Best Seafood Restaurants in Potts Point

The restaurant seats by date of booking and order of seating preference. So be sure to let them know if you want to be on the balcony (outside) or inside as this will determine whether you are in the direct sun or not depending upon your dining time. We did not know this and they were kind enough to accommodate us to be out of the sun. The food was excellent as was service. It seems expensive for a small sourdough loaf ($12) - we get bread included for free at home, 3 prawns ($32) and fish & chips ($56) hence my "good value" rating only. However, food is expensive in Sydney, the portion size was not skimpy and the quality of the fish was high. So it was worth it and we'd go back again.

Was a great experience. Love it there. Always sensational.

As quickly as the food came out that’s how quickly it was finished. My partner and I ate it within 10 minutes in complete silence and were so impressed with how amazing the food was. Looking forward to coming again and actually savouring the food next time.

We had a great table for 2 at the front edge, with a clear view of the opera house and the people strolling the waterfront. The linguine with seafood was delicious, as was the burrata and the Italian beer. Tiramasu was tasty, but we wished we had shared because the portion was huge! On Christmas Eve, it was very busy, so service was a bit off, but all the servers were so pleasant that I can’t fault them.

From the tapas, appetizers and main course everything was delicious. We ordered some anchovies tapas, first time I tried them and they were spectacular. And what to say about the wine, we chose one on the recommendation of the waiter and it did not disappoint!