Welcome to Gianni & Mac’s Ristorante Piazza Nostra, a vibrant new dining destination on the Historic Marietta Square. Co-owners Gianni Betti, a Florence, Italy native and culinary visionary, and local restaurateur Randy “Mac” McCray, are bringing authentic Italian cuisine, an award-winning wine selection, and a warm, inviting atmosphere to downtown Marietta.At the heart of Gianni & Mac’s Ristorante Piazza Nostra is a dedication to tradition. From artisanal pizzas crafted with a heritage dough recipe to a charcuterie and mozzarella bar featuring imported meats, cheeses, and freshly made mozzarella, every detail celebrates the flavors of Italy. The beverage program offers Italian-crafted cocktails and Mediterranean wines, ensuring a complete culinary experience.
Our mission is to share our Italian heritage and delight our guests with exceptional cuisine. Our pizza dough is naturally leavened, never frozen, and our pastas are made freshly every day.Out of many pizza restaurants in Atlanta to choose from, we intend ours to be the one chosen for quality.
In 2005 four longtime college friends opened Tin Lizzy’s in Atlanta’s Buckhead neighborhood, giving their guests a unique taqueria with service rooted in genuine hospitality. Tin Lizzy’s quickly became a popularplace to work and to meet friends for refreshing margaritas and delicious FlexMex cuisine. Soon after, other neighborhoods wanted their own Tin Lizzy’s. We are excited to bring our passion for hospitality and “friends serving friends” mission to new neighborhoods.
Our one-of-a-kind restaurant is an award-winning community gathering place with local and national acclaim. We're a down-home restaurant and bar with the best Southern-inspired Louisiana Fusion dishes you've ever had. Whether it's our signature Louisiana Ooh La La or "never go out of style" Po'Boys you'll leave wanting more. Our attentive team helps bring Chef Henry's flare for Louisiana cooking to the heart of the south. Come taste the good times!
What came to life was a truly unique dining experience authentic tastes of Mexico and Colombia all in one place.Nearly four decades later, some of our original and most popular dishes are still on the menu. Our award-winning Fajita Nachos are among popular dishes that are still on the menu since day one. Not only has our food surpassed our customers’ expectations, but also our amazing Margaritas. Mexico Lindo has been known to have the best margaritas in town, year after year.We are passionate about our made-from-scratch dishes, each one made from the heart and crafted with pride from Chef Juan Echeverryʼs family recipes. We use only the freshest, finest ingredients in all our dishes from our scratch-made salsas, sauces, tortillas, and sides, to our hand-rolled enchiladas, traditional TexMex items and unique House Specialties.
