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Best Seafood Restaurants in Monterey Park

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33 restaurants available nearby

A photo of The Royce Steak House restaurant
4.7
Exceptional(1294)
Price: Very Expensive
• Seafood • Pasadena
Booked 20 times today
The Royce | Wood-Fired Steakhouse in Pasadena is a culinary gem renowned for its exceptional steakhouse offerings. Distinguished by its selection of Prime Cuts, Australian Wagyu, and grass-fed beef, all expertly charred on a wood-fired grill, this restaurant promises an unparalleled dining experience. A reviewer raves, "the char on this steak made even the small amount of fat taste delicious," highlighting the unique cooking method that enhances the flavor profiles. The creativity doesn't stop at the steaks; the sides are "ALL SHAREABLE," with portions that are as generous as they are delectable. Whether it's celebrating a special occasion or seeking a premium meal, The Royce ensures a memorable experience with its "amazing staff and dining experience" and a warm, inviting ambiance that complements its culinary excellence.
A photo of The Dive Oyster Bar restaurant
4.9
Exceptional(8)
Price: Moderate
• Seafood • Temple City
Booked 9 times today
Welcome to The Dive Oyster Bar! Indulge in a distinctive coastal dining experience with our finest oysters and lively Cajun and Creole flavors. Our signature steam kettle cooking technique ensures every dish is perfectly prepared. From traditional Cajun classics to creative Creole innovations, our menu promises to excite your palate. Enjoy our warm, inviting atmosphere as you savor southern flavors with a Californian flair. Dive into our menu and savor a culinary journey like no other.
A photo of Stevens Steak & Seafood House restaurant
4.2
Awesome(720)
Price: Moderate
• Seafood • Commerce
Booked 17 times today
Stevens Steak & Seafood House in Commerce is a celebrated destination not only for its delectable steaks but also for its vibrant bar and lounge scene, which has become a cornerstone of the local nightlife. The lounge at Stevens is renowned for its energetic salsa and bachata nights, providing an authentic Latin vibe that patrons rave about. As one reviewer exclaims, “Steven's remains my favorite place to dance bachata in LA. The venue is spacious, DJs are fun, and instructors are informative and helpful.” The bar service matches the lively atmosphere, with friendly staff and an impressive selection of beverages that keep the energy high and the nights unforgettable. This place is a must-visit for anyone looking to enjoy great drinks and lively dance in a welcoming environment.
A photo of Los Amores de Julia - Pico Rivera restaurant
4.3
Awesome(454)
Price: Expensive
• Seafood • Pico Rivera
Booked 61 times today
Experience the vibrant flavors of the sea at Los Amores de Julia in Pico Rivera, where each dish captures the essence of authentic Mexican seafood with a creative twist. Renowned for its commitment to quality and freshness, the restaurant offers an array of seafood dishes that are both innovative and deeply rooted in Mexican culinary traditions. Diners rave about the authenticity and exquisite taste, with one guest noting, "The handmade tortillas and fresh guacamole paired with their seafood is a match made in heaven!” Celebrate special occasions here, where the lively mariachi music and excellent service enhance the dining experience, making every meal memorable. For seafood lovers, Los Amores de Julia is a must-visit destination, promising an unforgettable journey through the flavors of Mexico.
A photo of The Factory Kitchen - Los Angeles restaurant
4.7
Exceptional(3606)
Price: Expensive
• Seafood • Downtown
Booked 59 times today
The Factory Kitchen in Downtown Los Angeles is a vegetarian's delight, offering an authentic Italian dining experience with a focus on high-quality vegetarian and vegan dishes. Diners rave about the restaurant's ability to transform simple ingredients into spectacular meals, with one guest exclaiming the food is "absolutely superb!" The menu features a variety of plant-based dishes that highlight the flavors of Italy, making it a top destination for those seeking exceptional vegetarian cuisine. The ambiance, combined with thoughtful service, ensures a memorable dining experience. As one satisfied customer put it, "Every bite was amazing," making The Factory Kitchen a must-visit for anyone looking for top-tier vegetarian options.
A photo of Ruth's Chris Steak House - Pasadena restaurant
4.7
Exceptional(3996)
Price: Very Expensive
• Seafood • Pasadena
Booked 62 times today
Ruth's Chris Steak House in Pasadena truly sets the standard for a stellar steak dining experience. Known for serving the finest USDA Prime beef, each steak is broiled at a sizzling 1800° and presented on 500° plates, ensuring every bite is as hot and succulent as the first. Patrons consistently rave about the quality, with one guest exclaiming, "One of the best steaks I ever had." The impeccable service matches the high standard of the cuisine, with staff like Scott, who "personally sliced our Tomahawk steak," adding a personalized touch to the dining experience. Whether it's a special occasion or a casual dinner, Ruth's Chris in Pasadena guarantees an unforgettable steak experience that keeps guests returning for more.
A photo of Loreto restaurant
4.7
Exceptional(248)
Price: Very Expensive
• Seafood • Atwater Village
Booked 38 times today
Loreto in Atwater Village, Los Angeles, is a seafood haven where the Pacific Ocean meets culinary excellence. This gem offers an array of dishes that showcase the rich bounty of the sea, described by a diner as having "amazing food, service, and ambiance." The freshness is unparalleled, with standout items like the "Bang Bang Tostada" and the "yellowtail sashimi" receiving high praise for their impeccable flavors. The Aguachiles Rojo is noted for its perfect spiciness and freshness, making it a must-try. The Loreto experience is rounded off by a relaxing atmosphere and a service team that makes every visit memorable, ensuring that each guest leaves planning their next visit. This "unexpected gem" is not just a meal; it's a celebration of the best seafood in LA.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5362)
Price: Expensive
• Seafood • Downtown
Booked 40 times today
At Water Grill in Downtown Los Angeles, the wine bar experience is as exquisite as the seafood. The restaurant's selection of fine wines pairs seamlessly with its fresh, high-quality seafood offerings. Diners rave about the perfectly curated wine list, highlighting a French Chablis that complements the grilled spiny lobster superbly. As one patron put it, "We had the absolute best oysters to start and a French Chablis. I had the grilled spiny lobster and it was delicious. I highly recommend it." This commendation underscores Water Grill’s commitment to providing not only exceptional meals but also a top-tier wine dining experience, making every visit memorable.
A photo of Joyce restaurant
4.5
Awesome(510)
Price: Expensive
• Seafood • Downtown
Booked 22 times today
Joyce in Downtown Los Angeles stands as a paragon of Soul food cuisine, masterfully blending traditional Southern flavors with a twist of modern flair under the guidance of Michelin-award-winning Chef Sammy Monsour. Reviewers rave about the authenticity and innovation in dishes like the Cornmeal Crusted Nashville Hot Catfish and Hickory Smoked Tomahawk Pork Chop, with one exclaiming the food "gives me happy energy." The restaurant's commitment to high-quality, sustainable ingredients shines, especially in their seafood selections praised as "coastal seafood at its best." The ambiance, coupled with impeccable service, ensures every visit is memorable, making Joyce a must-visit for anyone craving genuine, exquisitely crafted Soul food.
A photo of Pez Coastal Kitchen restaurant
4.6
Exceptional(32)
Price: Expensive
• Seafood • Pasadena
Booked 29 times today
Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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