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Meilleurs restaurants de Fruits De Mer à Mexico City

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112 restaurants disponibles à proximité

Une photo du restaurant Caracol de Mar
4.6
Exceptionnel(247)
Prix : très cher
• Seafood • Condesa / Roma
Réservée 28 fois aujourd'hui
Caracol de Mar is sea and countryside cuisine.A restaurant focused on ingredients, the simplicity of the countryside, and the freshness of the coast. In this contemporary-designed space, the sea is the center from which everything is interpreted, with the goal of highlighting the pure flavor of the ingredients.
Une photo du restaurant Cabuya Rooftop
4.4
Génial(138)
Prix : cher
• Seafood • Condesa / Roma
Réservée 16 fois aujourd'hui
Cabuya Rooftop:El anteriormente conocido Conjunto Aristos, ahora llamado i421 fue una de las primeras propiedades en crear espacios que hoy conocemos como rooftop, es por esto que Andaz creó un lugar digno para honrarlo. Cabuya Rooftop, la terraza más alta de la zona, un ambiente bohemio y con una vista espectacular a toda la ciudad. Ubicado en el piso 17, con una piscina descubierta e increíbles vistas a toda la ciudad, es el lugar ideal para pasar un tiempo con los amigos, coctelería de autor influenciada en el tequila y mezcal, con un menú inspirado en la gastronomía de Mar y tendencias de la Riviera Maya, son la combinación perfecta para disfrutar de los mejores beats y la atmósfera más chill & classy que se tendrá en la Condesa.
Une photo du restaurant Cabuya Garden
4.3
Génial(1)
Prix : très cher
• Seafood • Condesa / Roma
Réservée 1 fois aujourd'hui
Deléitese con nuestro desayuno y brunch dominical en Pórtico. Ubicado en el patio principal de Andaz Mexico City Condesa es el lugar perfecto para comenzar el día y disfrutar una mañana soleada. Al caer el sol, transforme sus noches en momentos inolvidables en este espacio, perfecto para celebraciones y eventos privados. Vivir de forma extraordinaria es una garantía en Andaz.
Une photo du restaurant Contramar
4.7
Exceptionnel(873)
Prix : très cher
• Seafood • Condesa / Roma
Réservée 4 fois aujourd'hui
Restaurante de pescados y mariscos en la colonia Roma.
Une photo du restaurant Entremar
4.7
Exceptionnel(1195)
Prix : très cher
• Seafood • Polanco/Nueva Anzures
Réservée 78 fois aujourd'hui
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
Une photo du restaurant La Docena - Polanco
4.5
Génial(510)
Prix : très cher
• Seafood • Polanco/Nueva Anzures
Réservée 18 fois aujourd'hui
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.
Une photo du restaurant AGUA Y SAL CEBICHERIA
4.7
Exceptionnel(985)
Prix : cher
• Seafood • Polanco/Nueva Anzures
Réservée 12 fois aujourd'hui
Agua y Sal in Mexico City, across from the Hyatt, serves a sophisticated seafood lineup from chef Ismael Sanchez with the freshest of ingredients. Ceviche comes in many forms at Agua y Sal from around the whole Latin American region including traditional flavors updated for today. There are versions with octopus, shrimp and more. There�s also a raw bar and more hearty dishes like the Peruvian lomo saltado, spaghetti, fried calamari and shrimp with rice. To finish your meal, Agua y Sal serves a wide range of desserts like panna cotta, flan and key lime pie. Service is top-notch.
Une photo du restaurant La Docena - Roma
4.6
Exceptionnel(501)
Prix : très cher
• Seafood • Condesa / Roma
Réservée 19 fois aujourd'hui
Pacific Oyster Bar and Grill serving the best seafood of Mexico. This iconic restaurant in Colonia Roma, a very hip neighborhood of Mexico City, is characterized by its high quality of food and service and by its wonderful atmosphere.Chef Tomas Bermudez cares about every detail of the products that come from local producers and from the Pacific Ocean. Vegetables are organically grown by us and meat is all grass fed and organic too.Great wine list with many natural options in it. The seasonal cocktail list is worth a try.One of San Pellegrino´s Latin America 50 Best Restaurants for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance on reservations, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups..
Une photo du restaurant Marea Restaurante de Mar
4.5
Génial(114)
Prix : très cher
• Seafood • Condesa / Roma
Réservée 6 fois aujourd'hui
Marea it's a seafood, corn, and mezcal restaurant.With a menu created by Chef Lula Martín del Campo, who promotes top quality, sustainable, and fair trade seafood, corn dishes that represent Mexican gastronomy, and mezcal, which with its characteristic mysticism is the perfect pairing for any time of day.Some of the dishes that represent us are Prawns with "esquites ancestrales", Grilled sustainable wild fish, dark fish ceviche, the cold-smoked marlin tiradito, the octopus and grilled cheese taco, and the smoked tuna blackened quesadilla. But this project is not just about food, it also has its contribution of art and design since it was designed by the architect Alberto Kalach making this corner a must-stop for those who enjoy art, good food, and the characteristic lifestyle of Colonia Roma Norte.
Une photo du restaurant Rosa Negra Polanco
4.7
Exceptionnel(5208)
Prix : très cher
• Seafood • Polanco/Nueva Anzures
Réservée 65 fois aujourd'hui
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.

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