Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. Irlande, République d'
  3. Dublin

Meilleurs restaurants de Steak à O'Connell Street

Prix
Régions
Quartiers
Les mieux classés
Options de restauration
Options de places
Primé
Accessibilité

39 restaurants disponibles à proximité

Une photo du restaurant FIRE Steakhouse & Bar
1. FIRE Steakhouse & Bar
4.6
Exceptionnel(5687)
Prix : très cher
• Steak • South City Centre
Réservée 63 fois aujourd'hui
FIRE is located in the heart of Dublin city centre on the popular Dawson St. Offering an unforgettable dining experience in Dublin's most historical dining room along with exclusive private dining options. Soaring 19th-century ceilings, stained glass windows and bronze sculptures are just a few elements of this magnificent dining space.FIRE also offers 'outdoor dining' on our incredible fully enclosed, weatherproof and heated terrace overlooking the beautiful Lord Mayor’s Garden.We pride ourselves on creating menus around locally sourced Irish produce. Firmly committed to supporting sustainable local produce we serve the finest selection of meats and produce that Ireland has to offer. Our concept is very simple, take Ireland's finest raw ingredients and use original recipes to create exceptional dishes.
Une photo du restaurant Bovinity
2. Bovinity
4.7
Exceptionnel(993)
Prix : cher
• Steak • Capel Street
Réservée 32 fois aujourd'hui
Bovinity; no white tablecloths, no pretension, just fresh, locally sourced food and drinks.Breaking free from tradition and carving out a space where authenticity reigns and the experience is as real as the flavours on your plate. The menu includes a curated selection of cuts that speak for themselves. Irish, dry-aged beef, the kind of rich, indulgent flavours that demand attention. The cocktails are unique, modern, and made with natural ingredients . The wine list, carefully selected and chosen to compliment every moment.This is the kind of place where everything is shared—from the steak to those dangerously addictive sides—because, let's face it, that’s what food is all about. Good company, compliments great food. And the vibe? Laid-back, gritty, with a soundtrack that’s as real as it gets. This is Irish hospitality at its finest—warm, buzzing, no-frills, and full of heart. **Tables of 6+ will be offered a selection of two set menus. Email info@bovinity.ie for info**
Une photo du restaurant Boeuf and Frites (Temple Bar)
3. Boeuf and Frites (Temple Bar)
4.4
Génial(1348)
Prix : raisonnable
• Steak • Temple Bar
Réservée 109 fois aujourd'hui
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Une photo du restaurant Marco Pierre White Steakhouse & Grill Dawson Street
4. Marco Pierre White Steakhouse & Grill Dawson Street
4.6
Exceptionnel(880)
Prix : cher
• Steak • Dawson Street
Réservée 28 fois aujourd'hui
Marco Pierre White’s idea of simple is old school: elegant dishes prepared using the finest ingredients by chefs trained in London by Marco himself. The deceptively simple menu demands every dish earn its place: the choicest cuts of meat, freshest fish, classic sauces. The vibe? Grown up, relaxed, playful. The setting? An opulent room you’ll feel at home in, only better!
Une photo du restaurant Hellfire
5. Hellfire
4.5
Génial(1005)
Prix : cher
• Steak • Temple Bar
Réservée 34 fois aujourd'hui
Welcome to Hellfire, where heat meets flavour in a warm and intimate setting. With our unique style of flame-fired cooking over our encina charcoal and the best of locally sourced produce, our aim is to bring you the finest smoked, flamed and roasted food experience.
Une photo du restaurant Boeuf & Coq (Suffolk Street)
6. Boeuf & Coq (Suffolk Street)
4.4
Génial(841)
Prix : raisonnable
• Steak • South City Centre
Réservée 47 fois aujourd'hui
Discover the delightful ambiance of Boeuf & Coq (Suffolk Street), located near Dublin's iconic Molly Malone Statue. Experience the best of Irish food in a charming atmosphere. Indulge in mouth-watering dishes like perfectly cooked steaks, juicy chicken, and classic French favorites, all made with fresh, high-quality ingredients. The menu offers a variety of options to satisfy every craving, from succulent steaks and burgers to flavorful chicken and vegetarian choices. Don't miss their signature steak frites, a classic French bistro dish that impresses. Boeuf & Coq's cozy ambiance and friendly staff create the perfect setting for a delightful dining experience. Whether you're enjoying a romantic dinner, a casual lunch with friends, or celebrating a special occasion, this restaurant has something for everyone. Come and discover the charm of Boeuf & Coq (Suffolk Street) and savor the delicious flavors of Irish cuisine in a warm and inviting atmosphere.
Une photo du restaurant Ryleigh's
7. Ryleigh's
4.6
Exceptionnel(2585)
Prix : cher
• Steak • North Wall
Réservée 48 fois aujourd'hui
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
Une photo du restaurant Boeuf (South Williams Street)
8. Boeuf (South Williams Street)
4.4
Génial(1005)
Prix : raisonnable
• Steak • South City Centre
Réservée 34 fois aujourd'hui
Boeuf is a casual Dublin spot with heart and soul, serving food in a welcoming, relaxed setting. Opened in 2017, Boeuf was created to serve as an all-day gathering place for Dubliners and visitors alike. The restaurant is open all day, seven days a week – just come by and join us.
Une photo du restaurant Tomahawk
9. Tomahawk
4.7
Exceptionnel(1530)
Prix : très cher
• Steak • Temple Bar
Réservée 22 fois aujourd'hui
Step out of the bustling cobblestone streets of Temple Bar and down the stairs to Tomahawk Steakhouse where beautiful windows allow in light from street level. This is an intimate and unique dining setting – and our steaks are the star of the show. We have spent months researching where to source the best steaks from around the world and the results of that exploration is there is no better beef than Irish and we are proud to say that we serve only the market-best at Tomahawk. Tomahawk has 80 delightful seats for you and your party to choose from. We have comfy corners matched with matte timber tables adorned with leather seats, where diners can enjoy their delicious meals under the ambient street lighting that pours in from above. Or you can choose to perch comfortably along the gorgeous timber dining bar set around our open kitchen and watch the theatre of a professional kitchen at work in front of you.
Une photo du restaurant SOLE Seafood & Grill
10. SOLE Seafood & Grill
4.6
Exceptionnel(4305)
Prix : très cher
• Steak • South William Street
Réservée 49 fois aujourd'hui
SOLE Seafood & Grill encapsulates the true taste of Ireland in the heart of Dublin, offering the ultimate dining experience for any occasion. A restaurant like no other; the chic interior is complemented by a stylish bar and tasteful food and drinks menu. Enjoy a warm Irish welcome in this stylish restaurant where the pleasure of fine wine and great food meets. From shore to soil, provenance is paramount in producing a menu full of show-stopping dishes such as the Captain’s Seafood Platter; a two-tier shared tower of grilled Irish lobster and steamed Roaring water Bay mussels, plus fresh oysters, prawns and Howth smoked Irish salmon, served with Guinness brown soda bread and traditional seafood accompaniments and sauces; or the Sole Meunière; a whole Dover sole, which is filleted at the table for you. Whatever the occasion, whatever your needs, we can assure you a memorable night of luxury and laughter at SOLE.

Découvrez ce dont les locaux raffolent

De clients vérifiés comme vous
De clients vérifiés comme vous

Explorez OpenTable

Découvrez
OpenTable
  • À propos
  • Blogue
  • Carrières
  • Presse
Plus
Nos sites
Entreprises
  • Nous rejoindre
  • Blogue Open for Business
Retrouvez-nous sur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences pour les témoins
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable