "Dining at Epulo is WAY more than just a meal - it’s a GREAT experience." Embrace the Mediterranean at Epulo Bistro!
A photo of Serious Pie - Totem Lake restaurant
4.7
Exceptional(5)
Price: Moderate
• Pizzeria • Kirkland
Booked 1 time today
Tom douglas’ serious pie, a pizzeria with a bread baker’s soul is located in downtown seattle, ballard, and totem lake. we’re here to serve up delicious salads, and our famous pizzas with blistered crusts, light textured but with just enough structure and bite. our attentiveness to each pizza in the 600-degree stone-encased apple wood-burning oven preserves the character of house-made charcuterie and artisan cheeses from around the world.
A photo of Mamma Melina restaurant
4.8
Exceptional(2401)
Price: Moderate
• Pizzeria • U Village / U District
Booked 25 times today
Mamma Melina in Seattle's U Village is a haven for authentic Pizzeria cuisine, where "delicious pizzas" are crafted with passion and precision. The restaurant is celebrated for its "phenomenal" food, consistently earning praise for its fresh ingredients and outstanding service. Patrons rave about the "delicious and food came out fast," highlighting the perfect balance of flavors in every bite. Whether enjoying a casual lunch or a special dinner occasion, guests are treated to a delightful experience that never disappoints. With a welcoming atmosphere and a focus on quality, Mamma Melina promises an unforgettable dining experience for pizza lovers.
A photo of Johnny Mo's Pizzeria restaurant
4.7
Exceptional(72)
Price: Moderate
• Pizzeria • Lake Union / Eastlake
Johnny Mo’s is more than a pizzeria. It’s a dream of two friends, John & Mo, who wanted to create a place where friends gather, families reunite, and everyday moments get celebrated. Our restaurant is born out of a lifelong friendship. We believe in treasuring our blessings, expanding our circles, and always pulling up another chair. Whether your pizza style is thin crust New York or deep dish Chicago, we hope our fresh ingredients dance in your mouth.
A photo of Stoneburner restaurant
4.8
Exceptional(1712)
Price: Moderate
• Pizzeria • Ballard / Fremont
Booked 16 times today
Stoneburner in Ballard, Seattle, is a beacon of exceptional Vegetarian cuisine, blending the rich flavors of the Mediterranean with the fresh produce of the Pacific Northwest. Diners rave about the restaurant's "phenomenal" dishes, crafted meticulously with high-quality ingredients and served with a flair that is both authentic and innovative. The stone hearth cooking method infuses each dish with a unique, rustic charm, making every meal memorable. Guests frequently highlight the inviting ambiance and top-notch service, with one review noting, "From the moment we arrived, the restaurant exceeded our expectations." Stoneburner promises a delightful vegetarian experience that keeps patrons returning for more.
A photo of Serious Pie - Ballard restaurant
4.8
Exceptional(6)
Price: Moderate
• Pizzeria • Ballard / Fremont
Booked 1 time today
Tom Douglas’ serious pie, a pizzeria with a bread baker’s soul is located in downtown seattle, ballard, and totem lake. we’re here to serve up delicious salads, and our famous pizzas with blistered crusts, light textured but with just enough structure and bite. our attentiveness to each pizza in the 600-degree stone-encased apple wood-burning oven preserves the character of house-made charcuterie and artisan cheeses from around the world.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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