enoSTEAK

4.4

4,4

441 commentaires

51 $ et plus

Steak

Romantique
Bien pour les occasions spéciales
Parfait pour les vins fins

Le enoSTEAK vous accueille dans un steakhouse intimiste servant uniquement des ingrédients de la plus haute qualité possible. Tous ses steaks sont de premier choix et proviennent de bœufs élevés et nourris dans des pâturages. Il élabore ses plats avec des produits biologiques cultivés localement et récoltés à l'apogée de leur maturité. Le enoSTEAK met également à l'honneur de la charcuterie et des fromages artisanaux ainsi qu'une grande sélection de vins raffinés.

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Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
51 $ et plus
Cuisines
Steak, Biologique
Heures d'ouverture
mar–sam 18H00–21H30
Numéro de téléphone
(949) 240-2000
Site Internet
http://www.ritzcarlton.com/LagunaenoSTEAK
Options de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Michael Treanor

Lieux
1 Ritz Carlton Drive, Dana Point, CA 92629
Quartier
Aliso Viejo / Laguna Niguel
Rue transversale
Pacific Coast Highway
Parking details
Voiturier/Valet
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Bar complet, Bière, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Vin

Wedge Salad18,00 $ US
Point Reyes Blue Cheese, Bacon, Shaved Onion, House Buttermilk Dressing
Roasted Beets and Citrus18,00 $ US
Roasted Pistachio, Mint Yogurt, Honey, Olive Oil
Caesar Salad18,00 $ US
Baby Romaine, Crostini, Parmesan, White Anchovy, Caesar Dressing
Eno Signature Cheese & Meat Board21,00 $ US
Farmer's Market Accompaniments
French Onion Soup20,00 $ US
Sherry, Crouton, Raclette, Tomme de Savoie, Crispy Shallots, Green Onion
Burrata Salad21,00 $ US
Arugula, Pear Compote, Goji Seed Cracker, Pomegranate, Aged Balsamic

Seafood Sampler for The Table

Seafood Sampler For The Table
King Crab Legs, Poached Prawns, Lobster Tail, Oysters on the Half Shell. Cocktail Sauce - Red Wine Mignonette - Louie Sauce - Dijonaise
- Serves 2-4 People145,00 $ US

Hand-Crafted Meats

Mary's Half Roasted Chicken48,00 $ US
Romesco, Toasted Almonds, Butted Citrus Jus
Wanderer Filet
Butternut puree, cipollini onion.
- 8oz74,00 $ US
Mishima Farms Ultra Wagyu NY Steak
Coffee Rub, Grilled Chicory, Balsamic Onion
- 9oz76,00 $ US
Grilled Bone-In Shortrib
Roasted Carrot, Salsa Verde, Onion Ring
- 18oz68,00 $ US
Double Cut Iberico Pork Chop
Apple Fennel Mostarda, Chive
- 16oz67,00 $ US
Grilled Lumina Rack of Lamb
Herb Marinade, Ratatouille, Port Wine Reduction
- 12oz65,00 $ US

Signature Cuts

Eno Slow Roasted Prime Rib
Spinach Stuffed Yorkshire Pudding, Au Jus, Creamy Horseradish
- 14oz75,00 $ US
40 Day Dry Aged Porterhouse
Pepper Crusted, Hasselback
- 24oz138,00 $ US

From the Sea

Butter Basted Scallops63,00 $ US
Celeriac, Cauliflower Sofrito, Miso Tuille
Seabass
Marinated Tomato, Clam, Snow Crab, Herb Saffron Nage
- 7oz65,00 $ US
Seafood Louis Salad72,00 $ US
Shrimp, Crab, Lobster, Avocado, Egg, Cucumber, Onion, Tomato, Caper

From the Garden

Wild Mushroom Farro Risotto48,00 $ US
Aged Carnaroli, Asparagus, Oven Dried Tomato, Parmesan, White Truffle Oil

Enhancements

$15

Sauteed Mushrooms
Truffled White Cheddar Mac N Cheese
Yukon Potato Mash
Asparagus, Bearnaise
Goat Cheese Creamed Spinach

Signature Sauces and Compound Butters

Signature Sauces and Compound Butters
Béarnaise, STK Sauce, Creamy Horseradish, Cognac Green Peppercorn, Herb & Garlic Butter, Truffle Butter

L'opinion de 441 personnes

Évaluation globale (notes et commentaires)

4.4

4,4 selon l'ensemble des cotes

4,5Nourriture
4,6Service
4,4Ambiance
3,3Valeur

Bruit • Moyen

440 commentaires

OT
Client d'OpenTable
Hawaii
4 commentaires
5.0
4 commentaires
Y est allé le 1 octobre 2023
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food, services and experience was outstanding. The moment we (4 of us) walked in for dinner, we were greeted and seated in a cozy booth by Larry. He was friendly and told us anything we needed, to just let him know. Other staff was at our table constantly ensuring our water glasses were full. We ordered salads, steaks, scallops and some sides and they were all excellent. Connor was our server and he was super friendly, attentive and made our night and experience even better.
Ce commentaire est-il utile?
RS
RyanS
Phoenix
4 commentaires
4.0
4 commentaires
Y est allé le 24 septembre 2023
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
I've been to some of the best steak houses in the US. This one was okay and I understand I'm at the Ritz Carlton, but the prices are just crazy expensive. At the end of the day I love steak, but I've been to better places in nicer restaurants for half the price.
Ce commentaire est-il utile?
RR
RRRR
New York City
2 commentaires
2.0
2 commentaires
Y est allé le 16 septembre 2023
1. Cote globale 2
2. Nourriture 4
3. Service 1
4. Ambiance 1
really bad service. And how the food was presented
Ce commentaire est-il utile?
F
Foodiegal
Comté d’Orange
6 commentaires
VIP
5.0
6 commentaires
Y est allé le 8 septembre 2023
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The whole experience was exceptional - from the Maitre'd, Larry, to the wait staff, Dean and Joshua, everyone made our anniversary dinner so special. The roses on the table and special dessert were a nice touch, in addition to the outstanding food. Overall, it was a memorable evening! Thank you!!
Ce commentaire est-il utile?
W
Wonkery
Los Angeles
43 commentaires
4.0
43 commentaires
Y est allé le 27 août 2023
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Love Michael Mina restaurants and the Stone Hill Tavern at the Ritz Carlton in Laguna Beach was spectacular. Eno Steak not so much. The restaurant is small, just off the main lobby towards the entrance of the hotel. It’s elegant, well decorated, and boasts a visually stunning wine room, but has no views. The menu was adequate but not very robust. Prices were reasonable given the setting, but IMO the food selection and quality was on the lower end of what I’d expect from a Mina restaurant. Service was excellent and we enjoyed the meal, but I wouldn’t recommend or return.
Ce commentaire est-il utile?
DC
DrCerri
Orlando
48 commentaires
5.0
48 commentaires
Y est allé le 26 août 2023
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
Small steakhouse with very good quality food and good service. Outstanding French Onion soup, fresh very crisp lettuce salads with dressings, very good steaks ordered charred red warm center, finished with key lime pie and cream brûlée. Two large tables were loud and boisterous, especially after eating their meals, good to bring your in-laws or wife’s friends.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Comté d’Orange
12 commentaires
VIP
5.0
12 commentaires
Y est allé le 20 août 2023
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We came in tonight expecting a typical steakhouse dinner and menu but was offered a 5-course tasting menu instead. This option wasn’t on the menu but the chef saw our reservations & our note about our love for food. Amazing dinner and service. They truly went out of their way for us and we didn’t even expect it. Definitely coming back!
Ce commentaire est-il utile?
RN
RobertN
Comté d’Orange
1 commentaire
5.0
1 commentaire
Y est allé le 20 août 2023
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Perfect place to celebrate and enjoy our anniversary. Our server provided excellant meal suggestions as well.
Ce commentaire est-il utile?
NL
NoraL
San Francisco
23 commentaires
5.0
23 commentaires
Y est allé le 30 juillet 2023
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
In a word…remarkable. From being greeted by Larry to engaging with our server, Diana, we felt so welcomed. Since the food was our main objective we both felt that celebrating our 61st anniversary there was elevated to superb with the quality and appearance of our meals. An added treat was seeing the art work of Sandra Jones Campbell, an artist we’ve known for many years…we have three originals of hers. Many thanks!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Los Angeles
15 commentaires
5.0
15 commentaires
Y est allé le 28 juillet 2023
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Wonderful experience. Seafood platter was amazing. Staff was great !!
Ce commentaire est-il utile?

FAQ

Le restaurant enoSTEAK a été coté 4,4 étoiles par 441 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Définitivement fermé

Ce restaurant est fermé définitivement.

Carte Google pour le restaurant enoSTEAK

1 Ritz Carlton Drive, Dana Point, CA 92629

Informations supplémentaires

Rue transversale
Pacific Coast Highway
Quartier
Aliso Viejo / Laguna Niguel
Heures d'ouverture
mar–sam 18H00–21H30
Prix
51 $ et plus
Cuisines
Steak, Biologique
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Voiturier/Valet
Options de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Michael Treanor
Renseignements supplémentaires:
Accès chaise roulante, Apporter votre vin, Bar complet, Bière, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Vin

Site Internet
http://www.ritzcarlton.com/LagunaenoSTEAK
Numéro de téléphone
(949) 240-2000

enoSTEAK

Définitivement fermé

Il y a plus à découvrir

Informations supplémentaires

Introduction

Wedge Salad18,00 $ US

Roasted Beets and Citrus18,00 $ US

Caesar Salad18,00 $ US

Eno Signature Cheese & Meat Board21,00 $ US

French Onion Soup20,00 $ US

Burrata Salad21,00 $ US

Seafood Sampler for The Table

Seafood Sampler For The Table

Hand-Crafted Meats

Mary's Half Roasted Chicken48,00 $ US

Wanderer Filet

Mishima Farms Ultra Wagyu NY Steak

Grilled Bone-In Shortrib

Double Cut Iberico Pork Chop

Grilled Lumina Rack of Lamb

Signature Cuts

Eno Slow Roasted Prime Rib

40 Day Dry Aged Porterhouse

From the Sea

Butter Basted Scallops63,00 $ US

Seabass

Seafood Louis Salad72,00 $ US

From the Garden

Wild Mushroom Farro Risotto48,00 $ US

Enhancements

Sauteed Mushrooms

Truffled White Cheddar Mac N Cheese

Yukon Potato Mash

Asparagus, Bearnaise

Goat Cheese Creamed Spinach

Signature Sauces and Compound Butters

Signature Sauces and Compound Butters

Évaluation globale (notes et commentaires)

FAQ

Comment le restaurant enoSTEAK est-il coté?

Est-ce que le restaurant enoSTEAK accepte les réservations présentement?

Définitivement fermé

Informations supplémentaires