Best Steakhouses in South Street

Barclay Prime Review My wife and I celebrated her birthday at Barclay Prime, and it was a fantastic experience! The ambiance was elegant, with a lively atmosphere that leaned a bit noisy—not the restaurant’s fault, just the energy of the night. The food was absolutely wonderful, and you truly get what you pay for in terms of quality and presentation. I highly recommend dining here for a special occasion or a treat-yourself moment. Using OpenTable to make our reservations added convenience and ensured everything went smoothly. Barclay Prime definitely made the night memorable for us, and we can’t wait to visit again!

The experience was phenomenal as per usual. Deeply intrigued by the ambiance and decor every time I set foot into this establishment! My best friend and I dine at the bar often with Nikki who waits on us. She possesses an amazing skillset, displaying her craftsmanship in drinks as well as suggestions for drinks that would compliment our food choices. Since it was my friend’s birthday, we sat at a table. Our waitress Dominique was superb. Very attentive, energetic and passionate about her job. Her personality is spectacular. Excellent food recommendations . We had such a great time. Charles and Val were hospitable as always. Quite the dynamic duo for the management team! We will be back very soon.

I enjoyed a Christmas Eve meal at the ever excellent Butcher + Singer. Everything was wonderful - from a warm welcome at check in, my fabulous, attentive server, Miss Brandy and, of course, the perfectly prepared food. Dining at Butcher + Singer is always a treat, but this particular meal will always be remembered as extra special. Thank you for another exceptional experience!

Steak 48 in Philadelphia delivers a truly exceptional dining experience, blending impeccable food with outstanding service. Appetizers: We started with the Meatball, which was tender and flavorful. The sauce was a standout, earning it a solid 4/5 rating. However, the real star of the appetizers was the Oysters, particularly the Glacier Point variety. Fresh, briny, and perfectly complemented by a punchy horseradish, they were unforgettable—a full 5/5. Entrees: The Bone-In Filet was cooked to perfection, with a rich, juicy flavor that highlighted the quality of the cut. The Butcher’s Cut Ribeye was equally impressive—well-seasoned, tender, and packed with flavor. Steak lovers will not be disappointed here. Service: Shannon was an absolute delight. Her incredible energy, deep knowledge of the menu, and attentive service elevated the entire meal. She’s a true asset to the restaurant and made our anniversary unforgettable. Steak 48 Philly is a must-visit for anyone craving a high-end steakhouse experience. Between the fantastic food and stellar service, it’s a place we have and will continue to return to.

I was out with my family celebrating my birthday and my youngest daughter birthday. It was a last minute reservations because there was some issues with the restaurant we previously were to attend. The place was beautiful and we were seated as soon as we arrived. The food was delicious. The drinks were right on point. The atmosphere was very inviting, warm, and friendly. Thank God for a wonderful night and a loving family. I look forward to the many more memories we will be making. I highly recommend this place to anyone for any occasion. The food is worth the price. I will be visiting this place again.