The founders of the renowned, three times Michelin award-winning El Turco restaurant are proud to announce the grand opening of their newest venture, Oliva, located in the heart of Miami. Combining the rich culinary traditions of Turkey, the Aegean, and the Balkans, Oliva offers a refined yet approachable dining experience for locals and visitors alike. Oliva by El Turco is a traditional Turkish restaurant, known for its wide selection of flavorful mezes, expertly crafted cocktails, and perfectly grilled kebabs, including Adana, Chicken Shish, and Doner Kebab. Seafood lovers will delight in the restaurant’s standout grilled fish offerings, such as Dorado and Bronzini, hailed as some of the best in Miami. The vibrant atmosphere at Oliva is enhanced with live DJ entertainment during lunch and dinner on Fridays, Saturdays and Sundays. Weekdays feature dinner service starting at 5:30 pm, with a lively happy hour showcasing signature Turkish-inspired cocktails from 5:30 pm to 7:00 pm.
Chosen as one of the best new restaurants 2021 by top Chefs (bloomberg.com) located in a beautiful retail sanctuary Upper Buena Vista in Design District. El Turco won the prestigious 'Michelin' Bib Gourmand award in 2022, 2023, and 2024 , three years in a row.In 2023 El Turco was chosen ' The best Mediterranean Restaurant' by Miami New Times and one of the best 7 restaurant by Bon Appetit magazine.We serve Family Style dishes such as hand made Manti, Izmir Kofte, Kavurma, Lamb Casserole, Hand made Boreks as well as Aegean, Mediterranean Mezes such as Babaganush, Hand rolled grape leaves with rice, and hummus.We are proud of serving legendary Turkish breakfast and Sucuk with eggs and Menemen.Under the shades of a 150 years old banyan tree with an incredible spiritual atmosphere we know you will enjoy this great dining experience.Our Tiki hut is heat and rain protected and perfect for small events.Simple but tasty food, casual and spiritual atmosphere and relaxing music.
Welcome to DOYA! We are a modern Aegean Meze + Bar restaurant in Wynwood. Chef Erhan Kostepen (formerly of Mandolin) offers plates to share, prepared over wood and coal fire. Besides a beautifully decorated dining room, we offer a theater kitchen with counter seats where guests can interact with the chefs directly. Our outdoor seating is a garden oasis unlike any other in Wynwood/ Miami.
Sumak is authentic Turkish cuisine which includes dishes from Aegean, Mediterranean and Ottoman cuisine. We use wood charcoal grill and fire brick oven to prepare our unique dishes.
