Deuxave

4.7

4,7

5108 commentaires

51 $ et plus

Française

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 14 fois aujourd'hui

Des expériences sont disponibles.

Bien pour les occasions spéciales
Romantique
Parfait pour les vins fins

Les co-propriétaires Brian Piccini, Christopher Coombs, chef exécutif, et Jason Irving, directeur général et sommelier, sont fiers de leur primé resto-bar Deuxave, situé dans le quartier de Back Bay. Offrant une cuisine américaine contemporaine, il travaille avec des produits saisonniers, issus des plus belles fermes et des fournisseurs locaux, servant ainsi des ingrédients frais et savoureux. La cuisine est fortement ancrée dans les techniques de la cuisine française contemporaine, mariée avec la splendeur à des ingrédients américains, dans un cadre raffiné, mais décontracté. (Prononcé doo-ave) le nom de Deuxave fait référence à son emplacement aux coins des Commonwealth Ave et Massachusetts Ave.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Raffiné
Prix
51 $ et plus
Cuisines
Française
Heures d'ouverture
Souper lun–jeu, dim 17H00–21H30 ven 17H00–22H00 sam 17H00–22H30
Numéro de téléphone
(617) 517-5915
Site Internet
http://www.deuxave.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Christopher Coombs
Installations pour groupes privés
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
Contact du groupe privé
Viktoriya Coombs: (617) 517-5915

Lieux
371 Commonwealth Avenue, Boston, MA 02115
Quartier
Back Bay
Rue transversale
Massachusetts Avenue
Parking details
Voiturier/Valet
Public transit
Green Line Hynes Convention center #1 Bus Stop at Commonwealth Ave
Animation
We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Toilettes universelles, Vin, Vue

En vedette dans

Expériences

Chef's Tasting Menu
159,00 $ US par personne
Plusieurs dates disponibles
Enjoy Executive Chef Ryan Zichella's seasonally-driven French 5-course tasting menu at Boston's only Forbes 4-Star Restaurant. Wine pairings from our Sommelier Justin Hawthorne and supplemental courses are available. Full table participation required.
Easter Prix-Fixe Menu
125,00 $ US par personne
Seulement 20 avr. 2025
Join us for a Special Easter Holiday at Boston's only Forbes 4-Star Restaurant! Enjoy our prix-fixe menu at just $125 per person. Please let us know of any dietary restrictions or allergies when booking.

Salles privées

Plats populaires

Holland Platinum Osetra Caviar
Traditional Accoutrements
- per oz139,00 $ US
Lobster Gnocchi Fricassée39,00 $ US
Snappy ½ Lobster, Handmade Potato Gnocchi, Wild Mushrooms, Pearl Onions, Curried Walnuts, Green Grapes, Citrus Tarragon Glace
Braised Spanish Octopus25,00 $ US
Plantain Parisienne Gnocchi, Skordalia Chorizo Castelvetrano Olive Tapenade, Green Harissa Purée
Duet of Prime Beef*29,00 $ US
Herb Encrusted Wagyu Carpaccio & Prime New York Sirloin Tartare, Quail Egg Yolk, Olive Giardiniera, Potato Gaufrettes, Cornichons, Rosemary-Mustard Aioli
Crispy Duck Confit25,00 $ US
Red & Napa Cabbage Slaw, Citrus Mélange, Peanut Praline, Braised Cabbage Purée
Duck Liver Paté*21,00 $ US
Seasonal Accoutrements, Toasted Sourdough Baguette
Roasted Baby Beet Salad26,00 $ US
Burratini, Trio of Citrus, Maple Walnut Granola Charred Shallot Vinaigrette, Red Frilly Mustard Greens
Truffle Salad23,00 $ US
Potato Basket Cornucopia, Bacon, Red Endive, Native Mesclun Mix Roasted Mushrooms, Truffle Vinaigrette ~ 23
Seared Hudson Valley Foie Gras*38,00 $ US
Apple Cake, Date & Apple Purée Meyer Lemon Emulsion, Streusel Tuille
9-Hour French Onion Soup26,00 $ US
Slow Cooked Beef Broth, Bone Marrow Crouton Comté Cheese

Main Course

Spiced Long Island Duck Breast*54,00 $ US
Farro, Chantenay Carrot Purée, Wild Mushrooms Shaved Carrot & Beet Salad, Raita, Sumo Tangerine Gel
Pan-Seared Scallops* 49,00 $ US
Toasted Fregola, Fennel, Arugula, Pickled Meyer Lemon Purple Cauliflower Velouté, Curry Brown Butter, Spiced Hazelnut
Cast Iron Seared Prime New York Strip*69,00 $ US
Polenta, Harissa Romesco, Potato Latke Asparagus, Cipollini Onions, Bordelaise
Crispy-Skinned Giannone Organic Chicken39,00 $ US
Fontina Potato Croquettes, Chicken Sausage, Seared Lollipop Kale Celery Root Purée, Chicken Jus
Herb-Crusted Halibut44,00 $ US
Braised Flageolet Beans, Sunchoke Purée, Chanterelle Mushrooms Marinated PEI Mussels, Mustard Greens
Canard Cavatelli41,00 $ US
Roasted Mushroom Mix, Soft Boiled Duck Egg, Spigarello Kale Lemon Crème Fraîche, Sourdough Crumble
Tagliatelle Bolognese37,00 $ US
House-Made Pasta, Veal, Beef & Pancetta, Creamy Tomato Sauce, Fresh Mozzarella, Basil

For the Table

French Fries "Au Canard"14,00 $ US
with Herbs & Parmesan
Brussel Sprouts19,00 $ US
Bacon Vinaigrette and Black Garlic Aioli
Wild Mushrooms18,00 $ US
with Parmesan Black Truffle Aioli

L'opinion de 5 108 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,7Nourriture
4,6Service
4,7Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Grand Boston
Française
Boston
Parfait pour les vins fins
Boston
Romantique
Boston
Française

5 108 commentaires

R
Romain VIP
Montréal8 commentaires
4.0
Y est allé il y a 1 jour
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Soupe à l’oignon décevante. Pas d’oignons, peu de fromage. Ça ressemble plus à un bouillon de vin rouge qu’à une soupe à l’oignon. Le service et le poulet étaient excellent.
Ce commentaire est-il utile?
l
laraine VIP
Grand Boston3 commentaires
3.0
Y est allé il y a 5 jours
1. Cote globale 3
2. Nourriture 5
3. Service 3
4. Ambiance 2
The waiter was fantastic. The kitchen abnormally slow. Other guests were so loud and boisterous - it was difficult to have a conversation. The staff was asked to have them tone it down and they did for five minutes . We did not have the dining experience that had anticipated.
DeuxaveA répondu il y a 2 jours
Larraine, Thank you for taking the time to leave your review! We are grateful that you appreciated the service from David and the quality of the dishes provided. We are disappointed to learn that the large party in the alcoves soiled your evening so thoroughly; I would really like to issue you a gift card for your next visit. Please reach out to me directly at justin@deuxave so that I can organize that for you. We look forward to hosting you again! All the best, Justin & the Team at Deuxave
Ce commentaire est-il utile?
J
Jean Morse
Grand Boston1 commentaire
5.0
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had an excellent meal with good friends. The food, service and ambiance were all lovely.
Ce commentaire est-il utile?
G
Gerardo
New York City2 commentaires
5.0
Y est allé le 6 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Incredible experience! Food was outstanding and the service impeccable - We celebrated our 20th anniversary and the entire staff went above and beyond.
DeuxaveA répondu le 8 mars 2025
Gerardo, Thank you so much for the kind words! It was our pleasure to host you both and celebrate your milestone anniversary. We look forward to hosting you again! All the best, Justin & the Team at Deuxave
Ce commentaire est-il utile?
a
anna
Grand Boston15 commentaires
4.0
Y est allé le 2 mars 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Jose was great and answered all our questions and did suggestion some great items. My friend has food allergies and he was well versed in the prep and ingredients of the dishes. We enjoyed the pistachio ice cream (my friend only wanted one scoop) and half the size of the french onion soup (which they kindly accomodated her request) as well as taking out the chicken sausage with the chicken dish (added one more croquette). Our fave was the dessert- yuzu cheese cake & octopus appetizer. The chicken was good. French onion soup was lovely but slight bitter aftertaste for my friend. Ambience / service were impeccable. Enjoyed the foie gras & side of mushrooms, though too many nuts & too sweet for my personal taste with the foie gras appetizer but presentation was gorgeous and artful. Overall an enjoyable meal and more special events place for us.
DeuxaveA répondu le 5 mars 2025
Anna, Thank you for taking the time to leave such a thorough and thoughtful review! We are flattered by the kind words. Jose and the rest of the team look forward to hosting you again! All the best, Justin & the Team at Deuxave
Ce commentaire est-il utile?
R
Rainy VIP
Grand Boston2 commentaires
2.0
Y est allé le 25 février 2025
1. Cote globale 2
2. Nourriture 4
3. Service 2
4. Ambiance 4
We have been to Deuxave several times and have been very pleased. I called them personally to let them know that out of the six of us,two were celebrating an 80th birthday. We were given a long table for six rather than the round for six. From there, the service was extremely slow and when asked about what kind of meat was with the chicken dish, the gentleman was told that it was a half a chicken, so that included light and dark. When it arrived, it was only the white meat. The gentleman that ordered it was interested in having some dark also as that was his favorite. The table was slow to be cleared and it took a long time for any dish to arrive. Another table of six came in after us and was served and out of there before us. I was disappointed and embarrassed as there were two couples taking the third couple out to celebrate the 80th birthdays. Both of us that were hosting had been there before and thought this would be a very special place to take them, as the birthday couple had never been there before.😪
DeuxaveA répondu le 28 février 2025
Rainy, As you might imagine, we are disappointed to read your review. We felt the round table, being in the center of the restaurant, would be too loud for your party, so we organized you along the banquet and did not seat the table next to you, per your request. We tried numerous times to offer the guest who ordered the chicken another entree, but they refused. It is also against our service standards to clear plates until the entire table has finished their course. Our team worked hard to provide a special experience for the occasion, even providing an additional dessert on us with the souffle. I’m sorry the incorrect description of the chicken dish disturbed the evening, but hope that you do choose to join us again. When you do, please book with me at justin@deuxave. Thank you.
Ce commentaire est-il utile?
A
Avi
San Francisco2 commentaires
5.0
Y est allé le 23 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I don't believe I've ever given a 5-star before, but this restaurant was incredible at every level! The ambiance was perfect for a date night. The service was helpful and never rushed. The presentation of the food was top notch, and the taste of everything was incredible. It made for an incredible evening and I would definitely come back here again!
DeuxaveA répondu le 26 février 2025
Avi, Thank you so much for the kind words! We are so flattered and look forward to hosting you again. All the best, Justin & the Team at Deuxave
Ce commentaire est-il utile?
n
nancy VIP
Grand Boston39 commentaires
5.0
Y est allé le 23 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 3
4. Ambiance 5
I’ve been here so many times and it’s always across the board a 10/10 Food last night, 10/10 with the exception of seriously overcooked and close to inedible French fries. Oddly, service was off. Incredibly slow, 2 full hours before entrees arrived. Waiter continually disappearing, was way preoccupied chatting it up with hostess desk, friends or downstairs. Finally had to ask the bar tender to close out our check. Very unusual for this place. Still our fave.
DeuxaveA répondu le 26 février 2025
Nancy, Thank you for taking the time to leave your review! I am flattered that we are still your favorite restaurant in spite of the notes you left. I have passed them along to the respective team members and look forward to hosting you again for a more typical Deuxave experience. When you do, please book with me directly at justin@deuxave All the best, Justin & the Team at Deuxave
Ce commentaire est-il utile?
P
Paige
Grand Boston4 commentaires
5.0
Y est allé le 22 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Darrin is absolutely the best - we had a wonderful experience, exquisite food, thoughtful service.
DeuxaveA répondu le 26 février 2025
Paige, Thank you so much for the kind words! Darrin and the rest of the team look forward to hosting you again. All the best, Justin & the Team at Deuxave
Ce commentaire est-il utile?
L
Lily
Grand Boston3 commentaires
4.0
Y est allé le 22 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 4
We had the 5 course meal special and it was definitely good value. The portions were larger than expected. I added foie gras to my meal and the price was fair. The drinks were perfect and the servers were knowledgeable and helpful. The ones bringing out the dish described the food, but would like her to speak up more. It was a lovely meal with no issues. And they even gave us extra treats.
DeuxaveA répondu le 28 février 2025
Lily, Thank you so uch for the kind words! We look forward to hosting you again. All the best, Justin & the team at Deuxave
Ce commentaire est-il utile?

FAQ

Deuxave propose des plats à emporter que vous pouvez commander en appelant le restaurant au (617) 517-5915.

Le restaurant Deuxave a été coté 4,7 étoiles par 5108 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 14 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

371 Commonwealth Avenue, Boston, MA 02115

Informations supplémentaires

Rue transversale
Massachusetts Avenue
Quartier
Back Bay
Heures d'ouverture
Souper lun–jeu, dim 17H00–21H30 ven 17H00–22H00 sam 17H00–22H30
Prix
51 $ et plus
Cuisines
Française
Style de restauration
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Voiturier/Valet
Public transit
Green Line Hynes Convention center #1 Bus Stop at Commonwealth Ave
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Christopher Coombs
Animation
We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Foyer intérieur, Non-fumeur, Salle à manger privée, Terrasse, Toilettes universelles, Vin, Vue

Site Internet
http://www.deuxave.com/
Numéro de téléphone
(617) 517-5915
Installations pour groupes privés
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
Contact du groupe privé
Viktoriya Coombs: (617) 517-5915

Deuxave

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day

Chef's Tasting Menu

Easter Prix-Fixe Menu

Alcove

Demande personnalisée

9-Hour French Onion Soup

Crispy Duck Confit

Cast Iron Seared Prime New York Strip

To Begin

Holland Platinum Osetra Caviar

Lobster Gnocchi Fricassée39,00 $ US

Braised Spanish Octopus25,00 $ US

Duet of Prime Beef*29,00 $ US

Crispy Duck Confit25,00 $ US

Duck Liver Paté*21,00 $ US

Roasted Baby Beet Salad26,00 $ US

Truffle Salad23,00 $ US

Seared Hudson Valley Foie Gras*38,00 $ US

9-Hour French Onion Soup26,00 $ US

Main Course

Spiced Long Island Duck Breast*54,00 $ US

Pan-Seared Scallops* 49,00 $ US

Cast Iron Seared Prime New York Strip*69,00 $ US

Crispy-Skinned Giannone Organic Chicken39,00 $ US

Herb-Crusted Halibut44,00 $ US

Canard Cavatelli41,00 $ US

Tagliatelle Bolognese37,00 $ US

For the Table

French Fries "Au Canard"14,00 $ US

Brussel Sprouts19,00 $ US

Wild Mushrooms18,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Deuxave offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Deuxave est-il coté?

Est-ce que le restaurant Deuxave accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

En vedette dans

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day