Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Prime Rib Restaurants in East Los Angeles

Price
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

7 restaurants available nearby

A photo of Stevens Steak & Seafood House restaurant
4.4
Awesome(727)
Price: Moderate
• Prime rib • Commerce
Booked 41 times today
Stevens Steak & Seafood House in Commerce is a celebrated destination not only for its delectable steaks but also for its vibrant bar and lounge scene, which has become a cornerstone of the local nightlife. The lounge at Stevens is renowned for its energetic salsa and bachata nights, providing an authentic Latin vibe that patrons rave about. As one reviewer exclaims, “Steven's remains my favorite place to dance bachata in LA. The venue is spacious, DJs are fun, and instructors are informative and helpful.” The bar service matches the lively atmosphere, with friendly staff and an impressive selection of beverages that keep the energy high and the nights unforgettable. This place is a must-visit for anyone looking to enjoy great drinks and lively dance in a welcoming environment.
A photo of Tam O'Shanter restaurant
4.5
Awesome(7637)
Price: Moderate
• Prime rib • Los Feliz
Booked 44 times today
Nestled in the charming neighborhood of Los Feliz, Los Angeles, Tam O'Shanter is a treasure trove of Continental cuisine, delighting patrons since 1922 with its warm, inviting atmosphere and a menu rich in tradition. Celebrated for its exceptional prime rib, which guests describe as "super tender and flavorful," it stands as a testament to the restaurant's commitment to quality. A recurring favorite among locals, its dishes like the "fabulous duck wings appetizer" and "excellent roast beef and steaks" highlight the authentic, well-executed Continental fare. As one reviewer raves, the experience is always "absolutely amazing," making Tam O'Shanter a must-visit for those seeking an authentic taste of Continental cuisine in an iconic setting.
A photo of La Boucherie restaurant
4.6
Exceptional(1329)
Price: Very Expensive
• Prime rib • Downtown
Booked 13 times today
La Boucherie in Downtown Los Angeles offers an unparalleled seafood dining experience that merges sophistication with breathtaking views from the 71st floor. Patrons rave about the "tender, well-marinated Spanish Octopus" and the "incredibly fresh seared scallops" that perfectly complement the delicate pasta and vibrant tomato sauce. With its extensive, award-winning wine list and a panorama that captivates the essence of the city, La Boucherie ensures each meal is as visually stunning as it is delicious. Reviewers consistently highlight not just the food but the overall ambiance, making it a top destination for those seeking a memorable seafood meal. As one diner put it, the place provides "amazing service and amazing views," making every visit spectacular.
A photo of LA Prime at The Westin Bonaventure Hotel restaurant
4.7
Exceptional(2929)
Price: Very Expensive
• Prime rib • Downtown
Booked 21 times today
At LA Prime in the heart of Downtown Los Angeles, the seafood is not just fresh; it's an experience! Known for its "freshest seafood," this esteemed restaurant serves up delicacies like the "Maine Lobster Three-Pound," which can be enjoyed poached or thermidor style. Guests rave about the "excellent salmon & shrimp" and consistently highlight the authentic and high-quality seafood offerings. One reviewer exclaimed, "The food speaks for itself," underscoring the restaurant's commitment to exceptional seafood. With its breathtaking views and top-notch service, LA Prime stands out as a premier destination for seafood lovers looking for an unforgettable dining experience in the City of Angels.
A photo of Alexander's Steakhouse - Pasadena restaurant
4.8
Exceptional(2264)
Price: Very Expensive
• Prime rib • Pasadena
Booked 22 times today
Alexander's Steakhouse in Pasadena offers an exceptional dining experience that sets it apart as a premier destination for steak enthusiasts. Diners rave about its "perfectly balanced flavors" and "impeccable food," highlighting dishes like the blackened Szechuan numbing spice steak and the Australian wagyu bone-in ribeye. The restaurant's commitment to quality is evident in its carefully curated menu, which includes dry-aged steaks and a variety of Wagyu options, attracting patrons who appreciate the "sublime" culinary craftsmanship. The full bar and extensive wine list complement the dining experience, making every visit memorable. Guests consistently praise the "stellar service," describing the staff as "warm" and "attentive," ensuring that each meal is not just eaten but celebrated.
A photo of Bourbon Steak Los Angeles restaurant
4.8
Exceptional(1548)
Price: Very Expensive
• Prime rib • Glendale
Booked 14 times today
Bourbon Steak Los Angeles, nestled in Glendale, is a beacon of Contemporary American cuisine, where Chef Michael Mina’s vision comes to life. Celebrated for its “out of this world” steaks and vibrant atmosphere, this establishment marries classic steakhouse traditions with modern flair. The signature Lobster Pot Pie and hickory wood grilled steaks are just the beginning of a menu that dazzles and delights. Guests rave about the “exceptional service” and “phenomenal food,” consistently confirming that Bourbon Steak is a place where every meal is a special occasion. Whether it's the live music, tableside service, or the meticulously crafted libations at the Piano Bar, each detail adds to an unforgettable dining experience. As one patron put it, it's “always a special experience,” making it a must-visit for those seeking the pinnacle of Contemporary American dining in Los Angeles.
A photo of Maison Kasai at Level 8 restaurant
4.3
Awesome(85)
Price: Expensive
• Prime rib • Downtown
An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo