Best Steakhouses in Tonawanda

Food was delicious and cooked well. Side dishes also very yummy. Was a wonderful experience. Definitely worth the money and will be going again. Great live band and dancers. Lots of entertainment while you eat.

It was packed on Friday. The Falls view table was a great place to see the Falls and the sites around town. Unfortunately, there was fog and snow that obscured the view. Our server was kind and as attentive as she could be given the crowd. There was a nice little wine list with some little gems if you’re familiar with the local wines. The rolls were warm and fresh. We ordered sours & turf. The medium rare steaks were medium. The lobster tail was tasty but not served with drawn butter or lemon. The asparagus side was tasty but cooled quickly at the table. A little noisy but the meal was enjoyable.

Everything was absolutely delicious! The service, the apps, the dinner, the drinks and the dessert - CHEF'S KISS!

Very disappointed that the Keg Fallsview (formerly located in the Embassy Suites hotel) was closed on 11/3/2024 in favor of the "upscale" STK Steakhouse (the Keg is relocating nearby to the Hilton sometime in Spring 2025). So, tried the other Keg restaurant in the Courtyard Marriott (about 1.5km/1 mile away from the Embassy Suites), which we knew about but had never visited. We were not disappointed as the menu items with all our favorites were present with the same excellent quality of food and service that we experienced at the Embassy Suites' Keg. We especially like the twice baked potato side (which is increasingly difficult to find on other restaurant menus), garlic cheese bread and french onion soup appetizers and the Billy Miner pie for dessert. An excellent experience even though it is in a bit less convenient location.

We always look forward to starting off with warm bread and two kinds of whipped butter that’s so addictive! Had a lovely dinner and enjoyed our filet mignon steaks with lemon broccolini, twice baked potato, garlic mash, veggies, and bacon wrapped scallops. We finished off with the sticky toffee pudding which was nice. Not too sweet and just the right amount to share.