Best Wine Bars in Pleasant Hills

We really enjoyed our cocktails before (Old Fashioned and Manhattan). Brussels sprouts were fantastic. We ordered 3 half portions of different pastas - Bucatini, Lumache, and Pappadelle - all were excellent. We ordered dessert, the chocolate torte, but after the order was put in, our server came back and said they were out of it. We did not order anything in its place. Very nice experience, this was our second time to this location and we will go again.

All of our food and beverages were delicious. From the strawberry/shrimp salad to the steak/lobster tail and the pork chop. My only complaint would be that the carrots with the pork chop weren’t fully cooked. They were like biting a raw carrot but all and all everyone was pleased with their dinners. And our waitress was very sweet.

I enjoyed our meal and the waiter we had was wonderful, i believe his name was mike. (not 100% sure) he was very polite and great service. Overall great experience and good food.

Visited for Christmas Eve dinner as a party of 6. IT WAS PACKED. Like I’ve never seen it. But guess what? Despite a short wait past our reservation time (15 min? 20? completely reasonable for a full house on a holiday) our experience was the same as if it was a slow night. Our servers were personable and thorough, the meal was nicely paced, and every course was served at the right temperature and with lovely presentation. Only disappointment was the tomahawk cut that my husband ordered being sold out… bummer, he was really excited for that entree and had to pivot to a ribeye. Hats off to CG for really solid execution on what has to be one of the most hectic nights of the year there. If you’re looking for a lively Christmas Eve in the city, I can’t fathom anywhere else was THIS busy and also so on pointe.

Exceptional, elegant, outstanding. Our waiter Gregory was pleasant, courteous, gracious, considerate, thoughtful, understanding, accommodating, attentive and professional. Every dish of the Feast of the Seven Fishes was exceptional. Chef was superb. Staff was superb. Waiter was superb. Bartender that prepared our Old Fashion Bourbon was the best of the best. We genuinely hope that everyone has the best of holidays.