Diners' Choice: Best Ambience restaurants in Sacramento / Sacramento Valley
OpenTable
Updated December 05, 2024
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About the restaurant
Please be advised. Friday and Saturday's dinner service is Exclusive Omakase experience only. Omakase chef tasting menu is $175 Per Person (price does NOT include beverage and gratuity). Each section will take 120 minutes. (4:30pm to 6:30, 7:30 to 9:30)For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.
Reduction in the number of guests in the party are subject to cancellation charge.
Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.
Omakase means a meal consisting of dishes selected by the chef.
Chef will create some courses with seasonal, and best available ingredients.
Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
Top review
G
graciela
Dined on Nov 30, 2024
About the restaurant
Sotherton Tea Room is the epitome of elegance and sophistication, offering a refined afternoon tea experience that will transport you back to the Victorian era. As soon as you step inside, you'll feel like you‘ve entered a stately home, surrounded by the luxurious furnishings, ornate wallpaper, and crystal chandeliers.The uniqueness of the Sotherton Tea Room is the beautifully designed vignettes, adorned with fine china and polished silver. Every detail has been meticulously considered, creating an atmosphere of opulence and grandeur. From freshly baked scones with clotted cream and jam to delicate finger sandwiches, every bite is a culinary delight. Sotherton Tea Room has a carefully curated collection of house blended loose-leaf teas from around the world. Whether you're celebrating a special occasion or simply looking to indulge in a decadent afternoon treat, Sotherton Tea Room offers a luxuriously serene experience that will leave you feeling pampered and indulged.
Top review
H
Hope
Dined on Dec 13, 2024
About the restaurant
Ernie’s Food & SpiritsThe crossroads of cultivation, connection, and creativity. We strive to connect our craft of creating unique, locally inspired, and seasonally curated food with emotionally invested service.
The relationships we have created with local farmers, cultivators, brewers, and distillers, share the core ideals of our emotional investment. We are proud of our centralized location with seven major highways or interstate routes within twenty minutes of our front door. As we conceived our identity, we became fond of connecting our guests to the highest quality food and beverage our area had to offer. We have diligently partnered with local farmers to raise our own plots of fruits and vegetables, cheese makers to provide farmstead cheese, distillers who utilize the bounty around us, and brewers that strive to create the highest quality crafted product as we do in our restaurant. We look forward to connecting you to our ideals.
Thank you,
The Ernie's Family
Top review
M
Mike
Dined 1 day ago
About the restaurant
Osteria Fasulo offers an imaginative selection of authentic and contemporary Italian specialties that change and compliment with our four seasons. Its dishes are prepared using only the finest and the freshest ingredients from traditional and contemporary Italian recipes.
Osteria Fasulo's mission is to consistently provide the highest quality of Italian food and service to our guests
Our top priority will always be our guests — who should always expect exceptional food, outstanding service and always a warm welcome from the Fasulo’s
Top review
D
Diane
Dined 3 days ago
About the restaurant
Boulevard Bistro is a quaint upscale fine dining restaurant located in a 1908 bungalow style home.Best known for our Regional American Cuisine and direct focus on Californias Foothill Wines with a list of over 50 selections. We embrace locally grown produce; fresh vegetables grown in the central valley, locally raised meat, and seafood from the cold waters of the coast of Northern California.
Brett Bohlmann, chef and owner, is a 1998 graduate of the California Culinary Academy. After several years of experience in the Bay area Bret has returned home to Elk Grove to open one of Elk Grove's finest restaurants.
Top review
E
Esperanza
Dined 1 day ago
About the restaurant
Escape to the beauty of our Flower Farm Pavilion, where the countryside meets culinary excellence. Nestled amidst the picturesque blooms at Park Winters, our pavilion offers a serene setting for you to enjoy exquisite Farm Bites, expertly crafted by our talented chefs.From vibrant dining options to made from scratch seasonal cocktails, we invite you to savor a truly authentic farm-to-table experience. Whether you're gathering with friends, family, or colleagues, our flower farm pavilion promises an unforgettable escape filled with warmth and community.
Reservation Details: Join us between 10:00 AM and 3:00 PM for a delightful culinary experience. Please note, our kitchen closes at 2:30 PM.
We kindly ask that guests refrain from smoking anywhere on the property, including the parking area.
For the comfort of all, pets are not permitted at Park Winters.
We look forward to welcoming you for a truly special experience in the heart of the countryside.
Top review
D
Deborah
Dined today
About the restaurant
Towne House Restaurant at Wine & Roses is a legacy to the country farm it once was. Magnificent trees and gardens remain at the heart of the land and embody the essence and authenticity of our heritage. Our inspiration comes from our childhood, our neighborhood, and our experiences.
Our cuisine is simple, but creative. We celebrate with fervor our terroir, our farms, our ocean offering a farm-to-table experience with products sourced from local and area farms, as well as our own garden. Our cuisine is made for sharing.
Top review
B
Barbara
Dined 6 days ago
About the restaurant
Alaro is an award winning Modern American & Spanish Inspired Farm to Table Restaurant & Craft Brewery in the heart of Midtown Sacramento. Owners Ray and Annette Ballestero invite you to enjoy the beautiful but casual interior & lush outdoor patio area of this historic location. Featuring a diverse selection of creative seasonal dishes showcasing fresh seafood, tapas-style small bites & full-bellied burgers that border on sublime, our team has curated one of the most unique restaurants on the grid. In addition to Sacramento's most awarded craft brewery we feature a full cocktail bar, a well curated wine list including Spanish varietals and house made Sangrias, Fair Trade Sodas & Teas and Organic Soft Serve Ice Cream! Open for Lunch and Dinner daily. More at AlaroCraftBrewery.comTop review
C
ChrisVIP
Dined 4 days ago
About the restaurant
Elizabeth Jurado loves to entertain and bring happiness to people with the beautiful and exquisite experience of tea time. She enjoys seeing families and friends come together over a great cup of tea. The Hidden Tea Room is a unique place where the community can enjoy an elegant style of tea and celebrate family, friendship and life's special moments. Elizabeth happily welcomes you to the opportunity of an enchanting oasis and delicious tea.Top review
L
Lisa
Dined on Dec 8, 2024
About the restaurant
Reflecting the charm of its surrounding neighborhood, Shangri-la is a distinctive space in Fair Oaks that serves seasonal, contemporary American fare, along with handcrafted cocktails in a unique setting. With modernist architectural design, fire pits and classic cocktails from an indoor/outdoor bar, Shangri-la is a full-service restaurant and private events venue that feels like a Palm Springs resort. We have two beautiful indoor dining rooms as well as a 6,500 sq. foot patio featuring bocce ball (adults only) and corn hole (all ages) and full-service seating inside and outside. (Voted Best patio and Best restaurant by Sac Magazine). Well behaved pups are also welcome on our patio when weather permits.
Come visit us, and enjoy an escape from it all!
Top review
N
Nanci
Dined 7 days ago
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