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Diners' Choice : restaurants de type Meilleure cuisine à Hawaii

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Mise à jour 05 décembre 2024

Vous recherchez les restaurants offrant la meilleure cuisine, toutes catégories confondues à Hawaii? Vous êtes au bon endroit. Chaque mois, OpenTable analyse près de 2 millions de commentaires de client·e·s dans le monde laissés au cours des 4 derniers mois. Nous trions les résultats par lieu et par catégorie pour vous aider à découvrir vos futurs nouveaux restaurants préférés. C’est un excellent partenariat : vous réservez, vous mangez, et vous laissez un commentaire écrit. Nous écoutons...et nous produisons des résultats afin que tous puissent en bénéficier. Profitez-en!


Une photo du restaurant J-Shop
5.0
5 (22)
De 31 $ à 50 $
Japonaise
Honolulu
À propos du restaurant
<< We are BYOB, so please bring your favorite liquor >>
Our restaurant is a small, hidden izakaya restaurant located inside the J-Shop supermarket.
J-Shop is a Japanese fresh food store run by a company that imports fresh fish, wagyu beef, vegetables, and fruit directly from Japan several flights a week.
Please enjoy the freshest Japanese foods at Izakakaya.

Une photo du restaurant Tempura Ichika
4.9
4.9 (17)
51 $ et plus
Japonaise
Ala Moana
À propos du restaurant
Discover the vibrant allure of Honolulu’s culinary scene at Tempura Ichika, where Michelin-starred chef Kiyoshi Chikano redefines refined dining with an exceptional Tempura Omakase experience. As Honolulu’s sole full-time resident Michelin-star chef, Chikano infuses his deep-fried creations with a perfect blend of tradition and innovation
Une photo du restaurant nyloS
5.0
5 (447)
51 $ et plus
Americaine Française
Paia
À propos du restaurant
PLEASE NOTE HOLIDAY SEASONS MAY ALTER BUSINESS HOURS.

Located in Paia, Maui, we invite you to dine in our intimate, all Chef's Table dining room. Our everchanging Market Driven Menus always include a glass of sparkling wine, are Prix-Fixe, between 6-8 courses and range from $230-$300 per person plus tax, gratuity and any additional alcohol.

RESERVATIONS, CANCELLATIONS AND DIETARY RESTRICTIONS: If you are late, please call to let us know. We will make every attempt to catch you up, but we absolutely cannot make any guarantees on coursing and pacing. Reservations are STRICTLY held by Credit Card. Cancellations within 48 hours of the reservation will be charged $200 per guest, WITH ABSOLUTELY NO EXCEPTIONS. Please allow at least 2.5 hours for dinner. Allergies or dietary restrictions must be made known to the restaurant when reservation is made. If dietary restrictions are presented without notice, we will make every reasonable attempt to accommodate them but can make no guarantees.

Meilleur commentaire
AMY
Y est allé le 8 nov. 2024
Excellent food. Excellent techniques. Excellent service.
Une photo du restaurant Hihimanu Sushi
5.0
5 (355)
51 $ et plus
Sushi
Honolulu
À propos du restaurant
""We are specialized in Omakase, and we have Lunch and Dinner Omakase Course."" Dinner Omakase will be $ 245 and 19 dishes, and Lunch Omakase will be $175 and 16 dishes.

We have 3 Omakase seatings daily... 2:00 pm, 5:00 pm or 7:30 pm. Any allergies will need to be noted prior to the reservation date, so a special menu can be prepared. (We cannot accommodate the guest with all shellfish allergy, vegetarian, Kosher, gluten intolerance, or if you do not like uni)

Diners must cancel their reservation 48 hours in advance or will be subject to $75 fee, or $100 if the reservation is cancelled within 24 hours. If you do not show up, the fee will be full price of the course.

Please call us to make a reservation for a party of 5 or more.
A 18% gratuity may added for parties of 5 or more .

We have more information available on www.hihimanusushi.com



Une photo du restaurant Brigit & Bernard's Garden Cafe
4.9
4.9 (192)
30 $ ou moins
Allemande
Kahului
À propos du restaurant
Brigit & Bernard's Garden Café is a German gem located in central Kahului of Maui, Hawaii. Swiss-born Chef and Owner Bernard Weber prepares each and every dish from scratch. No prepared sauces, all hausmade from scratch using the freshest ingredients. Come explore this unique "hole in the wall" for a unique German-Swiss experience!

Please call the restaurant for any changes on the day of reservation. We have very limited capacity for indoor seating. Please call to reserve to be seated indoors.

For a large party, 5 guests and more, please call the restaurant at 808-877-6000.

We appreciate your understanding and cooperation.

Une photo du restaurant Honu Oceanside
4.9
4.9 (5591)
51 $ et plus
Fruits de mer
Lahaina
À propos du restaurant
Le chef Mark et Judy Ellman ont ouvert une cabane de fruits de mer, juste à côté de la Mala Ocean Tavern. Honu Seafood and Pizza se situe juste sur les rochers de la côte Pacifique, propose 50 bières, une carte de vins bio et éclectique ainsi qu'une vaste sélection de scotch et de rhum. Mark et Judy ont créé un cadre qui apaise la soif et les plus grands appétits amateurs d'huîtres, de palourdes et de moules, de salade Crab Louie, qui pourront aussi déguster une sélection de fruits de mer hawaïens, du poisson des côtes Ouest et Est des États-Unis. Honu dispose également d'un four en briques de 900 degrés permettant la réalisation de pizzas artisanales. Venez à Honu pour boire une bière de micro-brasseries locales, manger des huîtres fraîchement écaillées et laissez vos yeux et votre âme se détendre au cœur du Pacifique. Honu, comme Mala, est géré par Mark et Judy Ellman ainsi que leurs deux filles Ariana et Michelle. Ils ont basé ce restaurant sur la pratique de l' « Aloha ». Venez la pratiquer avec eux. ALOHA
Meilleur commentaire
OpenTable Diner
Y est allé le 5 mars 2023
Our favorite # 1 restaurant in Lahaina!!!
Une photo du restaurant Japanese BBQ Yoshi
4.9
4.9 (93)
51 $ et plus
Yakiniku
Honolulu
À propos du restaurant
Japanese BBQ Yoshi, a place where you can get a taste of Japan.

Restaurant features for U.S.
1. New environmentally friendly infrared grill technology.
2. A4/A5 meat air flown from Kagoshima, Japan to insure quality & freshness.
3. The best service that you can find with Yakiniku Dining.

Une photo du restaurant Omakase By Aung
4.9
4.9 (291)
51 $ et plus
Japonaise
Kaimuki
À propos du restaurant
Taste the umami!BYOB! (WE DO NOT SELL ALCOHOL )
Omakase By Aung is modern, up beat and contemporary sushi omakase restaurant located at 567 Kapahulu Ave next to world famous Waikiki beach in Honolulu. Mixture of Edomae style nigiris and model innovative nigiris will be served in 1 hour 45 minutes long Omakase meal. Seasonal fish from around the world are used in the 15 courses omakase meal.
Omakase by Aung provides single 15 courses menu to all customers for both Lunch and Dinner Service.
Chef Aung will provide laid back and fun experience for all sushi lovers. Open kitchen with a long 12 seats sushi counter in the middle of the restaurant allows interactive experience between the customers and the chefs.

Meilleur commentaire
Leep0ng
Y est allé le 6 août 2022
Excellent!
Une photo du restaurant i-naba Hanalei'i Honolulu Sushi and Grill
4.8
4.8 (21)
51 $ et plus
Japonaise
Mccully-Moiliili
À propos du restaurant
Chef's Counter: Supervised by Tyler Burges.
He has formally worked as the executive sous-chef at the three-star Michelin in San Francisco.
He is currently the executive chef of "SMOKE DOOR" in Yokohama.
He will deliver the moment when ingredients bloom the most.
You can enjoy all of this in Hawaii.

Hanaleiʻi” is a coined word derived from the place name Hanalei on Kauai island. Hanalei means “crescent”. Our restaurant name “Hanaleiʻi” symbolizes  “We will strive for success until becoming the full moon …”.

Une photo du restaurant Mugen
4.9
4.9 (319)
51 $ et plus
Français Contemporaine
Waikiki
À propos du restaurant
Mugen is an award-winning fine dining concept that is elevating Hawaii’s status as a destination for culinary travel. Experience global contemporary artistry with a sense of place at Mugen, the Forbes Five-Star rated fine dining restaurant at ESPACIO The Jewel of Waikiki, where every dish tells a story and every sip is a celebration.
Rising star Executive Chef Colin Sato has redefined the Mugen dinner experience with his new five-course menu, designed in collaboration with Pastry Chef Jamon Harper and in consultation with renowned Chef Alan Wong. Featuring seasonal and local ingredients, diners can choose from myriad options within each course while sipping inventive cocktails or exploring wine from Mugen’s extensive collection, honored with the Wine Spectator "Best Of" Award.




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