Best Steakhouses in Hawaii

Outstanding service and delicious selections. Trevor and Wolfgang made the evening memorable with their efficient yet personable service. The meal was American classics done perfectly: Oysters Rockefeller, Wedge Salad, Delmonico Steak, and Bananas Foster prepared tableside (spectacular!). We will definitely return next time we are in town.

We had a private room for our office Holiday dinner. There were 9 of us and we fit perfectly in the back room. Our server Loreal was outstanding! She was so attentive and checked on us often. 4 of us ordered Tomahawks which ended up smoking the room but there is a back door we opened for vent and the staff brought a portable fan to blow the smoke out. We lived our dinners and will be back!

Beautiful restaurant with a gorgeous ocean view! Food is fabulous! Great dining experience!

Our server was excellent and the food was amazing. Was there for lunch with a large party. We started off with a chicken caesar salad and shrimp avocado salad. The chicken was moist and shrimp were perfectly seasoned. Most of us got the petite filet mignon. It was cooked perfectly, med rare, and was so soft. I had the garlic mash as a side, it had slivered garlic mixed in (super good) and the creamed spinach. A few others had the pesto pasta which they said was really good. Over all experience was great I definitely recommend trying them out.

I’m admittedly, somewhat of a steak snob and I’m very hard to please. The steak at Stripsteak however was wonderful - perfectly seasoned and cooked, and the beef quality was incredible. The A5 wagyu was a little rich for me personally, but the Washugyu Ribeye was perfection. We also loved the ahi crudo roll appetizers- a must get. The hamachi and ahi tacos were also pretty good. Service was very good and professional. However, one comment I would make is that I ordered an expensive glass of Opus One to accompany dinner and they should have brought the bottle to the table and poured it in front of me. However, that was not rhetorical case. For high-end wine and alcohol, it should be presented in the bottle.