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Best Steak Restaurants in Marana

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8 restaurants available nearby

A photo of Sullivan's Steakhouse - Tucson restaurant
4.4
Awesome(2688)
Price: Expensive
• Steak • Downtown Tucson
Booked 21 times today
Sullivan's Steakhouse in Downtown Tucson is more than just a steakhouse; it's a haven for seafood aficionados. Renowned for its fresh and high-quality seafood offerings, patrons rave about the "absolutely wonderful" scallops and the delectable Chilean sea bass, which leave a lasting impression. The crab cakes and lobster tails are also standout dishes, perfectly complementing the vibrant and lively atmosphere. With each dish meticulously prepared, Sullivan's ensures an authentic and memorable seafood dining experience. Whether you're savoring oysters or diving into a rich Lobster Bisque, every bite promises to be a testament to their culinary excellence.
A photo of Fleming's Steakhouse - Tucson restaurant
4.8
Exceptional(2307)
Price: Expensive
• Steak • Foothills
Booked 73 times today
Fleming's Steakhouse in Tucson is a hidden gem for seafood enthusiasts, offering a menu that rivals the finest coastal eateries. Nestled in the Tucson Foothills, this restaurant is celebrated for its "best-in-class seafood" that consistently delights diners. Standout dishes such as the Seared Scallops and Miso Glazed Chilean Sea Bass are crowd favorites, praised for their exquisite preparation and flavor. One reviewer described the seafood tower as "the best way to start the meal," with zero leftovers—a testament to its quality and taste. With its exceptional service and inviting ambiance, Fleming's is a must-visit destination for seafood lovers.
A photo of Churrasco de Brasil restaurant
4.8
Exceptional(2463)
Price: Expensive
• Steak • Foothills
Booked 39 times today
Churrasco de Brasil in Foothills, Tucson, is a haven for those seeking authentic Brazilian-style Seafood cuisine. Known for its “outstanding service” and “fantastic food,” this restaurant offers a dining experience that is both memorable and exquisite. Diners rave about the perfectly cooked and seasoned seafood, highlighting the restaurant's commitment to quality and authenticity. The seafood, praised for being “nothing short of amazing,” provides an exciting culinary journey that genuinely captures the essence of Brazilian flavors. With a vibrant atmosphere and a staff that goes “above and beyond,” Churrasco de Brasil promises an unforgettable feast for seafood lovers.
A photo of Firebirds Wood Fired Grill - Tucson restaurant
4.5
Awesome(3249)
Price: Moderate
• Steak • Foothills
Booked 24 times today
Firebirds Wood Fired Grill in Tucson offers a true taste of American cuisine, with a focus on authentic wood-fired steaks and seafood that have left diners raving. Known for its “amazing” food and service, Firebirds combines upscale dining with a welcoming atmosphere that’s perfect for any occasion. Guests frequently commend the “perfectly cooked” steaks and salmon, while the specialty cocktails and select wines enhance the dining experience. The restaurant’s dedication to honoring veterans with generous gestures and attentive service adds to its community appeal. With a diverse menu and top-notch service, Firebirds is a definitive go-to for American cuisine enthusiasts.
A photo of The Grill at Hacienda del Sol restaurant
4.6
Exceptional(2967)
Price: Very Expensive
• Steak • Foothills
Booked 37 times today
The Grill at Hacienda del Sol offers an authentic Southwest dining experience in the heart of the Catalina Foothills, Tucson. Known for its "Spirited Southwestern Hospitality," it captures the essence of the region with a menu rich in locally sourced ingredients, including produce from its own organic gardens. Diners rave about the "exceptional" food and service, noting the beautifully presented dishes like the "huevos rancheros," acclaimed as "the best I have ever had." With spectacular views, a distinguished wine list, and a serene ambiance, The Grill ensures a "memorable dining experience" that brilliantly embodies the vibrant flavors of the Southwest.
A photo of Hifalutin Rapid Fire Western Grill restaurant
4.7
Exceptional(808)
Price: Expensive
• Steak • Casas Adobes
Booked 7 times today
Hifalutin Rapid Fire Western Grill in Casas Adobes, Tucson, offers an authentic and exceptional American dining experience, marked by its unique Western flair. Praised for having "the best steaks in town," every dish is meticulously cooked and seasoned, ensuring a delightful culinary journey. Guests rave about the "outstanding food and drink served by an all-star team," with the menu featuring favorites like cowboy ribeye and prime rib that are "mouthwatering delights." The restaurant also boasts a cozy ambiance with live music and friendly service, making every visit memorable. Whether you're enjoying their famous prickly pear margaritas or indulging in delectable ribs, Hifalutin promises a true taste of American excellence.
A photo of Bob's Steak & Chop House - Omni Tucson National Resort & Spa restaurant
4.7
Exceptional(1772)
Price: Very Expensive
• Steak • Casas Adobes
Booked 10 times today
While Bob's Steak & Chop House is renowned for its prime steaks, its Seafood offerings are equally exceptional, promising a culinary experience that seafood lovers will cherish. Situated in the picturesque Omni Tucson National Resort, Bob's serves "amazing" seafood dishes that are lovingly crafted with the freshest ingredients. Diners rave about the "crab cakes," highlighting their generous meat-to-breading ratio, which ensures a deliciously authentic taste. The seafood menu, complemented by the restaurant's stunning views of the Catalina Mountains, delivers a dining affair that is both "wonderful" and memorable. For those seeking an exquisite Seafood dining experience, Bob's is a must-visit.
A photo of The Cork Tucson restaurant
4.6
Exceptional(376)
Price: Expensive
• Steak • East Tucson
Booked 25 times today
The Cork Tucson is a culinary gem in East Tucson, offering a delightful take on authentic Southwest cuisine since 1966. Known for its cozy ambiance and exceptional service, this restaurant perfectly blends tradition with innovation. Guests rave about its diverse menu, featuring perfectly cooked prime cuts and seafood, with standout dishes like the blackened calamari steak and roasted duck with prickly pear BBQ sauce. One diner enthused, “The food was chef’s kiss.” Whether enjoying a meal in the inviting dining room or relaxing on the patio, The Cork Tucson promises a memorable Southwest dining experience that keeps patrons coming back.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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