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Best Authentic Restaurants in Presidio Heights

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190 restaurants available nearby

A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1889)
Price: Expensive
• Italian • North Panhandle / USF
Booked 81 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Elena's restaurant
4.7
Exceptional(496)
Price: Moderate
• Mexican • Forest Hill / West Portal
Booked 188 times today
Welcome to Elena's -- a place where a family’s love for authentic Mexican food is celebrated and combined with California-inspired elements and signature Mexican-American dishes. We offer reservations for up to 8 guests via OpenTable. At the time of your reservation, we kindly request the entire party be present to be seated. Tables will be held for up to 10 minutes after the reservation time. For parties that arrive later, the table will be released but we will do our best to accommodate the reservation with the next available table. Reservation requests via phone or email are not available at this time. We appreciate your understanding and look forward to welcoming you to Elena’s!
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9153)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 191 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of A16 - San Francisco restaurant
4.6
Exceptional(5038)
Price: Expensive
• Italian • Marina / Cow Hollow / Presidio
Booked 66 times today
Takeout or Delivery available at a16pizza.com from noon to 9 pm.Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome. A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.
A photo of The Parthenon restaurant
4.5
Awesome(69)
Price: Moderate
• Mediterranean • Downtown / Union Square
Booked 43 times today
Welcome to The Parthenon, your gateway to the authentic flavors of Greece nestled in the heart of San Francisco. As a Mediterranean Wine Bar and Mezes, we offer a rich tapestry of Greek culinary delights that will transport your taste buds to the sun-kissed Greek islands.Our menu is a celebration of traditional Greek cuisine, with a contemporary twist.Pair your meal with a selection from our Mediterranean Wine Bar, and don't forget to save room for our delectable sides, including Greek Fries and Garlic Fries.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7837)
Price: Moderate
• American • Financial District / Embarcadero
Booked 82 times today
Wayfare Tavern is a true American tavern in the heart of San Francisco, offering an authentic dining experience. Its menu, crafted by Chef Tyler Florence, features traditional American dishes and a selection of locally sourced wines. The restaurant's design, inspired by Victorian-era parlor and an Edwardian men's club, adds to its authenticity. Reviewers frequently mention the restaurant's 'well-executed' food, 'comfortable' ambience, and 'seamless' service. One reviewer even noted the vibe of the restaurant as 'classic'.
A photo of Chapeau restaurant
4.7
Exceptional(3734)
Price: Expensive
• French • Richmond District
Booked 14 times today
Discover the essence of French culinary excellence at Chapeau! SF, a beloved bistro nestled in the heart of San Francisco since 1996. Celebrated for its warm ambiance and impeccable service, Chapeau! offers a delightful dining experience featuring both prix fixe and à la carte menus.Indulge in our weekday limited prix fixe menu at $55 per person, or savor the $75 prix fixe menu available every night, allowing you to select any appetizer, entrée, and dessert. For those who prefer flexibility, our à la carte menu is also available anytime. Chapeau! SF is dedicated to serving authentic French cuisine with a modern twist, curated by our expert chefs. Join us at 126 Clement Street and let us transport you to the heart of France with every bite. A bientôt!
A photo of Trestle restaurant
4.8
Exceptional(2774)
Price: Expensive
• American • Financial District / Embarcadero
Booked 35 times today
Hi Neighbor!At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal. Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening. Due to our limited spacing, we can accommodate parties of 8 or less only.
A photo of Tonga Room & Hurricane Bar - Fairmont San Francisco restaurant
3.9
Excellent(2009)
Price: Expensive
• Asian • Nob Hill
Booked 29 times today
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.Dinner is seated on a first-come first-served basis for all parties under 10. Hurricane Bar guests are welcomed on a first-come first-served basis.The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.If you would like to make a reservation for 10 or more people to the Tonga Room, please give us a call at 415-772-5000 or email us at tongaroom@fairmont.com.
A photo of Zuni Cafe restaurant
4.6
Exceptional(7857)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 138 times today
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kay
    Manchester/Greater Manchester •9 reviews
    4.0
    Dined 1 day ago
    Very fun place to celebrate a birthday for a good buddy. Service was terrific and chips are the most amazing ever!!
    More info
    Elena'sPrice: Moderate• Mexican• Forest Hill / West Portal
    4.7
  • Kathy
    San Francisco Bay Area •37 reviews
    5.0
    Dined 6 days ago
    The people who run this restaurant are so accommodating and eager to please. Food is very good with lots of options from which to choose. I love their pita bread and the house-made condiment that comes with it. The dolmas are excellent. The location is really convenient to Union Square and to the SF Playhouse. Be sure to try one of the desserts.
    More info
    The ParthenonPrice: Moderate• Mediterranean• Downtown / Union Square
    4.5
  • Lindsay
    San Francisco Bay Area •1 review
    5.0
    Dined 7 days ago
    Service, quality, flavor: all impeccable. The gardiniera was so perfectly balanced, fresh and interesting with celery, radish, and fennel. I knew it would be great, but was even better than that. My table mate who doesn’t generally care for anything pickled was blown away. The chicories were gorgeous, colorful, and delicious. The tagliatelle was absolutely stunning both texturally and depth of flavor. Tiramisu and chocolate budino are exquisite, truly. Save room for dessert. I loved the NA passion fruit cocktail and sparkling blanc de blanc. Such a treat to have something n thoughtful and delicious for folks who aren’t drinking. It’s a beautiful dining room. I sat on the banquet on the south wall and felt like I was under a spotlite. A little less overhead light intensity would take it from a 9 to a 10.
    More info
    Che Fico San FranciscoPrice: Expensive• Italian• North Panhandle / USF
    4.7
  • Matt
    San Francisco Bay Area •3 reviews
    5.0
    Dined 7 days ago
    Always exceptional food, and friendly professional service. Great for a celebration meal, or casual family dining. Every bite is a treat!
    More info
    A16 - San FranciscoPrice: Expensive• Italian• Marina / Cow Hollow / Presidio
    4.6
  • Angela
    California Central Coast •5 reviews
    5.0
    Dined 7 days ago
    Amazing dining experience for my husband's birthday. Daria was our server and was excellent. We loved her suggestions on the menu as well. We enjoyed the octopus (best I've ever had), lamb meatballs, Gigantes, Smelt, and the goat stew to finish. We were absolutely stuffed and definitely slept like babies! Everything was stunning. I've heard such wonderful things before coming here, and they had exceeded my expectations.
    More info
    Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
    4.9
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