R.AIRE combines the best in global cuisine with fresh local ingredients, and novel cooking techniques, to create a dining experience “rarely” found in the Hamptons. New York Times award winning Chef Alex Bujoreanu has created a globally inspired a la carte menu featuring authentic Spanish tapas and paella meant to be shared. Enjoy unique dishes with exclusive cocktails and Chef curated wine selection. For more information or to make a reservation visit our website hamptonmaid.com.
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Specialized in authentic Thai cooking with many dishes from around neighboring Asian countries. Beautiful decor, friendly service. Offering weekly specials using locally grown vegetables and Seafood when available.