Diners' Choice : restaurants de type Meilleur service à Maine

OpenTable

Mise à jour 05 janvier 2025

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Novio's

4.9

4.9 (924)

51 $ et plus

Bistro

Bangor

À propos du restaurant

Novio’s is an inspired bistro offering a small and selective menu that includes items that are representative of the education, training, travels and experiences of our team. We feature meats & seafood and produce from local farms, fisherman and other purveyors. The menu offers vegetarian and gluten free options, beautiful soups and salads, and fresh pasta. Novio’s offers a full service bar that showcases an elegant yet approachable wine list, craft beers, and signature cocktails and an extensive scotch & bourbon list. Items on the menu change often as our team becomes inspired by the stories of experiences had by our guests. While guests seated at tables and booths order from the four course menu with an optional wine pairing guests that book reservations at the bar have an option of ordering à la carte.

Meilleur commentaire

KatieSVIP

Y est allé le 20 juin 2019

Novio’s is our favorite restaurant in Bangor.

The Elizabeth Guest House and Restaurant

4.7

4.7 (138)

De 31 $ à 50 $

Latino/Espagnole

Bethel

À propos du restaurant

Fine dining Latin American and Mediterranean cuisine in a charming Victorian Inn on Main Street in Bethel

Plat populaire

Braised Lamb Shank

Isa Bistro - Portland

4.9

4.9 (1386)

De 31 $ à 50 $

Bistro

Portland

À propos du restaurant

Isa is a small neighborhood bistro serving eclectic and seasonally driven menu. Reservations are available inside the dining room up to 30 days out, with a maximum of 8 guests. Our private outdoor patio is open seasonally with same day reservations available only, as it is uncovered and weather permitting (not dog friendly). Please provide 24 hours notice for cancellations or a late cancellation fee may apply.
Friday lunch available 11:30-4pm. Dinner daily 4-9pm, except closed on Tuesdays.
A husband and wife duo! A 2023 James Beard nominated chef, Isaul Perez brings his experience cooking French and Italian food in NYC to life with a splash of his Mexican heritage. His wife Suzie is a certified sommelier and face of the front. They showcase local farms and purveyors, offer craft beers and house specialty cocktails. The dining room is cozy and quaint with an original black tin ceiling. Be sure to order any of the Mexican dishes, whatever they may be!

Meilleur commentaire

OpenTable Diner

Y est allé le 26 juill. 2024

Excellent repas! Excellent service! L’ambiance décontractée de l’endroit jumelé au repas digne des plus grands restaurants m’a enchanté. L’utilisation judicieuse des produits locaux, le mariage des textures et des saveurs dans l’assiette, tout ça m’a complètement charmé! Merci

White Barn Inn

4.8

4.8 (2340)

51 $ et plus

Américaine

Kennebunkport

À propos du restaurant

Le White Barn Inn prépare une cuisine américaine gastronomique servie dans une grange fabuleusement réaménagée. Récompensé d'un AAA Five Diamond et de 5 étoiles par le Forbes, ce Relais Gourmand propose un menu de 4 plats à 125 USD par personne, et sous réserve de disponibilité, un menu de 9 plats à 165 USD par personne, tous 2 élaborés avec les ingrédients locaux les plus fins.

Meilleur commentaire

Katy

Y est allé le 14 août 2024

Excellent mais un peu trop cher. Des plats délicieux mais attention au homard un peu trop cuit ce qui le durcit et aux huîtres dont les confitures camouflent complètement le goût iodé et salé qui devrait les caractériser.

Expérience

The Macallan Cocktail Class

Expérience

The Macallan Whisky Tasting

Rosella

4.9

4.9 (261)

De 31 $ à 50 $

Asiatique

Kennebunkport

À propos du restaurant

Rosella, part of the Kennebunkport Resort Collection, has expanded from New York City to Kennebunk, Maine! As NYC's only sushi restaurant committed to sustainable ingredients, Rosella now brings its eco-friendly sushi to the beautiful Maine Coast. Enjoy the best sushi in southern Maine, crafted by Executive Chef Matt Kramer.

Nestled in the Grand Hotel in Lower Village Kennebunk, Rosella offers a unique and intimate dining experience with warm hospitality. Our mission is to serve authentic sushi while inspiring our community to embrace sustainability through our delicious creations.

Join us for a memorable meal and explore our monthly events on our website. Don’t miss out on this special culinary journey!

The Tarratine

4.9

4.9 (601)

De 31 $ à 50 $

Américain Contemporaine

Bangor

À propos du restaurant

Welcome to The Tarratine. We focus on providing an elegant yet approachable experience for our community. Created with skill and passion, the menu features an exciting array of seafood, streak, brunch foods, and signature items from our Executive Chef and his culinary team. This is within our historic gentlemen's social club, built-in 1907. Our spacious venue allows for individual experiences in various spaces, including our rooftop terrace. The Tarratine provides a variety of spirits, cocktails, local brews on tap, and an approachable wine list.

Parties of 12 - 18 guests will be offered a reduced restaurant menu.
Parties with 19+ guests, please call us at 207-992-4090, and someone will love to talk to you about your special night.
We allow you to bring in a cake from state-licensed bakeries; a $5 per person cutting fee will be added to the final bill.

Due to the historic nature of the building, our upper levels are not handicap accessible.

Plat populaire

Halibut

Barncastle Hotel and Restaurant

4.8

4.8 (46)

De 31 $ à 50 $

Allemande

Blue Hill

À propos du restaurant

The Barncastle Hotel and Restaurant serves Alsatian-inspired cuisine using local and seasonal ingredients. Chef Owen Royce-Nagel and his wife, both Sommelier- and Cicerone-certified, Lizzie Szczepaniak, have been crafting their concept and menu over the last two decades all across the world. Dishes are intended to be shared and bread (from Tinder Hearth!) is meant to be broken in their cozy dining room and pub. The beverage program features a natural and biodynamic wine list, classic cocktails, and craft Maine beer. Located in the heart of the Blue Hill Peninsula, in between Camden and Acadia National Park, it is the perfect place to gather with friends and family.

Islesford Dock Restaurant

4.9

4.9 (306)

De 31 $ à 50 $

Américain Contemporaine

Bar Harbor

À propos du restaurant

The Islesford Dock Restaurant & Gallery is just that - a restaurant and gallery on a dock on Islesford, Little Cranberry Island, Maine. We have a large greenhouse right out back that produces a good amount of our produce, source our lobsters from the fisherman's co-op just next door, and use Gulf of Maine seafood almost exclusively. The menu is rounded out with naturally raised meats and chicken and the service is casual but professional, warm and inviting. Make sure you get out to Islesford Dock while you're here in the area by taking the Beal & Bunker mail boat that makes multiple trips back and forth every day or take one of the several other tour boats out.

We are closed Mondays throughout the Summer. Starting in September we will be open for dinner service only, and we are closed Mondays and Tuesdays. Season ends October 1st.

Meilleur commentaire

WhitneyC

Y est allé le 21 août 2020

Fabulous ❣️

David's 388

4.8

4.8 (1363)

De 31 $ à 50 $

Bistro

South Portland

À propos du restaurant

From the owner of David's (Portland, ME), 388 is a comfortable and casual neighborhood nook where diners can enjoy a range of bold flavors. Both restaurants share the signature of Chef/Owner David Turin, and David's 388 is built "by the Chef, for the Chef." Every week, David's 388 thrills the palette with new dishes that have both creative and traditional influences spanning the width of the globe. The restaurant seats 42 including seating at a Chef’s counter overlooking the kitchen.

Meilleur commentaire

OpenTable Diner

Y est allé le 13 janv. 2023

Davids 388 is our go-to restaurant. Never fails !

Plat populaire

Seafood pappardelle GF+