Best Seafood Restaurants in Algiers Point

We arrived a few minutes early and was seated at our reservation time. Waiter came right over to introduce himself and discuss drinks. We ordered a sidecar and a glass of rosè. For food we ordered the mardi gras shrimp (8/10), caesar salad (9/10), gumbo (10/10), broiled red snapper (9/10), lamb chops (10/10), seafood mac and cheese (7/10), & baked potato (6/10). Food came out pretty quick and was hot. Overall, food was good especially the gumbo and lamb chops. The food is a bit pricey but for a special occasion its worth it.

The food was fabulous. If you want good service with a great steak come here. We sat at the piano bar and had a wine prior to dinner the piano player was exception both playing and singing. We started with the chopped salad that had a really good Italian dressing.. My husband and I had the bone in ribeye with a loaded baked potato with sautéed onion and mushrooms. Was scrumptious. Highly recommend. It has an old school steak house feel. Very dark and sexy atmosphere. The service was outstanding. .

Couldn’t say better things about our experience at the Palace Cafe. We enjoyed a spectacular Valentine’s Dinner here. We sat upstairs amidst a wonderful love-themed playlist. Many places were doing prefix menus which isn’t ideal for those with too many dietary restrictions and thankfully they were also extremely accommodating for all of their dishes so we could get exactly what we wanted. Ligelle (not sure if I spelled his name right) was a phenomenal server. An absolute class act with perfect suggestions and willingness to go the extra mile for us. We started by splitting the Beet and Marscarpone Salad - absolute incredible. My wife ordered Steak Frites (normally a lunch item, but they were willing to make it) and I ordered the Andouille Crusted Fish and both dishes were divine. We both ordered the Bananas Foster which Ligelle made right at our table and we were incredible impressed with its simple yet elegant flavor and presentation. Highly recommend the Palace Cafe!

The yellowfin tuna tartare, firecracker tuna tacos, and BBQ shrimp were very fresh and delicious. The complimentary biscuits were served right out the oven and cooked to perfection. I was blown away at how good the Golden Beet salad was, and it was perfect paired with the Scalibut and Parmesan crusted sheepshead. I was pleasantly surprised with the entree fish portion sizes and to top it off, our waiter, Cardale, was phenomenal!

Food was all delicious!!! We had the wedge salad which was amazing! The blue cheese dressing was outstanding. We also got the bone in prime rib and it was absolutely delicious! The quality of meat was great and the seasoning and flavor was great. We got mash potatoes which were creamy and perfect. Finished dinner with the butter cake!!!!! It was HUGE but totally worth it even if it was just the two of us!