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Meilleurs restaurants de Sukiyaki à West Hollywood

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14 restaurants disponibles à proximité

Une photo du restaurant Ima
1. Ima
4.7
Exceptionnel(105)
Prix : très cher
• Sukiyaki • Beverly Hills
Réservée 12 fois aujourd'hui
Japanese Black A5 Wagyu beef is one of the masterpieces of Japanese culture. At IMA, we use this premium beef praised highly all over the world by chefs and food connoisseurs, and we serve them in true Japanese fashion. Our Sukiyaki and Shabu-Shabu courses come with the best ingredients available hand-picked by our Japanese chefs. We promise you the exceptional experience without any compromise.Our a la carte selections are served with the finest , in-season ingredients in a relaxed environment . Join us at IMA and allow us to show you one of the highest regarded culinary delights of Japan.IMA has been chosen as one of the recommended restaurants in Los Angeles in Michelin Guide 2021.
Une photo du restaurant Gyu-Kaku Japanese BBQ - Beverly Hills, CA | La Cienega
2. Gyu-Kaku Japanese BBQ - Beverly Hills, CA | La Cienega
4.6
Exceptionnel(1272)
Prix : cher
• Sukiyaki • Beverly Hills
Réservée 34 fois aujourd'hui
Gyu-Kaku Japanese BBQ à Beverly Hills, CA est l'endroit idéal pour une expérience incroyable à Los Angeles! Ce restaurant de barbecue japonais, traditionnellement appelé yakiniku, est connu pour sa viande délicieuse et fraîche (jamais congelée) de première qualité. Savourez une bière bien froide en grillant vous-même votre viande. Vous trouverez des bons plans pour la nourriture et les breuvages lors des Happy Hour, manière excellente de débuter votre soirée.
Une photo du restaurant Manpuku Japanese BBQ Dining - West Hollywood/W.3rd
3. Manpuku Japanese BBQ Dining - West Hollywood/W.3rd
4.8
Exceptionnel(216)
Prix : très cher
• Sukiyaki • West Hollywood
Réservée 21 fois aujourd'hui
Hello Everyone. Welcome to Manpuku West Hollywood.We will serve you high quality meats with Japanese hospitality and authentic atmosphere.-Reservation Policy-We hold reservations for 15 minutes. If your party has not arrived or called via phone within 15 minutes after your reservation time, the restaurant reserves the right to mark your reservation as a no-show or cancellation. Unfortunately, we can't seat incomplete parties. We kindly ask you to have a responsibility to tell your guests to be on time.-Table rule-Your table will be reserved for 1 hour 30 minutes for parties of up to 3, 2 hours for parties of up to 4. Thank you for understanding.-Parking-We will start providing a valet service from May 1st, located at 8436 W 3rd Los Angeles CA 90048
Une photo du restaurant Umaya
4. Umaya
4.7
Exceptionnel(79)
Prix : très cher
• Sukiyaki • Koreatown
Réservée 2 fois aujourd'hui
Nestled in the heart of the K-town, Umaya LA - Kaiseki & Sushi is a culinary haven that transports guests to the enchanting world of traditional Japanese gastronomy. With a focus on impeccable craftsmanship, artful presentation, and the finest ingredients, Umaya LA offers a symphony of flavors that dance on the palate, creating a memorable dining experience that lingers in the senses long after the meal is over.
Une photo du restaurant Gyu-Kaku Japanese BBQ - Los Angeles, CA | West LA
5. Gyu-Kaku Japanese BBQ - Los Angeles, CA | West LA
4.8
Exceptionnel(232)
Prix : cher
• Sukiyaki • Ouest de Los Angeles
Réservée 43 fois aujourd'hui
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Une photo du restaurant Maison Kasai at Level 8
6. Maison Kasai at Level 8
4.3
Génial(90)
Prix : cher
• Sukiyaki • Centre ville
Réservée 1 fois aujourd'hui
An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.
Une photo du restaurant Gyu-Kaku Japanese BBQ - Sherman Oaks, CA | On the BLVD
7. Gyu-Kaku Japanese BBQ - Sherman Oaks, CA | On the BLVD
4.6
Exceptionnel(1176)
Prix : cher
• Sukiyaki • Sherman Oaks
Réservée 55 fois aujourd'hui
Gyu-Kaku Japanese BBQ, à Sherman Oaks en Californie, vous fera vivre une expérience incroyable dans le Valley! Traditionnellement appelé Yakiniku, ce barbecue japonais est connu pour ses délicieuses viandes fraiches, de qualité supérieure. Venez boire une bonne bière fraîche en grillant vous-mêmes votre viande. Commencez bien la soirée en profitant des meilleurs offres pour manger et pour boire pendant le Happy Hour.
Une photo du restaurant Eigikutei
8. Eigikutei
4.6
Exceptionnel(107)
Prix : très cher
• Sukiyaki • Little Tokyo
Réservée 3 fois aujourd'hui
Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.
Une photo du restaurant TENSHO
9. TENSHO
4.9
Exceptionnel(71)
Prix : cher
• Sukiyaki • Little Tokyo
Réservée 6 fois aujourd'hui
Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).5.3.2022 TueNEW OPEN in Little Tokyo[TENSHO]Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO. Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef. The wagyu beef is of A5 rank.  The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health. 
Une photo du restaurant Kappo Miyabi Santa Monica
10. Kappo Miyabi Santa Monica
4.5
Génial(71)
Prix : très cher
• Sukiyaki • Santa Monica
Réservée 4 fois aujourd'hui
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.

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