SALVAJE is a RoofTop Experience where you will find a fusion of Mediterranean Japanese gastronomy while enjoying an equally exquisite architectural design and a relaxed atmosphere that lifts you as the night approaches with our resident DJ performing live every night.The phenomenon that began in Panama City and is now all over the world, in cities as Madrid, Dubai, Valencia, Bogota, Mexico City, Guatemala, and others, has brought artists and celebrities from Hollywood and other corners of the world, to our doorstep, becoming a hot spot in every town.We take phone calls from 2 p.m. to 11 p.m., however there might be a little delay to answer calls during service hours. Please text us if we weren't able to take your call.**Friendly reminder we do not accept cakes and ballons into the restaurant.**
Situé à Miami, ce restaurant Nobu, célèbre chaîne de restaurants japonais de renommée mondiale réputée pour sa cuisine innovante, apporte une belle touche d'exaltation au sein de l’emblématique Eden Roc Hotel.
La carte comporte des plats caractéristiques du chef Nobu Matsuhisa, comme la morue noire Miso et les crevettes Tempura, ainsi que des spécialités de Miami comme le risotto de homard ou les huîtres et oursins revisités. Les Omakase (menus dégustation) vous permettent de découvrir les nombreuses saveurs distinctives du restaurant pour un moment mémorable.
Zuma Miami is a contemporary Japanese izakaya-style restaurant located in the vibrant heart of Miami's downtown area. Renowned for its stylish and sophisticated ambiance, the restaurant combines a modern aesthetic with traditional Japanese elements, creating a warm and inviting atmosphere. Guests can enjoy their dining experience in various settings, including an elegant indoor dining room, a lively bar area, and an outdoor terrace that offers stunning views of the Miami River. The cocktail program is equally impressive, featuring an extensive list of sake, as well as innovative cocktails crafted with Japanese influences.Just a short walk away Perez Art Museum Miami (PAMM), The Frost Museum of Science and the Bayside Marketplace, Zuma Miami is a premier destination for both locals and visitors seeking a memorable dining experience . Whether for a special occasion or a casual night out, Zuma captures the essence of modern Japanese dining in the heart of Miami.
Voté le « Meilleur Restaurant de Sushi » par les lecteurs du Los Angeles Times, Katsuya est une sensation culinaire. Vous vous régalerez chez Katsuya South Beach, création du duo dynamique Katsuya Uechi, grand chef de sushi et Philippe Starck, impresario de design. Avec des rouleaux de sushi uniques et des plateaux de sashimi et de sushi spectaculaires, le chef Uechi adapte avec grande habileté les saveurs japonaises aux papilles américaines. Dégustez des spécialités de la maison telles que le riz croustillant au thon épicé et le sashimi yellowtail aux jalapeños avec du cabillaud noir mariné au miso.
Explorez également le Dragon Lounge à Katsuya, qui propose des cocktails sensuels primés.
Blade Sushi -– sharing space with the resort’s Contemporary American, Vida. For lunch and dinner, experience Blade extensive sushi menu at the sushi bar or table side. With a focus on the freshest fish for sushi and sashimi, and a novel selection of specialty appetizers and rolls, Blade’s menu is comprised of dishes strong on traditional Asian flavors as well as modern, creative takes on classic rolls, tartares and carpaccios. There is a succinct but well curated selection of sakes by the glass and bottle as well as a selection of Japanese beers; and of course, diners can order cocktails and wines by the glass or bottle from Vida’s comprehensive beverage menu.For parties of 8+, please contact the restaurant for reservations.
Azabu Miami Beach offers an exclusive Japanese dining experience, blending two distinct culinary concepts. Whether dining in the main area or The Den, guests enjoy a curated selection of flavors that showcase the artistry and craftsmanship of Japanese cuisine.Azabu offers a fusion of traditional and innovative dishes that reflect the modern Japanese culinary landscape. Dishes are curated specifically for the Miami location, using only the freshest and finest ingredients sourced locally. Azabu’s chefs combine classic techniques with a creative twist, combining traditional and modern flavors, ensuring every dish is not only visually stunning but also packed with rich, bold flavors. With its elegant decor, attention to detail, and exceptional service, Azabu offers a luxurious and intimate dining atmosphere. The Den, focuses on an authentic Omakase sushi experience. Reservations for the Den are taken by Azabu Miami Beach website or Opentable "the Den" account separately.
From the Lung Yai Group (and Chef Bas inspirations) Daek brings to you a fantastic experience of Traditional Street Food inspired Thai Bites, Classic and exotic Noodle Dishes, Market Fresh Sushi and Grilled Prime Cuts of Meats. For Outdoor, Patio seating or parties over 10 people please contact us in order to accommodate your request!
Shokudo is an Asian Bistro restaurant celebrating our 11th year anniversary with a special discounted menu until August 31st, 2023, brought to you by the people behind South Beach’s long-standing favorite Toni's Sushi Bar of South Beach and the hit ramen restaurant, Shimuja, located in Davie. Translated from Japanese as "the path to good food," Shokudo specializes in providing a broad range of comfort food favorites from across Asia such as Sushi, Ramen, Kalbi, Pho, and an array of other cross-cultural dishes. With over 25 years of experience in Miami, Shokudo brings the best of Asian cuisine to the Buena Vista neighborhood, located just steps from Miami’s Design District. The restaurant boasts an open kitchen; a modern, bright interior design; a serene outdoor covered patio; and a full bar. We are currently open for indoor/outdoor dining, takeout and delivery seven days a week from 5 to 10:30p.m. Be sure to visit us during Happy Hour, offered daily from 5 to 7:00p.m
Le Makoto, le nouveau restaurant japonais de Stephen Starr, est situé dans le prestigieux Bal Harbour Shops. Il propose un menu japonais moderne avec des sélections de sushis, des mets japonais contemporains et des plats « robata », cuits sur charbon (binchōtan). Une carte des boissons fabriquées à la main saura accompagner vos plats, Il est possible de réserver des places en salle à manger et au bar à sushis. La terrasse extérieure fonctionne sur le principe du premier arrivé, premier servi.
Sawa Restaurant & Lounge opened with a contemporary Mediterranean & Japanese dual-concept cuisine in early 2010 in the beautiful upscale Shops at Merrick Park. Sawa's dual-concept tapas-centric menu was created to encourage a shareable dining experience. The menu tells a story of when the East meets the Far East and the unique offerings of contemporary Mediterranean & Japanese dishes merge an innovative sushi menu with a memorable ensemble of tapas and entrees. Guests can explore traditional Lebanese dishes, such as hummus, kibbeh, and falafel and expand into nouveau Mediterranean and Japanese flavors, as Sawa fuses together creative cuisine elements into one great menu.While Sawa is known for its inclusive & creative menu and beautiful outdoor ambiance, entertainment is also an integral part of Sawa's story, focusing on an upscale eater-tainment concept as dinner guests are enchanted by live professional bellydance shows every weekend.
