Diners' Choice: Best Service restaurants in Caribbean

OpenTable

Updated December 05, 2024

Looking for restaurants with the best service in Caribbean? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Epicuro

5.0

5 (107)

$50 and over

Global, International

Condado

About the restaurant

True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing.
This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.

Top review

OrlandoVIP

Dined on Nov 9, 2024

A great experience. Chef counter for 12 dinners with great attention to detail and flavors.

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Experience

Chef's Table (Wednesday)

Experience

Chef's Table (Thursday)

Experience

Chef's Table (Friday)

Caribbean Element

4.9

4.9 (310)

$31 to $50

Caribbean

Turks and Caicos

About the restaurant

Caribbean Element Restaurant serves Island Fusion and Local Cuisine in the heart of Grace Bay, Providenciales, Turks and Caicos Islands. Caribbean Element offers guest fresh local cuisine in a modern and inviting environment. With over 20 years of combined culinary experience, our chefs blend the flavors of the
Caribbean for a unique array of dishes. Delight your taste buds at Caribbean Element.

From our friendly servers, to our well trained chefs, our well known bartenders, the team at Caribbean Element are at your service from the moments you enter the restaurant to make you feel ‘in your element.’ The team at Caribbean Element is truly some of the best Turks and Caicos Islands has to offer.

Caribbean Element can accomodate you for private events: weddings, business lunches, dinners, cocktail receptions, and more!

Top review

BrandonVIP

Dined 4 days ago

This is the best restaurant in Provo, and we have been to all of them now. The food is delicious and the service is incredible! The jerk fish is the best!

Blue Cilantro

4.9

4.9 (216)

$31 to $50

Fusion / Eclectic

George Town

About the restaurant

For reservations please call the restaurant directly at 345-945-4372. Looking forward to seeing you!

Blue Cilantro, Where East And West United In Taste. French Mediterranean Asian Fusion, Chef Shetty ,Owner And Chef Blends Asian Spices With French & Mediterranean Cuisine, Extraordinaire Chef Shetty Behind The Restaurant Is Something Of A Legend, Fresh Blue And White Décor, Hang out At The Blue Perspex Bar, Try Our Four Or Six Course Dinner Menus To Enjoy Blue Cilantro Cuisine.

Top review

PeggyVIP

Dined 2 days ago

Best dining experience this week in Grand Cayman! First of all, it’s a beautiful restaurant with thoughtfully designed elements in shades of blue. The glass, the plates, the napkins and the attractive open kitchen make for a lovely setting. The wahoo ceviche appetizer was the best we’ve had on the island. The thoughtful Blue cilantro salad had delicious elements and was presented so artfully. My crisp New Zealand Sauvignon Blanc was especially delicious, The Infamous Goose. The standout surprise of the evening was the crispy and delicious naan bread served with pear chutney. It was so good we had two baskets of it! The salmon entrée was great and the noodle cake and bok choy served with it were the perfect accompaniments. My husband’s entree, the seafood combination with lobster, shrimp, and mussels in a tasty broth was served with a side of rice, and was simple and delicious. It was my birthday and they surprised me with a yummy slice of cake. End to end it was a memorable dining experience!

L'Atelier

5.0

5 (26)

$50 and over

French

Baie-Orientale

About the restaurant

L’ ATELIER is inspired by childhood memories of home-cooked meals at the owner’s grandmother's farm.
Food lovers, we are a steakhouse " à la Française,” where a chalkboard menu highlights local fish & world’s class meats from France and beyond including USDA Prime Black Angus, Japanese Wagyu (Kobe and Kagoshima), Australian Wagyu beef, Iberico black pig, free-range lamb, duck, and dry-aged Black Pearl beef.
From the ocean, try our Kihada tuna steak of sashimi quality, mahi-mahi as fresh ceviche or crusted with fresh herbs, and our lobster linguini in a homemade creamy lobster bisque.
Vegetarian friends, you haven’t been forgotten and try our vegetarian risotto prepares minute just for you.
Our cocktails are crafted by our skilled mixologist, and our wine list features over 70 varieties.
Make sure to leave room for L’Atelier's signature dessert or the Chef’s special dessert.
This unique venue welcomes family and friends from Monday to Saturday from 5:30 p.m. to 10:30 p.m.

Top review

Hope

Dined 1 day ago

Outstanding! Best experience on the island. Amazing food, incredible service

Niche Restaurant

4.9

4.9 (632)

$50 and over

International

Condado

About the restaurant

Welcome to Niche, where the stone walls, handcrafted wood finishes, and lounge seating welcome you into this cozy and romantic hideaway steps away from the beach. Enjoy Chef Carlos Morales' brilliant dishes that incorporate French, Caribbean, and Mexican cuisine into gastronomic delights.

Complimentary valet service starts at 6pm.

Top review

IrinaVIP

Dined on Dec 13, 2024

Niche is a nice little restaurant with great ambiance and amazing food. This was my second time at the restaurant. Everything tastes delicious. The staff is friendly and the service is quite quick.

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4.9

4.9 (25)

$50 and over

International

Turks and Caicos

About the restaurant

The experience at Terra-Mar evolves around food and wine. We offer an unforgettable dining experience at our chef’s table, where an extensive 7 course Chef’s Impression will be prepared right before your eyes for $169 per person. To enhance your experience, we offer a carefully curated wine pairing for $99 per person. We welcome all our diners at 6:30PM with a glass of champagne to celebrate the night.

If you have any dietary restrictions or allergies inform us at reservations@terramartci.com so we can make your dinning experience exceptional.

Top review

France

Dined on Nov 22, 2024

It’s a must for foodies!! A beautiful decor and an amazing culinary experience with Chef Dennis. You can feel the passion behind every dish!! Excellent wine pairing. Great ambiance, thanks to Chef Dennis and manager Yendy!

Infini Aruba

4.9

4.9 (351)

$50 and over

International

Aruba

About the restaurant

With Infini meaning “Limitless Possibilities”, Chef Urvin Croes wants to offer dishes made without boundaries, exploring new possibilities and stepping with two feet outside the box. A chef’s table concept where diners and staff are able to interact throughout the evening, channeling through a story guided by the menu.

Urvin has worked in different roles starting as an apprentice cook and ending as a Chef de Partie and Sous-Chef for the highest-rated hotel restaurants on the island of Aruba. He gained experience in Europe working with 1-Michelin star rated “Grand Hotel Karel V”.

He enjoys buying many of his ingredients from local farmers. It is a combination of all the aforementioned, which is reflected in the dishes created at Chef Urvin his restaurants. He has many accomplishments, which aside from his culinary degrees also include several medals and he is locally famous for being the first winner of ‘Iron Chef Aruba’.

Grant us the honor of fulfilling your culinary desires.

Top review

bill

Dined on Dec 13, 2024

This concept should be in every major city. It's better every time!

Marmalade Restaurant & Wine Bar

4.9

4.9 (7498)

$50 and over

Fusion / Eclectic

San Juan

About the restaurant

Please note Marmalade only offers tasting menus, we do not offer children's menu or a la carte.

GROUPS OF 5 OR LESS ONLY, 5 course dinner @ $139.00. All guests pay full price including children, price is per seat.

GROUPS OF 6 OR MORE, Group tasting menu starting @$165.00. All guests pay full price including children, price is per seat.

Marmalade does not accept Discover credit cards

Top review

Alicia

Dined 3 days ago

We celebrated my mom’s 65th birthday there and it was the most amazing dining experience. It was perfect. The Chef came out and had a really wonderful conversation with us which made it so personal. Food and service definitely unmatched.

Ristorante Pappagallo

4.9

4.9 (418)

$31 to $50

Italian

West Bay

About the restaurant

Whatever the occasion, Pappagallo provides the perfect setting to satisfy all your senses. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. We offer several dining options, indoors and out, but it is the spectacular details of our 30-foot Cayman-style, Silver Thatch roof that is truly breathtaking! The menu changes regularly under the inspired guardianship of Chef Alex Menegon who demands freshness of food as an absolute priority. The contemporary cuisine at Pappagallo is typified by its simplicity and freshness. The kitchen is a hive of activity as fresh pastas and breads are made daily. Chef Alex uses as much locally caught seafood as is available and only the best of USDA Certified meats are offered. Fresh vegetables and fruits are featured in all dishes and, for the sweets-lover, a dessert menu starring only handcrafted desserts. So sit back, relax and enjoy one of the best dining experiences in Grand Cayman!

Top review

JeffreyVIP

Dined on Dec 12, 2024

This place is exceptional. Didn’t miss one beat when it came to service, food or atmosphere. A perfect special occasion or romantic dinner spot!

Ever Restaurant

5.0

5 (201)

$50 and over

International

Aruba

About the restaurant

Ever Restaurant Aruba is a freestyle fine dining experience on the Oranjestad marina at the Harbour House Condos. Chef Ever de Peña takes center stage in the open kitchen to showcase his love for culinary arts.

Settle into our dining room with seating for up to 14 guests, and let your appetite take the lead to an 7-course dinner menu. Our set menu focuses on fish, selfish, meat courses, and dessert.

Seating
We are open Monday – Saturday for one seating:
7.00pm - 11.00 pm / 7-Course Menu

Top review

alexVIP

Dined 4 days ago

As “ever”, Ever was full of surprising tastes and experiences. As corny as it sounds, words can not describe the incredible and impeccable dishes and wine pairing.. Ever and his team are our go-to happy place!

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