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Best Southern American Restaurants in San Leandro

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26 restaurants available nearby

A photo of Horatio's restaurant
4.5
Awesome(4051)
Price: Moderate
• Southern american • San Leandro
Booked 19 times today
Nestled at the San Leandro Marina, Horatio's offers a delightful American dining experience that truly stands out. With over four decades of serving meticulously crafted seafood and quality steaks, this restaurant has become a beloved staple in American cuisine. Guests rave about the "excellent service" and "delicious food," with dishes like the prime rib and crab artichoke dip receiving high praise. The views over the bay enhance the dining experience, creating a perfect ambiance for any occasion. Whether celebrating a special event or enjoying a casual meal, Horatio's promises "a wonderful time" with its authentic American flavors and welcoming atmosphere.
A photo of Black Angus Steakhouse - San Lorenzo restaurant
4.4
Awesome(2363)
Price: Moderate
• Southern american • San Lorenzo
Booked 7 times today
Black Angus Steakhouse in San Lorenzo is a shining beacon of authentic American cuisine. With a legacy dating back to 1964, this establishment has perfected the art of serving mouth-watering steaks that are "aged at least 21 days" and expertly flame-grilled to perfection. Diners rave about the "wonderful service" and the unforgettable taste of their perfectly cooked meals, such as the "medium rare New York tender" and "prime rib dinner." The restaurant's commitment to quality and tradition makes it a standout choice for those seeking genuine American flavors. Enjoy a night you won't forget at Black Angus Steakhouse!
A photo of CocoBreeze Caribbean Restaurant and Bakery restaurant
4.0
Excellent(3)
Price: Moderate
• Southern american • Oakland
Authentic Caribbean Restaurant & Bakery. Our Executive Chef & Owner, Annabelle Goodridge is from the sweet islands of Trinidad and Tobago. Chef Ann skillfully crafts vibrant, nostalgic West Indian cuisine w/ a modern twist. Accompanied by her daughter Merissa Lyons, this dynamic duo bridges savory & sweet w/ tradition & modern tech to bring you a truly unique immersive Caribbean experience. We also feature freshly made Superfood Juices, a full Bakery, as well a variety of Vegan, Gluten-Free options, full service Catering and Event planning. Our clientele enjoys classic Caribbean cuisine, including but not limited to braised oxtails, jerk chicken, vegan fish, curry jackfruit, trini doubles, whole fried Escovitch, & Jamaican patties. Our restaurant attracts locals from all over California's Bay Area, as well as out-of-town visitors. We offer socially distanced outdoor dining, pick-up, and delivery. We also offer full-service Catering services. Taste the islands!
A photo of Commis Dining Room restaurant
4.9
Exceptional(1228)
Price: Very Expensive
• Southern american • Oakland
Booked 3 times today
At Commis Dining Room in Oakland, the Contemporary French/American cuisine is nothing short of extraordinary. Awarded a prestigious Two-Star Michelin rating, Commis is a culinary masterpiece crafted by the talented Chef James Syhabout. Diners are treated to a multi-course tasting menu that artfully bridges Eastern and Western flavors. "Delicious from beginning to end," the dishes are praised for their creativity and execution, with reviews noting the "unique, complex, and exceptionally tasty" flavors. The attentive staff and impeccable wine pairings elevate the experience, making Commis a must-visit destination for those seeking an unforgettable dining adventure in the Bay Area.
A photo of Bardo Lounge & Supper Club restaurant
4.9
Exceptional(507)
Price: Expensive
• Southern american • Oakland
Booked 29 times today
Nestled in the heart of Oakland’s historic Grand Lake District, Bardo Lounge & Supper Club is a beacon of exceptional Comfort Food, celebrated for its “outstanding food” and “impeccable service.” Recognized in the MICHELIN Guide for California, Bardo effortlessly captures the essence of a mid-century dinner party, offering an inviting atmosphere that feels like a “swank living room.” Guests rave about the “wonderful neighborhood gem” where “creative and innovative cocktails” complement a menu boasting local, sustainably sourced ingredients. Each dish, from the “extraordinary summer schnitzel” to the “perfectly prepared local fish,” is a testament to Bardo’s commitment to quality and authenticity.
A photo of Monk's Kettle restaurant
4.5
Awesome(46)
Price: Moderate
• Southern american • Oakland
Booked 11 times today
Monk's Kettle in Oakland's Rockridge district is a standout destination for Gastro Pub enthusiasts. Renowned for its upscale pub fare, this neighborhood tavern offers a curated selection of craft beers, ciders, and small-producer wines, making it a haven for both food and drink connoisseurs. Celebrated as the "Best Beer Bar in California," Monk's Kettle is praised for its exceptional burgers and chicken sandwiches, described as "phenomenal" by delighted patrons. The restaurant's welcoming vibe and attentive staff create a cozy, yet lively atmosphere that keeps guests coming back. Whether dining indoors or on the inviting patio, Monk's Kettle promises an unforgettable experience.
A photo of Alley & Vine restaurant
4.3
Awesome(779)
Price: Expensive
• Southern american • Alameda
Booked 4 times today
Alley & Vine in Alameda is a shining example of exceptional Farm-to-table cuisine. This charming restaurant takes pride in showcasing the finest California bounty, offering diners a truly authentic experience with produce, seafood, and livestock raised with care. As one review enthusiastically states, "Everything was cooked and seasoned to perfection!" The menu reflects a deep reverence for seasonality and quality, with standout dishes like "the freshest Kumamoto oysters" and "tender filet mignon with melt-in-your-mouth mushroom risotto." With a warm, welcoming atmosphere and a highly knowledgeable staff, Alley & Vine is a delightful destination for those seeking genuine farm-to-table dining.
A photo of Grand Lake Kitchen - Lake Merritt restaurant
4.6
Exceptional(683)
Price: Moderate
• Southern american • Oakland
Booked 21 times today
At Grand Lake Kitchen - Lake Merritt, breakfast is not just a meal; it's an experience steeped in authenticity and quality. Diners rave about the "best French toast ever" and the smoked salmon Benedict, which can even be made gluten-free. The avocado toast, adorned with poached eggs and a fresh salad, is another fan favorite. Offering a delightful mix of American classics, the breakfast menu is consistently praised for its delicious offerings and excellent service. Nestled in the vibrant Oakland neighborhood, this charming spot is perfect for a leisurely brunch with friends or family, ensuring a satisfying start to your day.
A photo of Burdell restaurant
4.5
Awesome(196)
Price: Very Expensive
• Southern american • Oakland
Booked 15 times today
Burdell, nestled in the Temescal neighborhood of Oakland, is redefining Californian cuisine with a soulful twist. This exceptional establishment, helmed by James Beard Finalist Chef Geoff Davis, pays homage to his grandmother's legacy by intertwining family recipes with contemporary flavors. The restaurant's commitment to “thoughtful and sustainable sourcing” elevates each dish and supports local farmers and artisans. Diners rave about the “delicious food, strong flavors, and unique modern soul food,” making Burdell a must-visit for those seeking an authentic taste of Californian. With an inviting ambiance and attentive service, it's no wonder Burdell is celebrated as a “true gem” in Oakland.
A photo of Pierre Pierre restaurant
4.4
Awesome(155)
Price: Expensive
• Southern american • Oakland
Booked 22 times today
Pierre Pierre in Oakland offers an authentic taste of Cajun cuisine that truly stands out. Located in the historic Tribune Tower, this steakhouse delivers a "culinary gem" experience, as one reviewer enthuses. The menu is a delightful celebration of Cajun flavors, with expertly grilled meats and classic southern sides like collard greens and sweet potato soufflé. Diners rave about the "mouthwatering main course" and the perfectly seasoned appetizers. The ambiance complements the cuisine, creating a warm and inviting atmosphere. With attentive service and dishes that burst with flavor, Pierre Pierre promises an unforgettable dining journey into the heart of Cajun culture.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Paul
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    As visitors from New Zealand, we really enjoyed our evening here. The venue was just around the corner from our hotel and the online booking process was easy - we booked 24 hours in advance, choosing the early (dinner) session. It was great for us to see Harvey Mandel and his band live - although he must now be in his late seventies at least, he has lost none of his guitar technique or ability to let it rock. We had a choice of tables and opted for one near the front, which gave us a good view of the stage. The quality of the food was surprisingly good and exceptionally good value. A brilliant selection of craft beer too. One final bonus - the sound level was just right - not too loud for us two oldies.
    More info
    Biscuits and BluesPrice: Expensive• Regional American (Southern)• Downtown / Union Square
    4.6
  • PatrickVIP
    Houston •24 reviews
    5.0
    Dined 5 days ago
    The food is exceptional, the service is outstanding, the cocktail menu is thoughtful, original and tasty, bespoke NA cocktails available as well for those avoiding spirits. Beautiful decor, great music selection and nearby parking.
    More info
    PreludePrice: Expensive• Californian• Financial District / Embarcadero
    4.6
  • Jerry
    Sacramento / Sacramento Valley •3 reviews
    5.0
    Dined 5 days ago
    experience was great. They got the door for soon as he walked in greeted us took her jackets hung them up seated us at a nice table. Our first time viewed the menu. Hi Valentine ordered the red snapper. I ordered the oxtail pasta. What a great choice will definitely go back, our waiter was awesome. He made his feel at home. What a great experience.
    More info
    Pierre PierrePrice: Expensive• Steakhouse• Oakland
    4.4
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