Best Steak Restaurants in South Park
Price
- $40 or less
- $41 to $65
- $65 or more
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
46 restaurants available nearby
Booked 45 times today
Booked 100 times today
Booked 63 times today
Booked 16 times today
Booked 56 times today
Booked 56 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- MmargaretvipWest Palm Beach •1 review5.0Dined 1 day agoBe prepared to be amazed from the views, the atmosphere, decor, and not least the out of this world food. A foodie paradise. A must restaurant for your restaurant list. Highly recommend.More infoSenecaPrice: Expensive• Italian• Downtown / Gaslamp•4.7
- EEdwinSacramento / Sacramento Valley •4 reviews5.0Dined 1 day agoFood (kare kare, tocino, tuna crispy rice, wagyu rice, cesar salad, ube dessert) and drink (the malarky) was all great. Service (Lelani?) was excellent. And really, i expected it to be all great for the prices they charge. And they really delivered.More infoAnimaePrice: Very Expensive• Contemporary Asian• Downtown / Gaslamp•4.8
- AAna & HectorvipOrange County •68 reviews5.0Dined 2 days agoDelicious dinner with a beautiful view. The filet mignon is always delicious and they had a lobster tail and filet special on my wife's birthday. And the mud pie for dessert finished our dinner perfectly 👌.More infoBrigantine at Portside PierPrice: Expensive• Seafood• Downtown / Gaslamp•4.7
- SSylvannavipPhoenix / Arizona •11 reviews5.0Dined 3 days agoConsistently great food, warm service and fun ambience. This is our favorite restaurant on the island!More infoThe Henry - CoronadoPrice: Moderate• American• Coronado•4.8
- BBarryvipSan Francisco Bay Area •11 reviews5.0Dined 4 days agoGreat service and seating around the chef counter was a bonus. You can see all the cooking action right in front of you. The wagyu carpaccio was the highlight of the night. It just melts in your mouth. The organic pear salad was also great for sharing. However the aged duck breast and the dry-aged bone in ribeye had some tendons and chewy parts that is unable to swallow.More infoCowboy StarPrice: Very Expensive• Steakhouse• Downtown / Gaslamp•4.9