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Best Vegetarian / Vegan Restaurants in Ivy City

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15 restaurants available nearby

A photo of Mita restaurant
1. Mita
4.8
Exceptional(109)
Price: Very Expensive
• Vegetarian-vegan • Washington
Booked 16 times today
At MITA, the artistry and innovation of vegan cuisine reach new heights, making it a must-visit destination for both plant-based enthusiasts and curious diners alike. Located in the heart of Washington D.C., this Michelin-Starred gem is celebrated for its vibrant, vegetable-forward menu inspired by the bold flavors of Latin America. "Who knew vegan could be this good?" raves one delighted guest, as MITA transforms vegetables into exquisite culinary masterpieces. Chefs Miguel Guerra and Tatiana Mora craft each dish with such creativity and care that even meat-lovers find themselves enchanted. "An extraordinary experience," MITA promises a memorable adventure in dining.
A photo of Elizabeth's restaurant
2. Elizabeth's
4.9
Exceptional(1309)
Price: Very Expensive
• Vegetarian-vegan • Downtown
Booked 14 times today
Elizabeth's in Downtown Washington offers an unparalleled vegetarian and vegan dining experience that has diners raving about its innovative and exquisite culinary creations. With a prix fixe Vegan Tasting Menu, Elizabeth's transforms plant-based ingredients into "works of art," with each course meticulously crafted to delight both the eyes and palate. Guests are enchanted by the "incredibly innovative" dishes that make even non-vegetarians consider converting. The service is described as "impeccable," ensuring every visit feels special and memorable. With standout remarks like "the best meal of our lives" and "a fairytale of food," Elizabeth's is a must-visit for those seeking exceptional vegan cuisine.
A photo of Planta - Washington, DC restaurant
3. Planta - Washington, DC
4.3
Awesome(73)
Price: Moderate
• Vegetarian-vegan • Dupont Circle
Booked 3 times today
PLANTA Queen is a celebration of innovative and plant-based Asian-inspired cuisine by Chef David Lee, served in a high energy and beautifully designed space with an overflow of fun, late-night vibes. PLANTA Queen DC stays true to signatures like Truffle Udon Noodles and Bang Bang Broccoli while expanding plant-powered horizons in the way of sushi, dumplings, cocktails, and more. PLANTA Queen reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
A photo of Zeppelin restaurant
4. Zeppelin
4.8
Exceptional(756)
Price: Expensive
• Vegetarian-vegan • Shaw
Booked 28 times today
Zeppelin, located in the vibrant Shaw neighborhood of Washington, offers a truly exceptional Vegetarian/Vegan dining experience. This restaurant stands out for its commitment to quality and authenticity, with guests raving about the "incredible freshness" and "unmatched flavors" of their plant-based dishes. The creative menu, coupled with a lively atmosphere, makes every visit memorable. Diners frequently highlight the "superb service" and "welcoming ambience," ensuring that each guest feels valued and cared for. With innovative vegetarian and vegan options that go beyond traditional offerings, Zeppelin promises a dining experience that is both delightful and nourishing. Perfect for those seeking an exceptional plant-based meal.
A photo of Ethiopic restaurant
5. Ethiopic
4.9
Exceptional(1059)
Price: Moderate
• Vegetarian-vegan • H Street Corridor
Booked 8 times today
Ethiopic Restaurant in the vibrant H Street Corridor of Washington, D.C., offers an exceptional Vegetarian/Vegan culinary experience that is both authentic and delightful. Known for its "fantastic veggie sampler," the restaurant masterfully presents traditional Ethiopian flavors using fresh, genuine ingredients. Diners rave about the "sumptuous food" and "exceptional service," making it a standout choice for those seeking a memorable vegan experience. The menu's thoughtful curation ensures that even the most discerning palate will find something to savor, with dishes like lentil sambusas and perfectly spiced collard greens stealing the spotlight. Ethiopic is a must-visit for anyone eager to indulge in Ethiopian cuisine.
A photo of Equinox - DC restaurant
6. Equinox - DC
4.8
Exceptional(3460)
Price: Expensive
• Vegetarian-vegan • Downtown
Booked 9 times today
Equinox - DC offers an exceptional vegetarian and vegan dining experience in Downtown Washington, masterfully crafted by the renowned Chef Todd Gray, a five-time James Beard Award nominee. With its upscale yet inviting atmosphere, Equinox is celebrated for its “delightful plant-based Sunday brunch,” which diners describe as a “culinary delight” featuring a flavorful five-course vegan-friendly meal. This restaurant's commitment to “exquisite plant-based options” ensures that every dish is not only satisfying but also beautifully presented. Guests rave about the “friendly and accommodating service,” making Equinox a must-visit for those seeking authentic, high-quality vegetarian and vegan cuisine.
A photo of Lebanese Taverna - Washington DC restaurant
7. Lebanese Taverna - Washington DC
4.7
Exceptional(1311)
Price: Moderate
• Vegetarian-vegan • Woodley Park
Booked 15 times today
Lebanese Taverna in Woodley Park, Washington, DC, is a shining beacon of authentic Mediterranean cuisine. Praised for its "delicious and fresh" dishes, it offers a true taste of Lebanon with every bite. Diners rave about the "outstanding hummus trio" and the "exceptionally well-prepared Mouzat," underscoring the restaurant's dedication to culinary excellence. The warm and inviting atmosphere, complemented by attentive service, makes every visit a special occasion. Whether you're indulging in the "amazing chicken fatteh" or enjoying a mezze family-style meal, Lebanese Taverna ensures a memorable dining experience that captures the essence of the Mediterranean.
A photo of Trini Vybez restaurant
8. Trini Vybez
3.5
Very Good(3)
Price: Expensive
• Vegetarian-vegan • Washington
We’re a celebration of Trinidad and Tobago's street food culture while paying homage to the island with carefully crafted cocktails named after the landmarks of Trinidad and Tobago. Our two floor concept transitions from modern small bites such as oxtails sliders made with Trini hops bread, pepper roti, and vast wines and tastings on our lower level to the more traditional cuisine built upon the offerings established from our food truck, Trini Vybez, such as roti and the fan favorite doubles only this time, with meat and vegetable upgrade options.Whether it's small bites or full scale dining, we are sure to elevate your Caribbean food experience with island zest served up in a colorful yet modern setting.
A photo of Silver restaurant
9. Silver
4.5
Awesome(2257)
Price: Moderate
• Vegetarian-vegan • Bethesda
Booked 33 times today
Silver, located in Bethesda, shines as a beacon of New American cuisine, delivering authentic and contemporary American dishes crafted by award-winning Chef Ype Von Hengst. Diners rave about the "delicious" fare, from the "best pan-seared scallops" to the irresistible lamb meatball appetizers. Silver’s commitment to using ingredients from local farms ensures that each dish bursts with freshness and flavor. The menu is expansive, featuring everything from hearty brunch options to exquisite dinners, captivating both traditional palates and adventurous foodies. With its impeccable service and vibrant ambiance, Silver offers "an all-around excellent experience" that keeps guests returning for more.
A photo of Bistro Aracosia restaurant
10. Bistro Aracosia
4.8
Exceptional(2734)
Price: Moderate
• Vegetarian-vegan • Palisades Northwest
Booked 16 times today
Bistro Aracosia in Palisades, Washington, DC, is a top destination for exceptional Vegetarian and Vegan cuisine. Recognized by Forbes as one of the 50 best Vegetarian restaurants in the nation, it offers a menu that delights with authentic Afghan flavors. Diners rave about the "creative and hearty" dishes, with the pumpkin dumplings being particularly "out of this world." The vegetarian options are "plentiful and truly delicious," ensuring a satisfying experience for all. Chef Sofia Masroor takes pride in using the freshest produce, all prepared without artificial ingredients, to create dishes that are as wholesome as they are flavorful.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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