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Best Traditional Mexican Restaurants in Clinton Hill

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15 restaurants available nearby

A photo of Chela Modern Mexican restaurant
1. Chela Modern Mexican
4.3
Awesome(444)
Price: Expensive
• Traditional mexican • Park Slope
Booked 23 times today
Chela Modern Mexican in Park Slope, Brooklyn, boasts a vibrant and authentic approach to Contemporary Mexican cuisine that consistently delights diners. Patrons rave about the innovative dishes and high-quality ingredients, with reviews praising the "best tacos ever had in NYC" and the unique "Arabic taco" that's an all-time favorite. The restaurant expertly balances traditional flavors with creative twists, ensuring a memorable dining experience. The tequila bar, featuring over 50 types of tequilas and mezcals, complements the exquisite food offerings, making Chela a must-visit for those seeking the best of modern Mexican fare. Regulars and newcomers alike are enticed by the "excellent spot" atmosphere and the "incredible at every bite" experience.
A photo of La Palapa restaurant
2. La Palapa
4.6
Exceptional(863)
Price: Moderate
• Traditional mexican • East Village
Booked 7 times today
La Palapa, nestled in the vibrant East Village of New York, is renowned for its authentic Mexican cuisine, crafting "Mexico City style" tacos and quesadillas that transport your taste buds straight to the heart of Mexico. Patrons rave about the "amazing salsas" and the "best authentic food" in the city, highlighting dishes like Tacos al Pastor and Mole Negro Oaxaqueno. The restaurant's atmosphere is described as warm and friendly, making it a neighborhood favorite for nearly 20 years. Their award-winning Margaritas, made with fresh juices and a unique chile-piquin salted rim, are a must-try. As one reviewer puts it, La Palapa is "still so consistent and delicious," making it the go-to spot for genuine Mexican flavors in NYC.
A photo of Sinigual - NY restaurant
3. Sinigual - NY
4.4
Awesome(2763)
Price: Moderate
• Traditional mexican • Midtown East
Booked 30 times today
We celebrate the vibrant flavors of Mexican cuisine by honoring and using traditional cooking techniques with farm fresh ingredients to create dishes that are sinigual (unrivalled) and authentic.
A photo of Caliente Cab Mexican Cafe restaurant
4. Caliente Cab Mexican Cafe
4.6
Exceptional(442)
Price: Moderate
• Traditional mexican • West Village
Booked 26 times today
Caliente Cab Mexican Café is open for lunch, dinner and late-night meals. It also offers a weekend brunch featuring dishes like Mexican French toast and grilled eggs, as well as morning cocktails. Throughout the day, you can order from a list of traditional Mexican items such as fajitas, tacos and burritos. To complement your meal, add flavor to your dish with the freshly made salsa and guacamole.Caliente Cab Mexican Café provides a casual, bar-like environment. Along with a festive décor, it offers an outdoor patio space for dining with family or enjoying drinks like margaritas, mojitos or sangria with friends.We also do parties and catering for all occasions!
A photo of Mole - Williamsburg restaurant
5. Mole - Williamsburg
4.4
Awesome(40)
Price: Moderate
• Traditional mexican • Williamsburg
Booked 3 times today
Delight in the authentic flavors of Mexico at Móle Williamsburg, nestled in the vibrant neighborhood of Williamsburg, Brooklyn. Renowned for its dedication to traditional Mexican cuisine, Móle offers a menu brimming with classics such as tacos, burritos, enchiladas, and the crowd-favoring tableside guacamole, freshly prepared right before your eyes. Patrons rave about the "amazing service" and "top-tier food," highlighting dishes like the "perfectly cooked bistek steak" and "delicious shrimp ceviche." With up to 125 tequilas available, enjoy a premium margarita that complements your meal perfectly. As one reviewer puts it, "Don't walk, run to Mole" for an unforgettable Mexican dining experience.
A photo of Mole West Village restaurant
6. Mole West Village
4.3
Awesome(80)
Price: Moderate
• Traditional mexican • West Village
Booked 4 times today
At Móle West Village in the heart of New York's bustling West Village, you'll experience Tex-Mex cuisine that dazzles and delights. Renowned for its authentic and sumptuous dishes, Móle offers everything from "Mexico City style shrimp ceviche that was to die for" to "superb brisket tacos" that keep patrons coming back. The "irresistible tableside guacamole," prepared fresh right before your eyes, embodies the restaurant's commitment to freshness and quality. Not just a treat for the palate, Móle features a cozy atmosphere and a "terrific outdoor seating" area, perfect for enjoying up to 125 varieties of tequila. According to one glowing review, "The cocktails are fire - perfectly crafted," making Móle not just a meal but an experience. A must-visit for anyone craving genuine Tex-Mex in NYC!
A photo of Tortaria restaurant
7. Tortaria
3.8
Excellent(106)
Price: Moderate
• Traditional mexican • Union Square
Booked 6 times today
Tortaria, in the Union Square neighborhood of New York City, crafts specialty Mexican sandwiches and celebrates tequila cocktails in its bright and modern eatery outfitted with retro knickknacks. Tortaria’s main bill of fare is tortas, traditional Mexican sandwiches on fresh baked, ciabatta-like bread. Some of the most popular varieties include the slow-roasted pulled pork with Chihuahua cheese, avocado, roasted chipotle peppers and pickled onion, the panko-crusted chicken Milanesa with spicy black beans, Oaxaca cheese, chipotle mayo and cilantro and the torta beef burger, piled high with mozzarella, piloncillo tomatoes, jalapenos and chipotle mayo. Rolled and deep fried taquitos are the other staple at Tortaria, with flavors such as carne asada with tomatillo salsa and mahi lime tacos with citrus jalapeno remoulade being crisp and fresh choices.For a unique house cocktail, enjoy the house margarita with Conquistador tequila, triple sec, agave, and lime.
A photo of La Diáspora Bar & Restaurant restaurant
8. La Diáspora Bar & Restaurant
4.5
Awesome(1)
Price: Moderate
• Traditional mexican • Chinatown
Booked 4 times today
Note: Our kitchen closes at 10pm, but the bar stays open late.Created by Alex Watanabe & Marcelo Baéz, La Diáspora is a bar & restaurant that celebrates Latin American culture in New York City. From the cuisine — with culinary nods to the century-old Caribbean presence, to the newer wave of Mexican, Central, and South American residents — to the ambiance — hand-painted tropical imagery, eclectic cumbia, salsa, merengue, and reguetón playlists — La Diáspora is a Alex & Marcelo’s love letter to the wonderful, unique, and ever growing Latin American community of NYC. With two separate dining rooms — each featuring 60+ seating capacity — plus a full, separate bar — with its own 35 seats — La Diáspora can accommodate over 160 guests in its approximately 5000 sq ft, and is available for private events, including large, family-style dinners, film shoots, panels, corporate mixers, weddings, and more.
A photo of Mexico Lindo restaurant
9. Mexico Lindo
4.7
Exceptional(76)
Price: Expensive
• Traditional mexican • Kips Bay
Mexico Lindo, a beloved gem nestled in the heart of Kips Bay, New York, has been celebrating the essence of Contemporary Latin cuisine since 1972. As a family-owned establishment, it has woven the rich tapestry of authentic flavors and heartfelt hospitality into the fabric of NYC. Praised for its "authentic Mole sauce" and vibrant atmosphere, Mexico Lindo offers a culinary journey that resonates deeply with both locals and visitors. Regulars rave about the "best Mexican food in NYC," highlighting dishes like the Mole Poblano and steak tacos, paired perfectly with their handcrafted margaritas. As Mexico Lindo prepares to close its doors, it leaves behind a legacy of "outstanding" cuisine and memories cherished by a devoted clientele.
A photo of Toloache-Midtown restaurant
10. Toloache-Midtown
4.7
Exceptional(7630)
Price: Moderate
• Traditional mexican • Theater District
Booked 37 times today
Toloache-Midtown, located in the vibrant heart of New York's Theater District, is a gem for contemporary Mexican cuisine. Chef-owner Julian Medina's creative mastery shines in dishes infused with seasonal ingredients and an impressive variety of chilies. Guests rave about the "best ceviche" and "delicious, authentic & perfectly seasoned" meals, highlighting favorites like the lobster tacos and the unique pumpkin black truffle creamy rice. The guacamole and ceviche bar, alongside a wood-burning oven, adds a special touch to the dining experience. Reviews consistently praise the "outstanding food and service," making Toloache-Midtown a must-visit for a spellbinding Mexican culinary adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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