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Meilleurs restaurants de Fruits De Mer à Eastwood

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20 restaurants disponibles à proximité

Une photo du restaurant Basils Seafood & Italian
4.3
Génial(2)
Prix : cher
• Seafood • Macquarie Park
Basils Bar & Dining is based in the heart of North Ryde and Macquarie Park. It offers a variety of tempting dishes, private dining, conferencing facilities, alfresco dining and exceptional hospitality in a relaxed and enjoyable atmosphere.Whether an intimate dinner for two, a family gathering or a corporate function our aim at Basils is to make your experience a memorable one.Basils is fully license with a lounge bar. Arrive early and enjoy a drink at the bar prior to taking your seat for an enjoyable dining experience. Choose from our delicious ala carte menu, chef daily specials, set menus starting at $65, casual menu or why not try our superb hot and cold Seafood Platter.
Une photo du restaurant Neyvine Seafood & Grill
4.7
Exceptionnel(30)
Prix : cher
• Seafood • Parramatta
Welcome to Neyvine Seafood & Grill to celebrate life’s simple pleasures with beautifully prepared food and impeccable sipping spirits.At Neyvine we passionately offer the best quality of food and wide range of wines, unique and classic cocktails and mocktails in a relaxed and affordable setting.
Une photo du restaurant Clam Bar
4.7
Exceptionnel(492)
Prix : cher
• Seafood • Sydney CBD
Réservée 45 fois aujourd'hui
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Une photo du restaurant Zushi - Barangaroo
4.6
Exceptionnel(1544)
Prix : cher
• Seafood • Barangaroo
Réservée 87 fois aujourd'hui
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Une photo du restaurant Masuya Restaurant
4.5
Génial(186)
Prix : cher
• Seafood • Sydney CBD
Réservée 45 fois aujourd'hui
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.
Une photo du restaurant Olio Kensington Street
4.4
Génial(365)
Prix : cher
• Seafood • Chippendale
Réservée 5 fois aujourd'hui
Olio Kensington Street is a modern Italian restaurant opened by award-winning chef Lino Sauro in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu showcases Sauro’s passion for Italian cuisine, incorporating quality produce and fresh flavours. With a focus on seasonal ingredients and traditional Italian touches, Olio offers a menu that celebrates Italy’s culinary heritage in a modern way.
Une photo du restaurant MuMian Dining
4.3
Génial(123)
Prix : cher
• Seafood • Darling Quarter
Réservée 8 fois aujourd'hui
Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes. Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.
Une photo du restaurant love.fish - Barangaroo
4.5
Génial(1790)
Prix : cher
• Seafood • Barangaroo
Réservée 45 fois aujourd'hui
How many restaurants offer premium Australian seafood and waterfront dining at an everyday price point? love.fish is a casual Australian seafood restaurant located on the waterfront in harbour-side Sydney. Now in its thirteenth year, the love.fish Barangaroo restaurant takes Sydney seafood and our founders passion for authentic, accessible seafood dining to the next level. With a 17 metre harbour frontage and 175 seats, we offer a wider selection of Australia’s best locally-sourced oysters, raw fish, whole fish, platters, and crustaceans. All in a world-class waterfront location with the soul and values of a family owned restaurant. Our Barangaroo restaurant offers the provenance and quality of Australian seafood in a relaxed waterfront setting. We’re all about sustainable, local seafood that doesn’t cost the earth, because it doesn’t need to!
Une photo du restaurant Pony Dining The Rocks
4.6
Exceptionnel(73)
Prix : cher
• Seafood • The Rocks
Réservée 18 fois aujourd'hui
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Une photo du restaurant Garfish Crows Nest
4.6
Exceptionnel(983)
Prix : cher
• Seafood • Crows Nest
Réservée 17 fois aujourd'hui
Situated in the heart of Crows Nest, our lower north shore restaurant has a distinct cafe feel. Whether you’re looking for an intimate dinner, a place to escape the office or somewhere to meet up with friends, relax, sit back and enjoy the buzz of surrounding Crows Nest while you enjoy Australian seafood at its best. BYO Tuesday (lunch & dinner) and Saturday (lunch only)$8 corkage per person.

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De clients vérifiés comme vous
De clients vérifiés comme vous
  • Garry
    Brisbane •12 commentaires
    5.0
    A mangé au restaurant aujourd'hui
    Really efficient, excellent (and friendly) service !
    Plus d’informations
    Clam BarPrix : cher• Steak• Sydney CBD
    4,7
  • EdVIP
    Sydney •34 commentaires
    5.0
    Y est allé le 19 nov. 2024
    Awesome, the staff are fantastic and they always greet us ands remember us which is nice. The food is awesome and we keep coming back for more. This is out go-to neighborhood Japanese. Only wish the Sake was not so expensive.
    Plus d’informations
    Zushi - BarangarooPrix : cher• Japonaise• Barangaroo
    4,6
  • OlimpiaVIP
    Comté d’Orange •20 commentaires
    5.0
    Y est allé le 18 nov. 2024
    We ordered the Kangaroo Skewers, Yellowfin Tuna and a Tomahawk steak, along with broccolini and pumpkin as sides to share. Every dish was excellent. It exceeded our expectations, and we would highly recommend visiting for an incredible meal. We plan on going again.
    Plus d’informations
    Pony Dining The RocksPrix : cher• Grillade• The Rocks
    4,6
  • Fred
    Sydney •1 commentaire
    4.0
    Y est allé le 26 oct. 2024
    The food is just average quality and big stands out above and beyond others. The staff were pleasant. The quality of the food grading is really need to lift the game if they want to win the hearts of regular diners
    Plus d’informations
    Neyvine Seafood & GrillPrix : cher• Fruits de mer• Parramatta
    4,7
  • OpenTable Diner
    Sydney •1 commentaire
    5.0
    Y est allé le 3 juill. 2024
    The food was exceptional – authentic Italian flavors that transported us straight to Italy. The pasta was perfectly cooked, and the wood-fired pizza was simply divine. The wine selection complemented our meal perfectly, and the desserts were the perfect ending to a fantastic evening.
    Plus d’informations
    Basils Seafood & ItalianPrix : cher• Fruits de mer• Macquarie Park
    4,3
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