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Best Steakhouses in Rock Hill

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11 restaurants available nearby

A photo of Fleming's Steakhouse - St. Louis restaurant
1. Fleming's Steakhouse - St. Louis
4.7
Exceptional(1696)
Price: Expensive
• Steakhouse • Frontenac
Booked 25 times today
Fleming's Steakhouse in Frontenac, St. Louis, is a prime destination for seafood lovers seeking both quality and authenticity. Patrons rave about their seafood offerings, highlighting dishes like the "delicious and excellently prepared shrimp, lobster, and crab legs" and the "Sea bass [that] was excellent." The restaurant's ability to deliver top-notch seafood experiences consistently is echoed in reviews, with one customer noting, "The calamari appetizer was so so good." Fleming's commitment to exceptional dining is evident, making it a must-visit for anyone looking to indulge in the finest seafood cuisine. Whether it's a special occasion or a casual night out, Fleming's promises an unforgettable culinary journey with every dish.
A photo of Twisted Tree Steakhouse restaurant
2. Twisted Tree Steakhouse
4.8
Exceptional(5656)
Price: Expensive
• Steakhouse • Kirkwood
Booked 88 times today
Twisted Tree Steakhouse in St. Louis is a gem for those seeking authentic American cuisine with a rustic charm. Celebrated for its premium aged steaks and a variety of seafood, this restaurant offers a dining experience that resonates with the spirit of American culinary excellence. Diners consistently praise its "exceptional food and service," with menu highlights like the signature batter-dipped lobster tail and perfectly cooked filet steaks. The ambiance, described as a place where "you feel like family," complements its extensive wine list and expertly crafted cocktails, making it a beloved spot for both special occasions and casual outings. As one reviewer exclaimed, it's "one of the best places to be in St. Louis," ensuring every meal is memorable.
A photo of Sam's Steakhouse restaurant
3. Sam's Steakhouse
4.7
Exceptional(3320)
Price: Expensive
• Steakhouse • Affton
Booked 51 times today
Sam's Steakhouse in Affton, St. Louis, is not just a haven for steak lovers but also a top destination for exquisite seafood cuisine. Guests rave about the seafood offerings, with one diner celebrating their anniversary mentioning, "I had the salmon and it was delicious and very tender." Another highlight is the Sea Bass, described as "beautiful and perfectly done," underscoring the restaurant's commitment to quality and culinary excellence. The consistent praise for their seafood dishes complements their reputed service and ambiance, making Sam's a must-visit for anyone craving authentic and finely prepared seafood in St. Louis. Whether it's a special occasion or a desire for a top-tier dining experience, Sam's Steakhouse stands out as a prime seafood locale.
A photo of Citizen Kane's Steak House restaurant
4. Citizen Kane's Steak House
4.8
Exceptional(510)
Price: Very Expensive
• Steakhouse • Kirkwood
Booked 18 times today
At Citizen Kane's Steak House in Kirkwood, you're in for an unparalleled Steakhouse experience that locals and visitors alike rave about. Established in 1993, this family-owned gem is nestled in a charming Victorian home, offering a cozy yet upscale dining atmosphere. It's not just the ambiance that captures your heart, but the steaks themselves are a cut above—perfectly cooked, every time. As one reviewer puts it, "For the best steaks in St. Louis, you do not have to look any further." Whether it's the tenderloin medallions or the Delmonico ribeye, each dish is a testament to their commitment to quality. Paired with outstanding service, Citizen Kane's delivers a dining experience that is both memorable and delicious, making it a must-visit for anyone seeking the true essence of a top-tier Steakhouse.
A photo of 801 Chophouse - St. Louis restaurant
5. 801 Chophouse - St. Louis
4.7
Exceptional(3468)
Price: Very Expensive
• Steakhouse • Clayton
Booked 29 times today
801 Chophouse in Clayton is a gem that epitomizes the essence of a top-tier dining experience, merging the ambiance of a 1920s New York steakhouse with the dynamic vibe of St. Louis. Known for its impeccable USDA prime steaks and an award-winning wine list, this restaurant consistently delivers culinary excellence. Guests rave about the "perfectly cooked" steaks and the "spectacular" food presentation. The service is highlighted as "top notch," with staff like Danny and Mike who make dining experiences memorable. Whether it’s a birthday, anniversary, or a casual dine-out, 801 Chophouse is celebrated for making every occasion special with its high-quality, mouth-watering cuisine and attentive service.
A photo of The Capital Grille - St. Louis - Clayton restaurant
6. The Capital Grille - St. Louis - Clayton
4.8
Exceptional(2045)
Price: Very Expensive
• Steakhouse • Clayton
Booked 39 times today
The Capital Grille in Clayton, renowned for its exceptional Steakhouse cuisine, guarantees a memorable dining experience. Known for expertly prepared steaks that are dry-aged in-house for up to 24 days and meticulously hand-cut by their on-premise butcher, the quality is unparalleled. Diners rave about the flavor and tenderness of their steaks, with reviews highlighting the "outstanding experience" and "perfectly cooked steaks." The atmosphere is equally praised as "elegant and good for conversation," making it an ideal spot for any celebration. With over 350 wine selections perfectly complementing their succulent steaks, The Capital Grille stands out as a top dining destination in Clayton.
A photo of J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center restaurant
7. J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center
4.8
Exceptional(4723)
Price: Expensive
• Steakhouse • Des Peres
Booked 24 times today
At J. Gilbert’s Wood-Fired Steaks & Seafood in Des Peres, steak enthusiasts find a true gem where prime-aged beef meets the distinctive flavor of a mesquite wood-fired grill. Diners rave about the "amazing" Tomahawk steak and consistently "perfectly cooked" steaks, which are just examples of the culinary excellence to be expected. Whether it's a quiet dinner or a festive occasion, the atmosphere complements the high-quality steaks that are always "outstanding". With remarks like "the best steak I’ve ever had" and steaks that are a top pick even among the choosiest, J. Gilbert’s not only delivers but exceeds expectations with every plate served. Join us for a steak experience that promises to be unforgettable.
A photo of Truffles - St. Louis restaurant
8. Truffles - St. Louis
4.8
Exceptional(1379)
Price: Expensive
• Steakhouse • Clayton
Booked 10 times today
Truffles in Clayton, St. Louis, is a gem for those seeking the pinnacle of Contemporary American cuisine. Dubbed a "top-tier eatery" by STL Magazine, Truffles delights diners with its inventive approach to rustic and contemporary dishes. Specializing in house-made specialties like pasta and salumi, and sourcing locally raised meats and seafood, the restaurant ensures every plate embodies seasonality and freshness. Reviewers rave about their experiences, with one stating, "The food, service, and atmosphere were simply wonderful. Fine dining at its best." Whether it's the praised truffle frites or the sublime seasonal menus, Truffles consistently offers a culinary adventure that is both authentic and exceptional in the heart of St. Louis.
A photo of Peppe's Apt 2 restaurant
9. Peppe's Apt 2
4.9
Exceptional(2)
Price: Very Expensive
• Steakhouse • Kirkwood
Booked 12 times today
An Exquisite Way Of Dining Italian Cuisine With a Mediterranean Flair; PLEASE NOTE: Garden Seating is Available Upon Request - Weather Permitting
A photo of Hamilton's Urban Steakhouse and Bourbon Bar restaurant
10. Hamilton's Urban Steakhouse and Bourbon Bar
4.8
Exceptional(1223)
Price: Expensive
• Steakhouse • St. Louis
Booked 13 times today
Hamilton's Urban Steakhouse and Bourbon Bar in the heart of Downtown St. Louis is a pinnacle of Contemporary American cuisine, offering an unmatched farm-to-table experience since its establishment in 2018. Lauded as St. Louis' "Best New Steakhouse," it prides itself on serving 100% Heritage Black Angus Midwest beef alongside produce freshly harvested from its on-site greenhouse. Patrons rave about the quality and preparation of the dishes, noting the “best filet mignon ever” and “dry rubbed ribeye was the best I’ve ever had in my life.” The restaurant's commitment to excellence is echoed in glowing testimonials about its ambiance, service, and the intimate, refined dining environment it provides. Whether it's a special occasion or a casual visit, Hamilton's consistently delivers exceptional meals that embody the spirit of American culinary innovation.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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