Le Bar, inspiré par l'un des endroits les plus populaires de Rio de Janeiro (Lapa) tire son nom, Braza Lapa Bar, d'une attraction incontournable. Il propose le premier Bar Cachaça d'Australie (spiritueux d'origine brésilienne fabriqué à partir de canne à sucre), une sélection de plus de 80 types de bières et jusqu'à 160 types de vins, suivis d'un menu de bar délicieux, élaboré pour une parfaite correspondance avec cette variété de boissons. Il constitue un bon choix si vous vous promenez sur Darling Harbour et cherchez simplement à vous détendre.
Maíz is the word for corn in Spanish which is the backbone of the Mexican food scene. Maíz Mexican Food is a food and beverage concept that celebrates and integrates a wide range of corn preparations that most Mexican restaurants aren’t offering at the moment. Our menu draws on the bold and fresh flavours of Mexico, our traditions and culture to bring you a unique dining experience.
Comedor means dinig table, but for us it also means welcoming you into our home. Contemporary Mexican cuisine with a laid back Australian twist, available for lunch and dinner, banquet style.
Welcome to Roast Republic, where we bring the authentic flavours of American BBQ to Clarence Street Sydney, inspired by the rich culinary tradition originating in the Southern United States.Our Beef short ribs, USA Pork & Lamb ribs a quintessential part of American cuisine are applied two culinary pillars that are the key to unlocking a symphony of flavors. The art of the dry rub and homemade BBQ sauce that is bold, layered and unique. These essential components infuse the meat with layers of complexity and adding a punch of flavor in every bite, then slow cooked, and enjoyed as a delicious communal dining experience. Experience true American BBQ flavours with our signature boards perfectly crafted to share as a delicious communal dining experience. Whether you're craving classic comfort food or looking to indulge in savory Southern favourites, our menu has something for everyone. Join us at Roast Republic for family-style servings and experience comfort food of American BBQ.
Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes. Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
