Diners' Choice: Best Overall restaurants in New South Wales

OpenTable

Updated December 05, 2024

Looking for the best overall restaurants in New South Wales? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Bonito Peruvian Eatery

4.9

4.9 (156)

$A41 to $A100

Peruvian

Wollongbar

About the restaurant

Bonito brings together the many flavours of Peruvian cuisine and combines them with fresh, local ingredients. Never tried Peruvian food? Keep reading.
Peruvian cuisine harmoniously weaves together flavours from various corners of the globe. Influenced by its rich history and cultural diversity, the culinary tapestry of Peru reflects flavours from Spain, Italy, Japan, China and beyond. Peru’s unique landscape consists of an expansive Pacific coastline, the Andean mountains and the Amazon rainforest – providing access to vibrant and diverse ingredients – varieties of potato, corn, seafood, chilli, fruits and grains are used extensively in Peruvian cooking. Fish ceviche and lomo saltado are two of our classic dishes, come give it a try!

Top review

Julie

Dined 1 day ago

An excellent first dining experience at Bonitos.. tried several dishes and all fresh, delicious and beautifully presented. Staff and owners attentive and helpful and am happy to consider going again.

No Bones Byron Bay

4.9

4.9 (1243)

$A41 to $A100

Vegan

Byron Bay

About the restaurant

No Bones is the brainchild of Tahlia, Yasmina and Laurie. In an attempt to change the way we think about what we put in our mouths, we opened our doors in April 2018 with a vision of bringing meat eaters and vegans together over good plant-based food. With each passing year, No Bones has evolved, driven by the determination to do better for both our community and the environment.

We are part of a plant-based movement and invite you to join us on our expedition to save the Earth one Brussels sprout at a time.

#brusselsnotbeef

Spread the word

@nobonesrestaurants

Top review

Emily

Dined 1 day ago

Food was delicious and the place lovely, service friendly and efficient

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Experience

CHRISTMAS LUNCH AT NO BONES - 3 - 5:30pm

Experience

CHRISTMAS LUNCH AT NO BONES - 12 - 2:30pm

Byng Street Nights

4.9

4.9 (40)

$A40 and under

Australian

Orange

About the restaurant

We are delighted to announce that Byng Street Nights are back. We’re setting the perfect mood and it’s your invitation to unwind and embrace the good vibes.

We are open Wednesday to Saturday, featuring a fresh menu each week to tantalise your taste buds. Don’t miss out—secure your reservation from 5:30pm onwards.

Top review

Minty

Dined 3 days ago

Lovely food and polite, helpful waiters. My friend and I had dinner here, the setting was relaxing and quiet (we arrived before 6, after 6 it became a bit louder and more cheerful). Would definitely recommend Byng St Nights to anyone.

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Experience

Valentine’s Dinner @ BYNG

Mimosa Wines

4.9

4.9 (423)

$A101 and over

Modern Australian

Bermagui

About the restaurant

A boutique family owned gastronomic restaurant on the South Coast of NSW. We operate 3 course lunch menu ($99pp) and a 6 course set menu dinner ($130pp).

Head chef Jan Semmelhack is a unique creator, focused on the superb local produce of the South Coast which results in a unique dining experience. Originally from Germany, Jan was the head pastry chef in two Michelin star restaurant in Berlin. Be sure to try his exceptional desserts to complete your Mimosa sensory adventure!

Our wine list has been curated to highlight snippets of the best of Australian & New Zealand wines. We showcase small, up and coming producers, as well as some of the more established winemakers. Due to our continued commitment to sustainability, we favour growers who embrace organic & biodynamic farming practices.

Top review

Cath

Dined 7 days ago

We really enjoyed this wonderful flavourful meal. Beautiful location, splendid room. All just perfect for an unusual pre-Christmas treat. Local ingredients were showcased, couldn’t really ask for a more delightful lunch.

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Experience

6 Course set menu

Glasshouse

4.7

4.7 (1637)

$A41 to $A100

Modern Australian

Timbumburi

About the restaurant

Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.

Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.

Top review

Tony

Dined 3 days ago

Excellent Christmas dinner for our small group. Great food and service.

Ain't Nonna's

4.8

4.8 (300)

$A41 to $A100

Contemporary Italian

Wollongong

About the restaurant

WE AIN'T NONNA'S! It's a simple as that. We love and appreciate all the Nonna's out there and the beautiful food they create. We don't want to compete with your Nonna's cooking, so we won't.

This is our take on home style Italian cooking.

Top review

Renata

Dined 1 day ago

Great value for even better food. Thanks Ain’t Nonna’s staff for a very enjoyable Christmas celebration.

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Larrys's Pizzeria and Cocktail Bar

4.8

4.8 (81)

$A40 and under

Italian

Broadway

About the restaurant

LARRY’S PIZZERIA
home of the Happy as Larry Pizza Truck
A new pizzeria/ cocktail bar coming to Botany

Top review

anna

Dined 2 days ago

What a great place ! Fanatstic food, drinks and ambience ! Love having this place so close.

Stick

4.8

4.8 (123)

$A41 to $A100

Global, International

Port Macquarie

About the restaurant

Over 18 only. Stick is a restaurant focusing on food that can be cooked over a wood fire and has a selection for all diets. Most global cuisines have a specialty food served on a stick and that is the predominant menu theme, amongst another delicious tapas ideal for group sharing. The bar team at “Stick” will also be serving high quality cocktails that are now one of the latest revival beverage/bar trends. The cocktail recipes will follow the Codex system that simplifies the concept behind complex recipes. Stick also has a selection of craft and non-craft beer, as well as a selection of sommelier chosen wines. Nestled down a secret alley, it's a suave space dimly lit by antique lights and flickering candles, perfect for groups, couples, or individuals.

Top review

Richard

Dined on Nov 16, 2024

Great food, great atmosphere, the staff were amazing. Loved it, and I'll be back!

Riverbank Moama

4.8

4.8 (56)

$A41 to $A100

Modern Australian

Moama

About the restaurant

Riverbank Moama is located on the Echuca Moama border region. Our beautiful homestead venue providing a dining experience by the great Murray River.

We are a premier and authentic Restaurant that has been proudly serving the Moama area since 2020. Our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience.

Welcome to RB.

Top review

Jade

Dined on Dec 13, 2024

Absolutely sensational lunch!! Service was amazing and very prompt. Food was all delicious and so were the cocktails 😉

Shelter

4.7

4.7 (706)

$A41 to $A100

Australian

Lennox Head

About the restaurant

Set in the idyllic beachside town of Lennox Head in Northern New South Wales, Shelter is your home away from home, whether you are just passing through or you’re part of the local community. With the community in mind, we endeavor to use ethically sustainable, seasonal products sourced from local producers and suppliers. We are also keen on cultivating and creating awareness of the importance of supporting local growers while educating people about the food they consume as well as where it’s from and how it’s produced. At Shelter Restaurant Lennox Head, you come first, and it’s our promise to provide high caliber food, sourced from the best quality products, ensuring your satisfaction.

Top review

Mel

Dined on Dec 13, 2024

I come here every Sunday for a matcha and sometimes breakfast and it's such a lovely ritual. I have been here a few times for dinner and it is always always sublime. Last night's delicious feast was no exception- I was so proud to introduce the venue to my colleagues who commented variously through the night how lovely it all was, and one said she'd be back to do a little work and eat :) very happy!

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