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Best Shellfish Restaurants in South Los Angeles

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12 restaurants available nearby

A photo of Steak 48 - Beverly Hills restaurant
4.8
Exceptional(1966)
Price: Very Expensive
• Shellfish • Beverly Hills
Booked 128 times today
At Steak 48 in Beverly Hills, diners are treated to an extraordinary seafood experience that complements their renowned steaks. This restaurant distinguishes itself with "first-rate" seafood offerings, promising a menu filled with succulent dishes that thrill the palate. Patrons rave about the quality and preparation, with one diner celebrating the "best salmon I have ever had." The ambiance, service, and meticulous attention to detail enhance the dining experience, making every visit memorable. Whether it's the crispy shrimp appetizers or the perfectly seasoned fish, Steak 48 ensures a top-notch seafood feast in the heart of Beverly Hills. Join us for an evening where exceptional cuisine meets elegance.
A photo of Connie and Ted's restaurant
4.7
Exceptional(4355)
Price: Expensive
• Shellfish • West Hollywood
Booked 24 times today
At Connie and Ted's in West Hollywood, the seafood authenticity and quality shine through every dish. Inspired by the coastal seafood traditions of New England, this restaurant stands out for its dedication to fresh, simply prepared fish and shellfish. Praised for its "excellent selection of fish with a variety of preparations" and a raw bar that offers freshly shucked oysters and clams, it's a seafood lover's paradise. Guests rave about the "amazing" warm lobster roll and the "perfectly cooked" fish, emphasizing the restaurant's commitment to excellence. Multiple reviews highlight the "always fantastic" service and atmosphere, making Connie and Ted’s a must-visit for both locals and visitors seeking a top-tier seafood experience in West Hollywood.
A photo of Water Grill – Los Angeles restaurant
4.7
Exceptional(5378)
Price: Expensive
• Shellfish • Downtown
Booked 81 times today
At Water Grill in Downtown Los Angeles, the wine bar experience is as exquisite as the seafood. The restaurant's selection of fine wines pairs seamlessly with its fresh, high-quality seafood offerings. Diners rave about the perfectly curated wine list, highlighting a French Chablis that complements the grilled spiny lobster superbly. As one patron put it, "We had the absolute best oysters to start and a French Chablis. I had the grilled spiny lobster and it was delicious. I highly recommend it." This commendation underscores Water Grill’s commitment to providing not only exceptional meals but also a top-tier wine dining experience, making every visit memorable.
A photo of Ocean Prime - Beverly Hills restaurant
4.9
Exceptional(3952)
Price: Expensive
• Shellfish • Beverly Hills
Booked 53 times today
Nestled in the heart of Beverly Hills, just a stone's throw from Rodeo Drive, Ocean Prime stands out as a pinnacle of steak excellence. This award-winning establishment from Cameron Mitchell Restaurants is celebrated for its sophisticated blend of prime steaks and dynamic seafood. Patrons rave about the steak's superb quality, with reviews highlighting it as "consistently excellent" and "worth every single penny." At Ocean Prime, every steak is a masterpiece, seasoned to perfection and cooked precisely to diners' desires, ensuring a memorable culinary experience. Coupled with its chic ambiance and impeccable service, Ocean Prime is a must-visit for any steak connoisseur visiting Beverly Hills.
A photo of Mother of Pearl at Level 8 restaurant
4.7
Exceptional(6)
Price: Moderate
• Shellfish • Downtown
The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.
A photo of Cafe Sierra at Hilton Universal City restaurant
4.4
Awesome(1651)
Price: Very Expensive
• Shellfish • Universal City
Booked 70 times today
Los Angeles’ ultimate seafood & prime rib buffet featuring high quality and locally sourced selections of seafood paired with a multi-cultural feast inspired by flavors from around the world. Enjoy all you can eat king crab legs, steamed lobster, oysters, shrimp, roasted duck, prime rib, filet, sushi, and bottomless beer/wine sips!
A photo of Loreto restaurant
4.8
Exceptional(255)
Price: Very Expensive
• Shellfish • Atwater Village
Booked 34 times today
Loreto in Atwater Village, Los Angeles, is a seafood haven where the Pacific Ocean meets culinary excellence. This gem offers an array of dishes that showcase the rich bounty of the sea, described by a diner as having "amazing food, service, and ambiance." The freshness is unparalleled, with standout items like the "Bang Bang Tostada" and the "yellowtail sashimi" receiving high praise for their impeccable flavors. The Aguachiles Rojo is noted for its perfect spiciness and freshness, making it a must-try. The Loreto experience is rounded off by a relaxing atmosphere and a service team that makes every visit memorable, ensuring that each guest leaves planning their next visit. This "unexpected gem" is not just a meal; it's a celebration of the best seafood in LA.
A photo of Water Grill - Santa Monica restaurant
4.7
Exceptional(5996)
Price: Expensive
• Shellfish • Santa Monica
Booked 57 times today
At Water Grill Santa Monica, the essence of fine cuts cuisine is elevated to new heights, where each dish celebrates the purity and freshness of the sea. Nestled on Ocean Ave, with breathtaking views of the Pacific, this restaurant is a sanctuary for seafood lovers. Patrons rave about the "delectably fresh Spiny lobster and King crab legs" and the "art-like presentation of Wild Rosa Chilean Sea Bass and Wild Eastern Sea Scallops." The chef's commitment to pristine, boat-to-table seafood is evident, making every bite a testament to quality and craftsmanship. Reviews consistently highlight the restaurant's "top-notch service and fantastic food," making it a must-visit for anyone seeking the best fine cuts in Santa Monica.
A photo of Tangaroa Fish Market & Raw Bar restaurant
4.3
Awesome(95)
Price: Expensive
• Shellfish • Culver City
Tangaroa Fish Market and Raw Bar is a New Zealand (Kiwi) themed fresh seafood market and restaurant. It gets its name from one of the Maori gods, Tangaroa, who is the god of the Oceans (similar to Poseidon in Greek mythology). Maoris are the native people of New Zealand, which is The owner's heritage. Culturally our fish market is unique, as it's New Zealand themed flavored with a Maori touch, which includes some of the great fresh seafood directly from New Zealand's shores.
A photo of Blue Plate Oysterette restaurant
4.7
Exceptional(1577)
Price: Expensive
• Shellfish • Santa Monica
Booked 14 times today
At Blue Plate Oysterette in Santa Monica, you're treated to an authentic American dining experience that captures the essence of East Coast seafood shacks. This restaurant is renowned for its "chunky, overflowing lobster rolls" and "steamed clams in broth so flavorful that bread demands to be dunked," according to satisfied diners. With rave reviews like "the best oysters!" and "lobster rolls reminded me of my youth in Maine," it's clear that Blue Plate Oysterette delivers on both quality and authenticity. Guests regularly celebrate the ocean-fresh offerings and the "buzzing neighborhood vibe," making it a must-visit for anyone craving genuine American seafood with a beachside flair. Whether it's the "exquisite lobster rolls" during a girls' night out or the "terrific" family birthday dinners, this spot embodies a culinary excellence that keeps patrons returning for more.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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