Best Steak Restaurants in West Sayville

Sebastian and his team provided exceptional service, making our dining experience truly memorable. The food was nothing short of outstanding and every dish was crafted to perfection. With countless dining options in NYC, Mastro’s truly distinguishes itself as a standout choice. Highly recommended!

One of the best lobster rolls ever. Food and service excellent, high top tables not great and stools have no back support. Also sitting near the bar makes it very hard for talking. Very loud

My boyfriend and I had an EXCELLENT experience at Tellers, celebrating his birthday. Everything from the cocktails to the entrees to the sides was delicious. We started with a dirty martini and a Tellers cosmo—both made to the smoothest, well-balanced perfection. For appetizers my boyfriend ordered a half dozen Blue Point oysters, which he said were out of this world, and I split with him the Short Rib Bone Marrow Agnolotti which was divine. For entrees, he ordered the Cowgirl Ribeye, which he couldn’t put his fork down to finish, and I ordered the Tellers Delmonico, wherein the truffle butter sauce was out of this world. For sides we split Creamed Spinach and Scalloped Parmesan Potatoes which held their own against our dreamy entrees. The Crème Brûlée was delivered with a lovely Happy Birthday decoration and has to have been the best we’ve ever had. We even received a lovely note with a gift card for a future use to celebrate! It was overall an amazing experience with food and service that lived up to our expectations. We will be going back!

The food and service was phenomenal! Had an amazing time and our server Jessica was the absolute best!! Would highly recommend this restaurant!!

Drift 82 is a gem! It is a unassuming building yet when you go inside it has a great view of the bay and the dock . The bartender and waitress Yasmine were so friendly and gracious giving us extra time to order while I got caught up in conversation with a good friend. The drinks were made perfectly to order. The spinach salad was top notch with almonds,berries, goat cheese with a yummy balsamic vinaigrette. The blackened mahi sandwich was very generous and perfectly cooked. The homemade chips were so thin and scrumptious and such a generous portion! My friend had penne with smoked salmon and a pink sauce which was delicious and al dente. It was such a wonderful atmosphere there of warmth, friendliness , food and a view! My new favorite!