Best Steakhouses in South Los Angeles

Crab Cake appetizer for $31 had very little crab meat. Disappointing

My wife and I have always loved date nights at this establishment. We’ve been too a few different locations but nothing beats the Beverly Hills experience. And also the kitchen suites, chefs kiss

From the moment we arrived at The Penthouse at Mastro’s Beverly Hills for my fiancé’s birthday dinner, the experience was exceptional. The greeter welcomed us warmly, setting a positive tone for the evening. Our waiter was attentive, and the support staff ensured every detail was perfect. We ordered the sea bass, big eye tuna, lobster mac and cheese, and sautéed spinach—all prepared to perfection. We ended the meal by sharing the butter cake, which was divine. The ambiance and service made it a memorable evening. I highly recommend this restaurant for both casual dinners and special events.

Our experience started off bad as our “Host” said he was looking for us. We waited next to the host stand and he never even tried to call our name. We waited 25 extra minutes after our reservation. You could see in his face that he didn’t want to be there and could give two sh*ts about us. He didn’t even want to tell me where the bathroom was. But luckily our server and the rest of the experience was great. Food was amazing. The steak was well prepared. Food was on point.

We had a great time. Thanks to all staff members who were super friendly and professional. We ordered tuna tartare, bone-in ribeye, mushroom and truffle gnocchi, sautéed asparagus. Everything was fresh and tasty. Even the basket of bread that was served before the course was incredible. The amount of the food was just perfect for three of us. We look forward to coming back!