Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Pork Milanese, Tortelloni al Pomodoro, and Braised Short Rib Lumache that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
Turquoise Wine Bar is a woman-owned business in Glendale, AZ.We offer an authentic wine experience with boutique wines served in an approachable way. Wine tasting, farm-to-table food, and unparalleled service.
Le Fleming’s Prime Steakhouse & Wine Bar combine sa passion pour le service et les ingrédients de saison avec le meilleur bœuf de qualité USDA. Chacun des plats est concocté méticuleusement de A à Z et servi par un personnel attentionné. Vous découvrirez également le vin parfait pour chaque occasion grâce à la carte des vins Fleming's 100®, composée de 100 crus médaillés servis au verre. Ces vins proviennent des meilleurs vignobles du monde entier. L'établissement possède également des salles à manger privées. Le directeur en charge des repas privés se fera un plaisir de créer pour vous l'occasion parfaite, pour les groupes de toutes tailles et pour tous les budgets. Une visite au Fleming's est toujours pleine de perspectives agréables.
Bourbon & Bones Chophouse and Bar is a chef-driven, sophisticated steakhouse and bar. Our innovative menu and chic high energy atmosphere make us true industry originators and Phoenix's Best Steakhouse. We are a welcomed respite from the typical chain steak restaurants. We feature the finest cuts of USDA Prime steaks and Wagyu beef, as well as premium seafood dishes with our own artistic twist.From the chef procured bone-in or boneless, wet and dry aged cuts of meat, to fresh seafood, signature side dishes, and desserts we utilize the finest ingredients, in uniquely delicious ways. Our inventive approach ensures an outstanding dining experience. With options like grilled octopus, Wagyu beef on a hot rock, lobster mac & cheese, and house-made decadent desserts. We stay true to our philosophy of serving enticing dishes and providing phenomenal service from start to finish.
The Audrey: A Journey into Hidden Elegance & the coolest Speakeasy in the West Valley. Enter the warehouse district, but venture past the unmarked door into a world of magic... Inspired by recent travels through France, our farm-to-table menu consists of crepes, paninis, charcuterie and cheeses, and much more. Join for wine and cocktails, light bites to a full dinner, delectable desserts and our speakeasy Champagne Lounge. The Audrey is the new hidden gem of the West Valley restaurant scene!
