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Best South American Restaurants in Fountainbleau

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6 restaurants available nearby

A photo of Texas de Brazil - Miami Dolphin restaurant
1. Texas de Brazil - Miami Dolphin
4.7
Exceptional(1621)
Price: Expensive
• South american • Doral
Booked 39 times today
Nestled in the vibrant Doral neighborhood of Miami, Texas de Brazil - Miami Dolphin is a culinary gem for steakhouse aficionados. This Brazilian steakhouse, or churrascaria, offers an exceptional array of flame-grilled meats that are a testament to its authenticity and quality. Patrons rave about the "endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage," complemented by an "extravagant salad area." Reviewers consistently highlight the restaurant's lively atmosphere and top-notch service, describing it as "the best rodizio in Miami" and praising its ability to make special occasions memorable, with comments like "the best attention I've ever had." Texas de Brazil stands out as not just a meal, but an experience, with one guest noting, "The food was great and coming out very quickly," making it a must-visit destination for those seeking a genuine and delightful steakhouse experience.
A photo of Quinto restaurant
2. Quinto
4.7
Exceptional(871)
Price: Expensive
• South american • Brickell
Booked 6 times today
Nestled in the vibrant Brickell neighborhood of Miami, Quinto offers an authentic South American culinary experience that captivates with its unique open-fire parrilla and wood-fired oven. Renowned for its exceptional Latin American cuisine, Quinto's dishes burst with freshness and flavor, from the exquisite octopus to the perfectly cooked NY Steak with mushrooms. Diners rave about the "amazing brunch experience" and the "best tres leches dessert in Miami." The lush outdoor terrace provides a spectacular backdrop, enhancing the dining experience with stunning views of the Miami skyline. Quinto is a must-visit for anyone seeking a genuine and high-quality Latin American meal in a memorable setting.
A photo of CVI.CHE 105 - Coral Gables restaurant
3. CVI.CHE 105 - Coral Gables
4.9
Exceptional(383)
Price: Expensive
• South american • Coral Gables
Booked 39 times today
CVI.CHE 105 in Coral Gables is a beacon of authentic South American cuisine, particularly celebrated for its exquisite Peruvian offerings. Chef Juan Chipoco's skillful homage to Peruvian gastronomy is evident in every dish, from vibrant ceviches to intricate nikkei and fusion recipes. Patrons are consistently impressed, with one raving, "The food and attention are superb, and the location is just gorgeous." The restaurant's golden ambiance, inspired by the rich Inca culture, adds to the overall dining experience, making it not only a meal but a journey through Peru's culinary heritage. It's no wonder CVI.CHE 105 is often hailed as "the most famous Peruvian restaurant in the world today."
A photo of Baires Grill - Brickell restaurant
4. Baires Grill - Brickell
4.7
Exceptional(688)
Price: Expensive
• South american • Brickell
Booked 11 times today
Baires Grill in the bustling heart of Brickell, Miami, offers a quintessentially South American dining experience, specializing in authentic Argentine cuisine. Celebrated for its certified Black Angus Beef and an impressive selection of Argentine wines, this restaurant prides itself on delivering both quality and value in a relaxed atmosphere. Patrons consistently rave about the authenticity and flavor of the dishes. One Argentinian guest affirmed, "One of the best Entrañas I’ve ever had, and being Argentinian saying that is a lot haha." The menu, described as a "love letter to the carnivorous heart of Argentina," features favorites like milanesas and empanadas, earning accolades for their genuine taste and superb preparation. Whether you're looking for a lively evening out or a taste of home, Baires Grill promises a memorable culinary journey through the heart of Argentina right in Miami.
A photo of Texas de Brazil - Miami Dadeland restaurant
5. Texas de Brazil - Miami Dadeland
4.7
Exceptional(1204)
Price: Expensive
• South american • Kendall
Booked 18 times today
Nestled in the vibrant neighborhood of Kendall, Miami, Texas de Brazil - Miami Dadeland stands out as a gem of South American cuisine. This Brazilian churrascaria offers an authentic experience with its endless servings of flame-grilled meats and an extravagant salad area that leaves diners raving. Guests frequently praise the “spectacular” quality of the meats, describing them as “super tender” and the best they’ve had. The attentive service complements the dining experience, with reviewers highlighting staff members like Rui and Anahi for their exceptional service. Whether it’s a special occasion or a casual outing, Texas de Brazil promises a memorable culinary journey with its rich flavors and warm ambiance, making it a top choice for anyone craving the true taste of South America in Miami.
A photo of MAYU restaurant
6. MAYU
4.9
Exceptional(54)
Price: Very Expensive
• South american • Brickell
Booked 5 times today
At MAYU, located in the vibrant Brickell neighborhood of Miami, the essence of authentic Indigenous cuisine is celebrated through its deep-rooted connection to Andean culture and the Quechua language. The restaurant's commitment to elevating Peruvian classics like ceviches and sushis is vividly showcased in dishes such as the signature Saqsaywaman Alpaca Tiradito. Guests consistently praise the "amazing service and ambiance," highlighting the "exceptional dining experience" that combines innovative flavors with traditional techniques. One diner raved, "The food here is amazing and it's crazy how it's not packed every night." MAYU not only promises a meal but an immersive journey into the celestial sky river of flavors, making it a must-visit for anyone seeking a unique and authentic Indigenous dining experience in Miami.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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