Best Steakhouses in Oro Valley

**Review of The Keg** I had an outstanding experience at The Keg! The service was impeccable—our server was attentive, friendly, and made the evening truly enjoyable. Now, let’s talk about the food. I know what you’re thinking: *Who goes to a steakhouse for a veggie pot pie?* Well, I did, and it was incredible. The pot pie was perfectly cooked, bursting with flavor, and packed with hearty vegetables. It definitely exceeded my expectations. My boyfriend went the more traditional route with steak, lobster, mashed potatoes with bacon, and calamari. Every bite was delicious, with bold flavors and sauces that were clearly handmade. The calamari had the perfect crispness, and the steak was cooked exactly to his liking. Even the smaller details were excellent—the salad was fresh and vibrant, and the bread (made from scratch) paired perfectly with their rich, creamy butter. Yes, it’s a bit on the pricey side, but the quality of the food and the overall experience make it worth every penny. If you’re looking for great food, attentive service, and a memorable night out, The Keg is a fantastic choice!

We our from out of town and decided to try Flemings steakhouse, it did not disappoint, food and service were great, would highly recommend.

Traditional steak house, comfortable spacing. Varied Menu beyond steak with Halibut and Seabass also featured. Service was excellent, acknowledged our anniversary and chatted a bit. We were guests at the adjacent hotel.

Filet was cooked to perfection. Our server, Hayley, was attentive, professional and outstanding in her care of our needs. She should be recognized by management for outstanding customer service.

As always, the Cedar Plank Salmon and Ribs are worth the visit and by far the best I’ve been able to find nationwide. But, I forgot how special the Baked Potato is with its crispy skin. One of Tucson’s hidden gems.