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Best Prime Rib Restaurants in Temple Terrace

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3 restaurants available nearby

A photo of Malio's Prime restaurant
4.8
Exceptional(2457)
Price: Very Expensive
• Prime rib • Tampa
Booked 43 times today
Nestled in the vibrant heart of Tampa, Malio's Prime is a treasure trove of authentic Italian cuisine, renowned for its impeccable standards and culinary excellence. Celebrated for its "always excellent" food and "top notch" service, this family-owned gem offers a dining experience that never disappoints. Guests rave about the "delicious" steak and lobster, while the pasta dishes are equally praised, such as the "excellent Pasta de Mare" enjoyed by a satisfied diner. The ambiance is described as "moody" yet "classy," perfect for any occasion, from romantic dinners to celebratory gatherings. Malio's Prime consistently delivers an exceptional Italian feast, making every meal memorable with their "spectacular" service and "phenomenal" meals, as diners eagerly share in glowing reviews.
A photo of Stonewood Grill & Tavern - Tampa Palms restaurant
4.7
Exceptional(2301)
Price: Moderate
• Prime rib • New Tampa
Booked 26 times today
Stonewood Grill & Tavern in New Tampa is celebrated for its exceptional seafood, where only the freshest selections make it to your plate. Renowned for its oak-grilled technique, the restaurant enhances the natural flavors of its seafood, ensuring each dish is a masterpiece. As one reviewer raved, the "Salmon is perfectly cooked and so good," and another highlighted the "Chilean seabass with a pesto sauce and grilled asparagus" as an unforgettable choice. Complimented by an innovative wine list and exceptional service, Stonewood Grill & Tavern promises not just a meal but a culinary delight, making it a must-visit for seafood lovers in Tampa.
A photo of Iavarone's Steakhouse and Italian Grill restaurant
4.9
Exceptional(10)
Price: Expensive
• Prime rib • Tampa
Booked 28 times today
Iavarone's Steakhouse and Italian Grill in Tampa, Florida is a family restaurant with a diverse menu. A traditional steak house with a unique Italian flare. All of the beef here is from grain-fed cows in the Midwest. It's carefully aged USDA Choice and is kept in-house at least four to six days before being served. Since 1948, Iavarone's Steakhouse and Italian Grill has offered guests an extensive selection of steaks like the NY strip, 12-oz. rib eye bone-in, 12-oz. T-bone and the filet mignon. Other popular options at Iavarone's Steakhouse and Italian Grill include the rack of lamb, veal scaloppine, chicken scallopine, calamari, shrimp picatta and the sushi-grade ahi tuna.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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