Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
At Napa Kingsley, we're bringing the heart of California to Fort Mill. Enjoy fresh, flavorful dishes made from scratch, paired with bold wines, all in a cozy atmosphere that feels like home. Just think of us as your friendly neighborhood restaurant, with a serious wine obsession.We offer complimentary Valet with Validation Thursday, Friday & Saturday Evenings from 5-11pm. To access Valet you can enter on Textile Way off of SC-160 and make a right hand turn onto Broadcloth and valet is located across our restaurant on the right hand side.
Le The Pump House est un restaurant en bord de rivière installé sur plusieurs étages avec un bar sur le toit, où vous profiterez d'une vue panoramique sur la belle rivière Catawba. Situé sur le nouveau Riverwalk, le The Pump House est un restaurant caractéristique haut de gamme qui bénéficie d'une atmosphère élégante mais décontractée. C'est une ancienne station de pompage qui était utilisée par une usine d'acétate. Nous avons redéfini le bâtiment pour créer un restaurant unique proposant une cuisine gastronomique inspirée du sud, une sélection unique des vins et des cocktails artisanaux. Nous espérons vous recevoir très vite !
STIR is the perfect restaurant to enjoy a night out, host clients, or sip a craft cocktail over a dozen oysters. Located in South End, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Our cold bar and kitchen offers fresh oysters from North Carolina and beyond, traditional Mexican and Peruvian ceviche, and classic entrees and specials, all prepared from scratch.STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result: categorically elevated cocktails. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure.We welcome Charlotte to enjoy our unmatched cocktails, fresh seafood, and classic dishes in an atmosphere of genuine hospitality.
A unique restaurant in a unique neighborhood. We serve the finest fresh seafood available in a comfortable, warm setting by a team of knowledgeable and attentive staff. Chef's signature menu features are inspired by fresh local produce and high quality ingredients. We also offer live Maine lobsters, chicken and steak, and a daily selection of desserts made in house.
