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Best Southern American Restaurants in Woodstock

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3 restaurants available nearby

A photo of Red Rooster at The Woodstock Inn and Resort restaurant
4.6
Exceptional(987)
Price: Expensive
• Southern american • Woodstock
Booked 22 times today
Red Rooster at The Woodstock Inn and Resort in Vermont is a gem for Contemporary American cuisine, seamlessly weaving local flavors and ingredients into each dish. Praised for its "creative yet relatable" menu, this restaurant stands out for its use of fresh, local produce including specialty cheeses and heirloom vegetables. Guests rave about the "perfectly prepared" meals, highlighting dishes like the Oysters Rockefeller and the Prime Rib as top choices. With accolades like "best scallops ever" and a service described as "professional yet friendly," it's clear why Red Rooster is a must-visit. The commitment to local sourcing and expert preparation makes each meal not just a dish, but a story of Vermont itself.
A photo of Richardson’s Tavern restaurant
4.5
Awesome(229)
Price: Moderate
• Southern american • Woodstock
Booked 12 times today
Richardson's Tavern has been a comfortable haven for American travelers since 1793.Our cuisine is thoughtfully sourced throughout Vermont.During the summer growing season we feature fresh produce from our very own 3 acre organic certified Kelly Way Gardens right down Route 106.The essence of Vermont and flavor-driven plates are paired with a bar featuring local craft brews, hand crafted cocktails, and a wide range of wines by the glass, half bottle, and bottle. A relaxed atmosphere invites warm conversation and friendly company among friends and family. Dine al fresco on the porch in the warmer months or sink into the oversized lounge chairs fireside for a casual drink or meal.
A photo of The Quechee Inn at Marshland Farm restaurant
4.8
Exceptional(5)
Price: Expensive
• Southern american • Quechee
*COVID NOTE: We take your safety and the safety of our staff very seriously. Masks are required for entry, all tables are spaced at minimum 6ft apart, disposable menus are in use at this time and the main dining room has an air purifier to keep air circulating. If you'd like a more private experience, we offer private rooms for rent for parties of 2-16 guests. Please note, per the Vermont regulations, we can currently seat no more than 2 households per table. **The charming candle-lit dining rooms at the inn are open nightly. Dining at the inn will exceed even the highest expectations. Each night, Chef Ryan Cheney and team dazzle the palates of both our guests and the public with some of the finest cuisine in New England, made from fresh Vermont products. Tantalizing dinner entrees with aperitifs from our full-service bar and extensive wine list make dining here an experience that you’ll replay in your mind again and again.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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