The JimmyRum Bar and Restaurant is open from Thursday to Sunday, serving our full range of rum & cane spirits, served neat or in freshly made and ever-changing premium rum cocktails. We also specialise in local beer, cider and wine.Our amazing chef, Danny Wakley has created a fantastic share menu with inspired and unique dishes to share between friends or keep all to yourself. Pair these with some of the peninsula's best cocktails and you will have an experience you will keep coming back for. Our cellar door is open seven days a week. Pop in for a tasting & spend some time learning about JimmyRum and experience first hand how rum is made.For bookings over 10 people, please email us at bookings@jimmyrum.com.au
Pompette Portsea is a charming wine bar, offering a delightful fusion of French-inspired cuisine and local favourites. Guests can enjoy a curated selection of wines and shareable plates in an intimate setting, perfect for romantic evenings or gatherings with friends. Signature dishes include Escargot de Bourgogne with garlic butter, Foie Gras with brioche and confit figs, and Steak Tartare with quail egg and baguette. The warm ambiance and beautiful décor create a slice of Paris on the peninsula, making every visit a memorable experience.