Devine is one of the city’s most established wine bars, on the corner of Market Street and Clarence Street, in the heart of Sydney CBD and a short stroll to the QVB, State Theatre and Town Hall.Devine is the spot to find tapas, Italian-inspired a la carte and an excellent wine by the glass selection. Long known for it’s popular lunches and after work eats, you’ll see the hustle and bustle of the city coming in to wind down; sinking into the banquettes or sitting up at the bar with some share plates.Freshly shucked Sydney Rock Oysters, zucchini flowers and artisan salumi boards might be the best way to start. Then any of the daily house made pastas, market fresh fish of the day, or the Wagyu Steak are a must!Choose from over 400 wines on the Award winning wine list at Devine - with 40 available by the glass! European grape varieties and natural wine producers aplenty.At just a stone’s throw from Darling Harbour, Devine is a must for corporate meals, social & family celebrations
A wine bar located in Marrickville, Sydney. We focus on sustainable, organic and biodynamic products made with minimal intervention. We have many imported and local wines, NSW Craft Beer and small batch spirits. Our menu changes seasonally and includes snacks, small sharing plates and main courses.
COCKTAILS, WINE AND GOOD TIMESWe are a captivating cocktail and wine bar hidden below the hustle and bustle of Sydney's streets. Our progressive cocktail list has contemporary and traditional cocktails to delight all tastes. We have an extensive wine list to please all palates. Additionally our delicious food offering has a range of fresh appetising bar food and meals.
Cafe Freda's is your neighborhood eatery and bar founded by David Abram (Freda's) and Carla Uriarte. We believe in culture, community, music, good time fun and kindness.
Grain Bar is a vibrant cocktail and whiskey bar located in The Rocks, Sydney, offering an impressive selection of local craft beers, organic wines, and international cocktails. Situated near Circular Quay, it's perfect for those exploring the area's iconic attractions. The bar is known for its creative cocktail presentations, using fresh, locally sourced ingredients. It has won several accolades, including the Australian Good Food Guide Readers' Choice Award in 2023. The bar combines contemporary glamour with a laid-back vibe, making it a popular spot for happy hour enthusiasts, whisky lovers, and seafood fans.
Tigra brings a combination of the lively laneway cultures of Barcelona and Tokyo, offering a refined space for midday aperitifs and upmarket bar snacks. Sprawled across two levels on Young Street, they’re promising a double dose of good times under one roof. Menu featuring a selection of daily snacks and small plates, including standouts like Koshihakari ‘cat’ rice, Yarra Valley salmon roe, and anchovy soldier. Perfect to pair with an aperitif offering or a drop from the extensive wine list.
The Sussex Store at Vibe Hotel Darling Harbour provides a stylish, casual dining space that fits perfectly to any situation; laze the morning away with some freshly brewed coffee; host a lively business lunch surrounded by contemporary design; or enjoy a casual dinner and drinks with friends in the heart of Sydney.
Black Bottle Darlo is a vibrant, contemporary bar and eatery in Darlinghurst, Sydney, known for its cozy, speakeasy atmosphere and eclectic charm. With a unique selection of cocktails, wines, and classic French bistro cuisine, Black Bottle Darlo is perfect for casual meetups, date nights, or lively gatherings. Its laid-back yet stylish ambiance, complete with low lighting and an intimate vibe, makes it a hidden gem for those looking to enjoy a relaxed, social night out in the heart of Sydney.
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
