Delmonico's Steakhouse

Yes, Delmonico’s is a popular date-night spot. It blends a retro 1950s supper-club vibe with casual‑elegant service, private dining and a patio for a romantic evening. Guests frequently praise perfectly cooked steaks, lobster bisque and attentive service, making it a reliable choice for anniversaries or special nights out.

Portions are generous, guests often note ample main courses and shareable sides. Several reviews mention leaving with leftovers, hearty lunch portions, and sides large enough to share, so plan on filling entrees and satisfying servings.

The lobster bisque and the steak selections (Delmonico/prime cuts) are standout items. Guests repeatedly call the lobster bisque a must-try and praise perfectly cooked filets, ribeyes and specialty steaks like Wagyu or the Delmonico ribeye.

Family-friendly seating: yes, guests often celebrate birthdays and bring families, and the restaurant offers booths, bar seating, a patio and private dining for groups. Accessibility specifics (ramps, ADA seating) aren’t listed; call ahead if you need particular accessibility accommodations.

For a quieter visit, aim for weekday lunch or early weekday dinner. If you want the lively dining-room vibe or happy-hour specials, go Mon–Fri during the 3–6 pm happy hour. Weekends, holidays and special dates (e.g., Valentine’s Day) are busier, reserve ahead for those evenings.

Delmonico’s offers several seating options: a main dining room with booths and tables, a bar/lounge area, an outdoor patio, and private dining for special events. These choices make it a good fit for intimate dinners, business lunches or larger celebrations.

Warm, upscale and lively, Delmonico’s mixes a retro 1950s Manhattan supper-club feel with casual‑elegant service. Guests describe a classy yet comfortable atmosphere ideal for special occasions, business meals or a relaxed night out; some note it can be lively/noisy when full.

Business casual is recommended. The owner lists 'Business Casual' as the dress code, and guests typically dress smartly for date nights and special occasions.

Yes, the team is used to handling celebration requests and dietary accommodations. Reviews highlight managers and servers arranging birthday desserts, special preparations and allergy-safe meals; call ahead to confirm details so staff can prepare your table or private dining needs.

Families do dine here and guests often celebrate birthdays with children, so it’s family-friendly. The menu focuses on steaks and seafood rather than a kids menu, so for younger children consider an early seating or private dining and call ahead to discuss menu flexibility.

Busiest: weekend evenings, holidays and special dates (e.g., Valentine’s Day). Quietest: weekday lunch and early weekday dinner service. If you prefer a calmer meal, book a weekday lunch or an early weeknight seating.

Weekdays are great for a quieter business lunch or a relaxed early dinner; if you want the full celebratory vibe, Friday or Saturday evenings are ideal. For happy-hour deals and weekday energy, Mon–Fri 3–6 pm is best.

Yes, Delmonico’s offers private dining for special occasions and larger groups. Guests and the owner mention private dining options alongside booth, patio and bar seating, making it a solid choice for celebrations or business events.

Yes, Delmonico’s has a patio that guests enjoy in warmer months. Reviews specifically mention pleasant patio nights, though some guests note occasional traffic noise or smokers near the fire pit.

Yes, Delmonico’s runs a weeknight happy hour (Mon–Fri 3–6 pm) and guests often report the staff accommodating celebrations (complimentary desserts for birthdays/anniversaries). The owner highlights a vibrant weeknight happy hour and award‑winning lobster bisque as featured experiences.

Delmonico's Steakhouse does offer delivery in partnership with Chow Now. Delmonico's Steakhouse also offers takeout which you can order by calling the restaurant at (216) 573-1991.

Delmonico's Steakhouse is rated 4.8 stars by 3306 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.