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Deuxave, Boston, MA

Deuxave

4.7
4.7
5073 Reviews
$50 and over
French

Make a reservation

2 people
10:30 p.m.
Booked 34 times today
Experiences are available.
  • Good for special occasions
  • Great for fine wines
  • Romantic
Owner Brian Piccini is proud of his award-winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.

Order delivery or takeout

Private dining

Private dining

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Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    French
  • Hours of Operation
    Dinner Mon–Thu, Sun 5:00 pm–9:30 pm Fri 5:00 pm–10:00 pm Sat 5:00 pm–10:30 pm
  • Phone number
    (617) 517-5915
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Christopher Coombs
  • Private party facilities
    We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
  • Private party contact
    Viktoriya Coombs: (617) 517-5915
  • Neighbourhood
    Back Bay
  • Cross Street
    Massachusetts Avenue
  • Parking details
    Valet
  • Public transit
    Green Line Hynes Convention center <br />#1 Bus Stop at Commonwealth Ave
  • Entertainment
    We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Experiences

  • New Year's Eve Prix-Fixe Menu

    US$299.00 per person

    Dec 31, 2024 only
    Deuxave's 5-Course New Year's Eve Prix-Fixe Menu at $299 per person. Please note there will be no modifications available for this menu. A supplementary Wine Pairing is available for an additional $125.
    New Year's Eve Prix-Fixe Menu photo
  • 5 Course Tasting Menu $159pp

    US$159.00 per person

    Multiple dates available
    Enjoy our chef-curated 5 course tasting menu for $159pp. Full table participation is required. Wine pairings available for an additional charge

What 5,073 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Greater Boston

    Great for fine wines

  • Greater Boston

    French

  • Boston

    Great for fine wines

  • Boston

    French

Review summary

AI-generated from verified diner reviews
Deuxave offers an exceptional dining experience with "wonderful service" and "innovative, delicious entrees." Known for its sophisticated French cuisine, standout dishes include the "amazing duck" and "divine soufflés." Guests appreciate the "thoughtful wine list" and cozy ambiance, making it perfect for special occasions. A must-visit in Boston!

5,073 Reviews
  1. Caleb

    Massachusetts

    1 review

    4.0

    1 review

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Great food, very comfortable seating. It’s a high end place so don’t expect a lot of food for a low price but pricing wasn’t crazy either
    DeuxaveResponded 1 day ago
    Caleb, Thank you for the kind words! We look forward to hosting you again. All the best, Justin & the Team at Deuxave

    Is this helpful?

  2. JohnB

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were delighted in every way with Deux Ave: fabulous food, delightful service, great table, and lovely ambiance. The halibut and ravioli entrees were delicious and beautifully presented. The chocolate soufflé we shared was elegantly presented and perfect. The sommelier was gracious in discussing our wine options (a great affordable selection). Though we’ve enjoyed dining at Deux Ave in the past, this last visit was the best, we can’t wait to return!
    DeuxaveResponded 1 day ago
    John, Thank you so much for the kind words! We are flattered and look forward to hosting you again. All the best, Justin & the Team at Deuxave

    Is this helpful?

  3. Lycia

    Phoenix

    6 reviews

    vip
    5.0

    6 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Staff was lovely and food excellent. A beautiful venue!
    DeuxaveResponded 6 days ago
    Lycia, Thank you for the kind words! We are flattered and look forward to hosting you again! All the best, Justin & the Team at Deuxave

    Is this helpful?

  4. Judy

    Greater Boston

    21 reviews

    vip
    5.0

    21 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We have never gone out to eat on Thanksgiving but our circumstances this year required us to do so. We chose Deuxave because of their menu and the quality of their food. We were not disappointed! My husband had the traditional Thanksgiving meal and I had Salmon with yummy side dishes. The food was awesome and the service was outstanding. It made for a very enjoyable time.
    DeuxaveResponded 5 days ago
    Judy, Thank you for the kind words! We are flattered that you joined us for the special Thanksgiving Holiday. We look forward to hosting you again. All the best, Justin & the Team at Deuxave

    Is this helpful?

  5. Kenneth

    San Francisco

    3 reviews

    vip
    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It's an amazing restaurant for a Thanksgiving dinner!
    DeuxaveResponded 6 days ago
    Kenneth, Thank you for the kind words! We look forward to hosting you again. Happy Holidays, Justin & the Team at Deuxave

    Is this helpful?

  6. Luke

    Philadelphia

    1 review

    1.0

    1 review

    Dined on November 23, 2024

    1. Overall 1
    2. Food 3
    3. Service 3
    4. Ambience 4
    Of 5 of the tasting menu (1 is desert), two of the courses were made of duck
    DeuxaveResponded on November 23, 2024
    Hello Mr. Lu, As you might imagine, we are very disappointed to see that you feel so negatively about your experience with us from last night. Duck is our specialty here at Deuxave and Chef proudly displays the two preparations and sections of duck on our tasting menu : confit leg and spiced duck breast. It is also true that we end the tasting menu with a dessert course and am not sure if the review is meant to be a criticism or concern, but we would have happily expanded your tasting menu experience with additional savory courses like our featured white alba truffle, A5 Wagyu, or Foie Gras. Our menus change regularly based on seasonality and so I do hope you join us again. When you do, please book with me directly at justin@deuxave. All the best, Justin & the Team at Deuxave

    Is this helpful?

  7. Bradley

    Greater Boston

    7 reviews

    5.0

    7 reviews

    Dined on November 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great meal by attentive servers. The room is too dark.
    DeuxaveResponded on November 22, 2024
    Bradley, Thank you for the kind words! We'll be sure to up the lights for you your next visit. All the best, Justin & the Team at Deuxave

    Is this helpful?

  8. Elizabeth

    Washington DC

    10 reviews

    5.0

    10 reviews

    Dined on November 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From valet parking after horrendous Friday traffic, to an amuse bouche soup surprise, we laughed our way through three courses and a bottle of wine, at superb levels, including subtle duck in sauce, pepper perfect steak, huddled broccolini and a shared cardamon flan. We met, on our left, a visitor from England, avoiding her NY sister, and in our right, a cancer survivor keynote speaker. Great night out. Sorely needed .
    DeuxaveResponded on November 25, 2024
    Elizabeth, Thank you for the kind words! We are flattered and look forward to hosting you again. All the best, Justin & the Team at Deuxave

    Is this helpful?

  9. Leonardo

    Greater Boston

    1 review

    3.0

    1 review

    Dined on November 18, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5
    I went with my girlfriend as our anniversary. I had ordered the Onion Soup as the entree While for our main course, we’ve both ordered the Spiced Duck Breast For dessert we went for the Creme Broule The soup unfortunately has let me down, from other I’ve had before While Duck was fantastic, I never had Duck before so I was a little skeptical but it has surprised me, the plate was beautiful both aesthetically and tastefully, with the Duck on point The Creme Brûlée was also beautiful and I’ve really enjoyed
    DeuxaveResponded on November 19, 2024
    Leonardo, Thank you for taking the time to leave your review! I am grateful that you thoroughly enjoyed our signature duck and creme brulee but am disappointed you did not feel the French Onion Soup was in the same caliber. Our menu regularly changes based on seasonal and local ingredients, so I do hope you'll join us again. When you do, please book with me directly at justin@deuxave All the best, Justin & the Team at Deuxave

    Is this helpful?

  10. Kenneth

    Greater Boston

    1 review

    4.0

    1 review

    Dined on November 17, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    Our original waiter must have went off shift at 9pm We sat for 30 minutes before anyone realized we were sitting with empty plates and empty glasses New waiter came over …..too late
    DeuxaveResponded on November 19, 2024
    Mr. Player, Thank you for taking the time to leave your review! We will re-evaluate our transition process to ensure that delays in service do not occur. Thank you again for your feedback and we look forward to hosting you again. All the best, Justin & the Team at Deuxave

    Is this helpful?

FAQs

Deuxave offers takeout which you can order by calling the restaurant at (617) 517-5915.

Deuxave is rated 4.7 stars by 5073 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:30 p.m.
Booked 34 times today
Experiences are available.

Order delivery or takeout

Google Map for Deuxave

371 Commonwealth Avenue, Boston, MA 02115

Additional information

  • Cross Street
    Massachusetts Avenue
  • Neighbourhood
    Back Bay
  • Hours of Operation
    Dinner Mon–Thu, Sun 5:00 pm–9:30 pm Fri 5:00 pm–10:00 pm Sat 5:00 pm–10:30 pm
  • Price
    $50 and over
  • Cuisines
    French
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Public transit
    Green Line Hynes Convention center #1 Bus Stop at Commonwealth Ave
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Christopher Coombs
  • Entertainment
    We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
  • Phone number
    (617) 517-5915
  • Private party facilities
    We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
  • Private party contact
    Viktoriya Coombs: (617) 517-5915
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