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Meilleurs restaurants Sud-américain à Solvang

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9 restaurants disponibles à proximité

Une photo du restaurant Whiskey 'N Rye
1. Whiskey 'N Rye
4.5
Génial(248)
Prix : cher
• Southern american • Solvang
Réservée 18 fois aujourd'hui
An American Smokehouse and Tavern, Whiskey 'N Rye features a varied menu of barbeque classics along with an eclectic mix of modern wine-country cuisine. Our dining experience focuses heavily on grill and smoke cooking techniques, with several unique signature features including our Hickory Smoked Brisket and Baby Back Ribs, Grilled Romaine Caesar, Smoked Spaghetti Squash, BBQ Chicken, Grilled Flatiron Steak with Chimichurri, and our Whiskey 'N Rye Brisket/Short-rib Burger, just to name a few. Enjoy your meal with our full bar featuring Signature Craft Cocktails, Zero-Proof Elixirs, and more than 60 specialty whiskeys from both local as well as national and international distilleries. With both covered patio and cozy indoor dining areas, Whiskey 'N Rye is the perfect spot to enjoy a relaxed afternoon or evening dining experience. Also visit us for the Best Happy Hour in town hosted Mon. to Thu. from 4:00pm to 5:30pm. Featuring $10 Craft Cocktails and 1/2 priced Appetizers!
Une photo du restaurant Hitching Post II
2. Hitching Post II
4.7
Exceptionnel(5171)
Prix : cher
• Southern american • Buellton
Réservée 36 fois aujourd'hui
Pour ceux qui viennent de la côte centrale de la Californie, le terme « barbecue » a toujours rappelé des plats grillés au feu de bois ouvert de chêne rouge, un style de cuisson propre à la région qui renvoie à l'époque des Rancheros espagnols. En conjuguant l'ancien au nouveau, le Hitching Post II a créé une cuisine alléchante avec des biftecks, des côtes levées et du poulet exceptionnels, ainsi que du poisson frais, des fruits de mer et des plats végétariens. Le restaurant fabrique aussi des vins de la maison de classe mondiale, à déguster dans le restaurant, mais également disponible au public. Les vins du Hartley Ostini Hitching Post ont développé une excellente réputation pour leur qualité. Dégustez-les sur place ou commandez-en sur le site web, à savourer chez vous. Nouveauté : Essayez les hambourgeois Hitching Post au HP Sidebar de lundi au mercredi! 230g de viande de surlonge hachée grillée au feu de chêne, servie sur une brioche de fromage et accompagnée des célèbres frites du Hitching Post, le tout pour seulement 12 USD.
Une photo du restaurant Willows at Chumash Casino
3. Willows at Chumash Casino
4.6
Exceptionnel(1562)
Prix : très cher
• Southern american • Santa Ynez Valley
Réservée 26 fois aujourd'hui
Le Willows propose principalement des steaks appétissants de qualité et des fruits de mer. Ce restaurant récompensé de 4 diamants par l'AAA dispose également d'une vaste sélection de vins locaux et importés, le tout servi dans un cadre superbement aménagé.
Une photo du restaurant Brothers Restaurant at Red Barn
4. Brothers Restaurant at Red Barn
4.9
Exceptionnel(1388)
Prix : cher
• Southern american • Santa Ynez Valley
Réservée 20 fois aujourd'hui
The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.
Une photo du restaurant Ellie's Tap & Vine
5. Ellie's Tap & Vine
4.7
Exceptionnel(701)
Prix : cher
• Southern american • Santa Ynez Valley
Réservée 5 fois aujourd'hui
Welcome to Ellie's Tap & Vine... Join us for seasonal cuisine, elegant ranch ambiance and great wine! We are Valley to Table dining, working with many local farms and purveyors; We look forward to seeing you soon! Our menu changes regularly, so please feel free to visit our website: www.elliestapandvine.com or follow us on IG and/or FB.Our restaurant is located in the heart of Santa Ynez. We boast amazing outdoor seating with great views and because it is often a little chilly in the evening, we have heaters. We are also dog and cat friendly.We know re-adjusting to dining out is a strange experience for everyone and we are all slowly returning. For now, we will be suspending lunch service.
Une photo du restaurant Pony Cocktails + Kitchen
6. Pony Cocktails + Kitchen
4.9
Exceptionnel(24)
Prix : cher
• Southern american • Santa Ynez
Réservée 7 fois aujourd'hui
Owner & Mixologist Battaglini Alberto redesigned this iconic Santa Ynez landmark into something unique, elevated yet comfortable.Situated in the heart of Santa Ynez Valley and, with Chef Jonny McDermott on the helm of the kitchen, Pony COCKTAILS + KITCHEN has a comfortable yet upscale feeling with a super friendly approach to food reflecting globally inspired dishes and fresh farm produces. The cocktail program follow the same ideology of the food giving every cocktails a unique flavor and personality.Open for breakfast, brunch, lunch and dinner this hybrid Cafe/Cocktail Bar Restaurant integrate the Santa Ynez Valley style with modern comfort style food and unrealistic Cocktails.
Une photo du restaurant Maverick Saloon
7. Maverick Saloon
4.7
Exceptionnel(26)
Prix : raisonnable
• Southern american • Santa Ynez
Réservée 1 fois aujourd'hui
Taverns have flourished along Santa Ynez’s Sagunto Street since 1906. Sixty years ago, four busy bars entertained the locals and visitors alike. These establishments were named Last Chance, the Bum Steer, Parker’s and the Maverick Saloon. While three of the four original taverns have since disappeared into history, the legendary Maverick Saloon is still going strong and continues to be a staple in the Santa Ynez valley.In 1963, Jerry and Diane Thompson bought nine bare lots from publisher tycoon Hastings Harcourt. Plans were drawn up for a museum, restaurant, two-story hotel and the Maverick Saloon, which is named after a TV series starring James Garner. A few years later (approx. 1968) the barn was built next to the saloon. To achieve an antique look, the Thompsons used materials salvaged from demolished Victorian houses. The barn’s history began as the “Lulubelle’s Restaurant” and a tool rental facility. The barn and dancehall became a permanent part of the Maverick Salo
Une photo du restaurant Mattei's Tavern
8. Mattei's Tavern
4.7
Exceptionnel(421)
Prix : très cher
• Southern american • Los Olivos
Réservée 31 fois aujourd'hui
Recently opened on November 16, 2022, The Tavern continues her legacy as Santa Ynez Valley's beloved social hub. This California ranch-inspired restaurant highlights flavorful dishes and honest ingredients, many of which are harvested from Mattei’s on-site garden and surrounding local farms. Paying homage to its century old roots, the menu is elevated yet unfussy, offering grilled dishes and vegetables alongside seasonal specialties. The exceptional wine program is a singular and definitive draw of The Tavern. The comprehensive list features a California focused glass list which is complimented by an extensive cellar of Old World favorites.For informal fare join us at The Bar, Mattei’s Tavern’s most authentic hangout. With a roaring fireplace and fixtures dating back to its 1886 origins, the historic bar and lounge space offers local craft beer and wine, amber hued cocktails and a snacks menu that ranges from bite sized to burger dinners.
Une photo du restaurant Bar Le Côte
9. Bar Le Côte
4.9
Exceptionnel(19)
Prix : cher
• Southern american • Los Olivos
Réservée 32 fois aujourd'hui
Bar Le Côte is a stylish seafood tavern located in Los Olivos, California. Inspired by the daily catch of the Central Coast and the modern cuisine of Europe’s seaside capitals, our team prepares thoughtful maritime fare in a casual, social atmosphere.We have very limited patio seating and do not allow dogs to dine indoors. If you would like to reserve an outdoor table please email us at info@barlecote.com and we will do our best to accommodate your request.We hold a portion of our tables for walk-ins, however we do recommend a reservation to guarantee being seated. We give all reservations a 15 minute grace period before being released to other guests. Thank you for your understanding!* Please note that ride shares and taxis can be hard to come by in the valley, especially later in the evening. We will always do our best to assist in getting you a ride, but please plan accordingly *

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