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Best Shellfish Restaurants in Hollywood

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7 restaurants available nearby

A photo of Connie and Ted's restaurant
4.8
Exceptional(4359)
Price: Expensive
• Shellfish • West Hollywood
Booked 35 times today
Connie and Ted's in West Hollywood is a delightful gem for those seeking top-notch American cuisine, particularly seafood. Embracing the essence of classic New England clam shacks and oyster bars, this restaurant offers an authentic taste of the coast. Diners rave about the "best seafood in LA," with standout dishes like their fresh oysters, clam chowder, and lobster rolls that transport you straight to the seaside. The ambiance is casual yet vibrant, making it perfect for any occasion. With "exceptional service" and a menu that consistently impresses, Connie and Ted's is a must-visit for seafood lovers craving a true American experience.
A photo of Steak 48 - Beverly Hills restaurant
4.8
Exceptional(2012)
Price: Very Expensive
• Shellfish • Beverly Hills
Booked 108 times today
Steak 48 in Beverly Hills is renowned for its exquisite Seafood cuisine, offering a truly authentic and high-quality dining experience. Guests rave about the "out of this world" Sea Bass, highlighting the restaurant's commitment to delivering exceptional Seafood dishes. The vibrant and inviting ambiance perfectly complements the meticulously prepared Seafood, ensuring a memorable meal every time. With a menu that includes succulent shellfish and inventive side dishes, Steak 48 has become a favorite for both locals and visitors. The combination of impeccable service and "stellar" food presentation makes it a must-visit destination for Seafood enthusiasts seeking the best in Beverly Hills.
A photo of Ocean Prime - Beverly Hills restaurant
4.8
Exceptional(3963)
Price: Expensive
• Shellfish • Beverly Hills
Booked 64 times today
Ocean Prime - Beverly Hills is a standout in the world of Steakhouse cuisine, offering a dining experience that is both elegant and unforgettable. Just steps from the iconic Rodeo Drive, this establishment is celebrated for its "perfectly cooked ribeye steak" and "melt-in-your-mouth quality" Filet Mignon. The restaurant's exceptional service is continually praised, with diners emphasizing the "attentive, kind, and caring" staff who ensure every guest feels special. Whether it's a "delicious NY Strip" or the "amazing food" overall, Ocean Prime's chef-curated menu delivers authentic and delightful flavors, making it a must-visit for steak lovers in Beverly Hills.
A photo of Loreto restaurant
4.8
Exceptional(264)
Price: Very Expensive
• Shellfish • Atwater Village
Booked 48 times today
Nestled in Atwater Village, Los Angeles, Loreto is a hidden gem that elevates Seafood cuisine to new heights. Celebrating the rich bounty of the Pacific Ocean and Mar de Cortés, Loreto offers an authentic and bold taste experience that captivates diners. Guests rave about the "fantastic ceviche" and "outstanding zarandeado branzino," highlighting the fresh and imaginative dishes. The restaurant's menu, influenced by the vibrant cultures of California’s Peninsula, promises a culinary journey that is both visually stunning and "excitingly delicious." With the perfect ambiance and top-tier service, Loreto is a must-visit for Seafood aficionados.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5393)
Price: Expensive
• Shellfish • Downtown
Booked 56 times today
Water Grill – Los Angeles is a celebrated destination for authentic American seafood cuisine, nestled in the heart of Downtown Los Angeles. This iconic restaurant, renowned for its "exceptional seafood quality" and "flawless preparation," brings the freshest catch from boat to table, allowing the true flavors of American seafood to shine. Guests rave about the "superb service" and "great ambiance," making it an ideal spot for any occasion. The dynamic menu, praised for creative dishes like the Chilean sea bass and perfectly cooked steaks, ensures an unforgettable dining experience. Water Grill truly embodies the essence of exquisite American seafood dining.
A photo of Mother of Pearl at Level 8 restaurant
4.7
Exceptional(6)
Price: Moderate
• Shellfish • Downtown
The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.
A photo of Tangaroa Fish Market & Raw Bar restaurant
4.3
Awesome(95)
Price: Expensive
• Shellfish • Culver City
Booked 1 time today
Tangaroa Fish Market and Raw Bar is a New Zealand (Kiwi) themed fresh seafood market and restaurant. It gets its name from one of the Maori gods, Tangaroa, who is the god of the Oceans (similar to Poseidon in Greek mythology). Maoris are the native people of New Zealand, which is The owner's heritage. Culturally our fish market is unique, as it's New Zealand themed flavored with a Maori touch, which includes some of the great fresh seafood directly from New Zealand's shores.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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