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Best Vegan Restaurants in Northwest Baltimore

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6 restaurants available nearby

A photo of Cypriana - Homewood restaurant
4.7
Exceptional(1734)
Price: Moderate
• Vegan • Hampden
Booked 19 times today
At Cypriana in Hampden, Baltimore, the essence of Vegetarian and Vegan cuisine is not only embraced but celebrated with every dish served. Renowned for its authentic Cypriot flavors, the restaurant offers a plethora of vegetarian delights that are crafted with both innovation and a deep respect for tradition. One reviewer exclaimed, "If you love Middle Eastern food, and great vegetarian options, this is the place!! Absolutely the best in Baltimore, and one of the best that I have ever known." From the universally loved hummus to the exquisitely prepared spinach pie and vegan moussaka, each dish is a testament to the chef's dedication to quality and authenticity. The heartwarming ambiance coupled with the friendly staff makes dining at Cypriana a truly remarkable experience, ensuring that every visit is memorable.
A photo of Verde restaurant
4.8
Exceptional(1168)
Price: Expensive
• Vegan • Canton
Booked 27 times today
Verde in Canton, Baltimore, is a gem for Vegetarian and Vegan cuisine enthusiasts, offering an authentic taste of Italy with a conscientious twist. The restaurant's Neapolitan wood-fired pizzas have received rave reviews, particularly for their "phenomenal" gluten-free crusts and high-quality, whole-food Vegan options. One satisfied diner praised, “As a borderline vegan, I love their vegan options, especially the vegan pizzas. No fake meat or fake cheese, just high-quality, whole-food ingredients made to perfection in a very hot pizza oven." The ambiance, combined with the friendly and accommodating staff, makes Verde a top choice for those seeking delicious and thoughtful Vegetarian/Vegan dining options. Whether it’s the flavorful Funghetto pizza or a gorgeous fig and arugula salad, Verde ensures a delightful dining experience for all.
A photo of Oleum restaurant
4.8
Exceptional(10)
Price: Moderate
• Vegan • Inner Harbor
Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
A photo of Lebanese Taverna - Baltimore restaurant
4.4
Awesome(1399)
Price: Moderate
• Vegan • Harbor East
Booked 10 times today
Nestled in the vibrant Harbor East neighborhood of Baltimore, Lebanese Taverna offers a delightful exploration of authentic Middle Eastern cuisine with a strong emphasis on vegetarian and vegan options. This restaurant stands out for its extensive selection of vegetarian dishes that capture the essence of true Middle Eastern flavors. Diners rave about the "amazing hummus, falafel, and a variety of mezzes" that are a testament to the restaurant's commitment to quality and authenticity. One patron expressed, "I am vegetarian and have no problem getting a wonderfully satisfying meal," highlighting the diverse and flavorful options available. Lebanese Taverna's atmosphere, combined with its "freshly made pita bread" and "creative and tasty cocktails," makes it a must-visit for those seeking a top-tier vegetarian or vegan dining experience in Baltimore.
A photo of La Tavola - Baltimore restaurant
4.5
Awesome(2331)
Price: Moderate
• Vegan • Little Italy
Booked 8 times today
Nestled in the heart of Baltimore's charming Little Italy, La Tavola stands out as a beacon of authentic Italian cuisine. For nearly three decades, this beloved eatery has been crafting handmade pastas and scrumptious desserts, winning the hearts of locals and visitors alike. Patrons rave about the "amazing food and great service," highlighting dishes like the Linguini Con Taleggio and homemade lasagna as testament to the restaurant's commitment to quality and authenticity. With ingredients sourced from local farms and homemade gluten-free options, La Tavola offers a delightful dining experience. As one reviewer puts it, this is "the best Italian restaurant anywhere!" Whether you're indulging in their signature three-cheese cheesecake or enjoying the fresh catch of the day, La Tavola promises a meal that will leave you smiling.
A photo of Poets Modern Cocktails & Eats @ Hotel Indigo Baltimore restaurant
4.0
Excellent(120)
Price: Moderate
• Vegan • Mt. Vernon
Poets Modern Cocktails and Eats offers a creative food and drink scene that reflects the vibrant aesthetic of Hotel Indigo. Enjoy eclectic regional cuisine and share fare, including sandwiches, salads, burgers sourced from local farms when possible. Savor delicious entrees including the Maryland Crab Cakes or Lexington Market Salad. Enjoy classic and artisan cocktails, local brews, and wines.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Cheryl
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    A luxurious experience with a delicious and innovative menu. As a vegan, my husband especially appreciated the creativity to bring “seafood” to the fore. The caviar plate delighted us with the combination of pickled shallots, capers,fresh herbs and the surprisingly decadent finger lime crème fraiche. Each dish was beautifully composed and well balanced, highlighting very unique ingredients: chiogga beets, Okinawa sweet potatoes, kinome leaf, tamarillos. Wine pairings were perfect. Hope we come back to DC soon so we can experience the changing menu.
    More info
    Elizabeth'sPrice: Very Expensive• Vegan• Downtown
    4.9
  • Tyler
    Washington, D.C. Area •1 review
    5.0
    Dined on Dec 14, 2024
    This place has fantastic plant-based pizza and desserts. Bring your own wine.
    More info
    OleumPrice: Moderate• Vegan• Inner Harbor
    4.8
  • Jason
    Washington, D.C. Area •17 reviews
    5.0
    Dined on Dec 10, 2024
    A great experience with delicious food! Thank you!
    More info
    PLANTA P Street - Logan CirclePrice: Moderate• Vegan• Logan Circle
    4.7
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