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Best Scottish Restaurants in Chancery Lane

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22 restaurants available nearby

A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4082)
Price: Very Expensive
• Scottish • Farringdon
Booked 46 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Hawksmoor Spitalfields restaurant
4.6
Exceptional(7157)
Price: Expensive
• Scottish • Shoreditch
Booked 103 times today
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
A photo of The Cinnamon Club restaurant
4.6
Exceptional(7333)
Price: Very Expensive
• Scottish • St. James's
Booked 71 times today
Nestled in the historic Old Westminster Library in St. James's, London, The Cinnamon Club stands out as a beacon of Indian cuisine. With its unique setting complete with books lining the walls, this multiple award-winning restaurant offers a sumptuous array of dishes crafted by a talented team led by chefs Vivek Singh, Rakesh Nair, and Master Chef PD Khan. Celebrating British ingredients with an Indian spice flair, the restaurant has garnered rave reviews for its exceptional tasting menus and seasonal offerings. One reviewer exclaimed, "The entire dining experience was fabulous! We celebrated a Birthday and Saif was a great server all night! Highly recommend!" Whether it’s the aromatic pigeon starter, the rich prawn main course, or the innovative vegan options, each dish is a testament to the chefs' expertise and creativity. The Cinnamon Club is not just a meal; it’s a culinary journey worth experiencing.
A photo of Langan's Brasserie restaurant
4.8
Exceptional(4102)
Price: Very Expensive
• Scottish • Mayfair
Booked 3 times today
Langan's Brasserie in Mayfair, London, is a beacon of English culinary excellence. Since its revival in November 2021 under the stewardship of Graziano Arricale and James Hitchen, it has reestablished itself as a cornerstone of London's dining scene. Celebrated for its "amazing food and service" and an atmosphere that blends the elegance of the roaring twenties with modern flair, Langan's offers an unparalleled English dining experience. Guests rave about the authenticity and quality of the cuisine, noting the "exceptional" classic English dishes that continue to impress both locals and visitors alike. Whether it's the praised Beef Wellington or the finely-crafted cocktails, every detail at Langan's underscores its commitment to excellence in English cuisine. As one diner put it, "It’s not cheap but you get what you pay for. Great food and service."
A photo of Harrys Bar & Dining Room EC4 restaurant
4.7
Exceptional(295)
Price: Expensive
• Scottish • Bank
Booked 16 times today
Nestled in the historic cobbled lanes of Bank, London, Harry's Bar & Dining Room EC4 is a celebrated haven for European cuisine enthusiasts. This quaint gem offers an exquisite selection of British/Modern European dishes, with patrons raving about the "new season English asparagus" and the "Asian glazed duck leg." It's not just the food that gets high marks; the ambiance and service are consistently praised. Guests describe it as the "best dining experience in the City" where the "service is exemplary" and the atmosphere "lovely old-style Square Mile." Whether it's the "char-grilled Scottish fillet steaks" or the delicate "Mediterranean fish stew," Harry’s commitment to quality and freshness stands out, making every meal a delightful encounter.
A photo of Goodman City restaurant
4.7
Exceptional(1188)
Price: Very Expensive
• Scottish • Bank
Goodman City, nestled in the heart of London near the Bank of England, is a culinary gem for American cuisine enthusiasts, particularly those with a penchant for exceptional steak. Renowned for its "uniquely British interpretation of a New York grill," Goodman City offers an array of prime cuts from prestigious sources such as USDA corn-fed herds and Scottish beef, all expertly matured in their on-site dry-ageing room. This meticulous process enhances the flavors that are then perfectly seared over charcoal, creating a "fabulously smoky flavor" that diners rave about. Coupled with one of London's most extensive collections of American red wines, Goodman City provides a match made in carnivore heaven. Patrons consistently praise the high-quality steaks, describing them as "the best I've had in London," and applaud the outstanding service that makes every visit memorable. Whether it's the "excellent meal" or the "superb food," Goodman City stands out as a top destination for anyone seeking the finest in American dining in London.
A photo of The Botanist restaurant
4.1
Excellent(1251)
Price: Expensive
• Scottish • Chelsea
Booked 4 times today
At The Botanist in Chelsea, London, diners experience the pinnacle of French cuisine with a touch of seasonal British flair. Nestled in the chic Sloane Square, this stylish venue dazzles with a vibrant atmosphere, described as "both elegant and welcoming" by satisfied patrons. Guests rave about the authentically French dishes, such as the "excellent steak tartare" and the "perfectly cooked lemon sole," which showcase the restaurant's commitment to freshness and quality. The extensive wine and cocktail list complements every meal, ensuring a sophisticated dining experience. Reviewers consistently highlight the exceptional service, particularly praising staff members like Angelina for their attentiveness. The Botanist is highly recommended for anyone seeking a slice of France in the heart of London.
A photo of Origin City restaurant
4.7
Exceptional(4)
Price: Very Expensive
• Scottish • Farringdon
Booked 4 times today
Origin City in Farringdon, London, is a culinary gem that epitomizes the essence of farm-to-table dining. This family-owned establishment, led by the seasoned Executive Chef Graham Chatham, offers an authentic "pasture to plate" experience that dazzles diners with its commitment to "great taste, no waste." Emphasizing British cuisine with a unique twist, Origin City serves up dishes that celebrate every part of the animal. The in-house butchering ensures unparalleled freshness and quality, earning rave reviews such as "Absolutely amazing!! Would recommend to anyone and everyone" and "The food was incredible and the vegetarian options were excellent!" Origin City not only promises a memorable dining experience with its innovative menu but also a warm, inviting ambiance that makes every visit special. A must-visit for those seeking a true farm-to-table experience in London.
A photo of Refuel Restaurant at The Soho Hotel restaurant
4.5
Awesome(2723)
Price: Expensive
• Scottish • Soho
Booked 9 times today
Refuel Restaurant at The Soho Hotel in London's vibrant Soho neighborhood is a gem for Modern European cuisine enthusiasts. Praised for its "gastronomic" food and "platinum" service, Refuel offers an exquisite dining experience. The menu, featuring Modern British and European dishes, shines with specialties like ChalkStream trout with Veronique sauce and Roast scallops with 'nduja and orange butter. Guests rave about the "perfect" pre-theatre dinner and the "incredible" quality of the afternoon tea, highlighting the soft, fresh sandwiches and delightful desserts. With its stylish ambiance and consistently exceptional service, Refuel is highly recommended for a truly sophisticated and delicious European dining adventure.
A photo of Trinity restaurant
4.9
Exceptional(3542)
Price: Very Expensive
• Scottish • Clapham
Booked 21 times today
Nestled in the charming neighborhood of Clapham, London, Trinity is a jewel of European cuisine that consistently impresses with its sophisticated yet approachable culinary delights. Since its re-opening in 2015, Trinity has been synonymous with excellence, offering diners a clear view into the bustling open-plan kitchen and a menu that brilliantly interprets classic European dishes. Patrons rave about the "spectacular food, excellent wine, and very polished service," highlighting dishes like the "exquisite Angou pigeon and the tart tatin with armagnac and prune ice cream." The attentive and friendly staff further enhance the dining experience, making Trinity an outstanding choice for any occasion. With glowing reviews and a commitment to quality, it's clear why Trinity remains a top destination for European dining in London.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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