Best Steak Restaurants in Bainbridge Island

The beautiful back drop of the Seattle sky li e can be seen from anywhere in the restaurant. Beautiful views. Our wait staff was superb. Drinks always full, warm hot towels to wipe our hands and our table was always clean with new utensils each time we went up to the buffet. The assortment of food was amazing….from the seafood to desserts and breakfast and fresh fruits, so much variety. They also kept the food fresh and full, no matter what. Lots of families here today and it was so nice to see them accommodating the smaller children as well as large parties. We definitely recommend reservations and highly recommended this place.

Brandie was so helpful at time of booking for the birthday guest and everyone on her team was aware of the birthday and came to our table to wish him a happy birthday. the food was amazing, however the service from start to finish was exceptional. Thank you Brandie and team for making my son's birthday memorable.

Myself and the four other people with me had a great experience. It was family and friends and we were very chatty with each other. The server was so very patient with us and gave us lots of space to look over the menu while catching up. 100% five stars for service. I had the crab and shrimp fettuccini which I enjoyed very much. There was plenty of crab and the shrimp were large, sweet, and perfectly cooked. My dad had the off the hook pan seared salmon which was perfectly cooked. Our friend enjoyed his fish and chips. And the only thing keeping this review from a full five stars is the chopino. There was plenty of seafood which was nice. But instead of a spicy, tomato and seafood broth, it was served in a thick sauce that tasted very much like canned tomato sauce. Overall however, our food and service was amazing. Definitely would recommend.

Arrived from Idaho, Oregon and Bellingham to celebrate a 70th Birthday. Walked right in and sat down for our 5 o’clock reservation for 4. Delicious clam dip and chips starter. Ordered large sea scallops over creamed corn (delicious and just the right amount), seafood salad (also a perfect size, but a tad salty), Muscovy duck and braised short ribs. Both had an alternative sauce because the advertised sauce Dixie Bourguignon wasn’t ready yet and it was an excellent substitution (took some of each home). We received more of the wine we ordered as compensation for the inconvenience and both our server Tea H and the maitred were very apologetic and enjoyable to talk with. Birthday beignets with Bourbon ice cream and sauce (complimentary and plenty for all) and an order of vanilla bean cheese cake we shared also.Thanks for making the celebration so special .I’ve never had a bad time here, totally worth the cost.

We love it here! The food is always delicious and the service is always very friendly and intuitive. Even when my husband’s fish came out tough (no one could have known that until it was eaten) they were very apologetic, got him another freshly cut piece, and while preparing it got him a cup of the French onion soup. They also went over and beyond and didn’t charge us for his entree, which definitely didn’t need to be done. It was our anniversary (had rose petals on the table with heart confetti & a card…when we arrived) and they also brought us out a decorative plate (that they wrote Happy Anniversary on it) with our favorite dessert on it! This place is awesome! Highly recommend!